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The single bowl measures 48 inches across and runs a full 14 inches deep, so full-size sheet pans, stock pots, and hotel pans drop straight in and sit below the rim where splash stays contained. Built from 14 gauge 304 stainless, this is the sink you reach for when the pot pile never really stops.\u003c\/p\u003e\u003ch3\u003eBuilt To Take A Beating\u003c\/h3\u003e\u003cp\u003eThe 14 gauge body is noticeably thicker than the 16 and 18 gauge sinks most kitchens settle for. That extra metal means the bowl walls do not oil-can or flex when you lean a heavy braising pan against them, and the welds hold up to years of scrubbing. The 304 stainless alloy resists the pitting and surface rust that plague cheaper grades once detergents and standing water go to work on them.\u003c\/p\u003e\u003ch3\u003eOne Deep Bowl, Room For Everything\u003c\/h3\u003e\u003cp\u003eA 48 inch by 24 inch bowl swallows oversized cookware that simply will not fit in a standard compartment. The 14 inch depth keeps water and suds inside the basin even when you are agitating a stack of sheet pans, so your floor and your shoes stay dry through a long dish shift. Soak a full hotel pan flat on the bottom and still have room to work beside it.\u003c\/p\u003e\u003ch3\u003eDrains And Faucet Holes Ready\u003c\/h3\u003e\u003cp\u003eThe bowl comes punched for a basket drain, and the back is pre-drilled on standard centers for a deck-mount faucet, so your plumber connects it without drilling stainless on site. The radius-coved interior corners have no sharp seams where grease and food debris collect, which makes the end-of-night wipe-down quick.\u003c\/p\u003e\u003ch3\u003eA Footprint That Fits The Line\u003c\/h3\u003e\u003cp\u003eAt 53 inches wide and 29.5 inches deep, this sink anchors a pot-wash station or a back-of-house corner without crowding the aisle. The legs put the rim at a comfortable working height, and adjustable bullet feet let you level the unit on an uneven floor so water drains toward the outlet instead of pooling.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936275562781,"sku":"1C14H2448","price":1207.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60564_1C14H2448_8c75ac8a-0a29-4737-8b17-4eb6d43e3f2c.jpg?v=1782719801"},{"product_id":"serv-ware-1cwph1818r-18-39-in-heavy-duty-1-compartment-sink-16-gauge-304-stainless-right-drainboard","title":"Serv-Ware 1CWPH1818R-18 39 In. Heavy Duty 1-Compartment Sink, 16 Gauge 304 Stainless, Right Drainboard","description":"\u003cp\u003eThe Serv-Ware 1CWPH1818R-18 puts an 18 inch drainboard on the right of an 18 inch wash bowl, the mirror layout for a station where clean items need to land on the right side. Wet pans and racks drip back toward the basin instead of soaking your counter, and a left-handed worker or a right-flowing line gets a natural wash-then-stack motion.\u003c\/p\u003e\u003ch3\u003eRight-Hand Drainboard Layout\u003c\/h3\u003e\u003cp\u003eThe 18 inch board sits to the right of the bowl and pitches rinse water back into the basin. If your dish flow moves left to right, washed ware lands on the right and self-drains while you work, so you are not piling wet items on a soaked towel. The layout matches how a lot of corner stations are plumbed.\u003c\/p\u003e\u003ch3\u003eSeamless 16 Gauge 304 Top\u003c\/h3\u003e\u003cp\u003eBowl and drainboard are pressed from one sheet of 16 gauge 304 stainless, eliminating the caulked seam that cracks and traps grime on two-piece sinks. The thick gauge stops the board from flexing under a loaded rack, and 304 stainless fights the rust that constant rinse water would raise on a budget alloy.\u003c\/p\u003e\u003ch3\u003eQuick To Wipe, Quick To Hook Up\u003c\/h3\u003e\u003cp\u003eThe coved bowl corners leave no square seams for debris, so closing the station is a fast wipe and rinse. The bowl is punched for a basket drain and the backsplash is pre-drilled for a deck faucet, so your plumber sets it without cutting stainless.\u003c\/p\u003e\u003ch3\u003eLines Up On A 39 Inch Wall\u003c\/h3\u003e\u003cp\u003eThe 38.5 inch width fits a 39 inch section cleanly and the 23.5 inch depth keeps the footprint shallow. Adjustable bullet feet level the rim and dial in the drainboard pitch so water always runs toward the bowl.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936275595549,"sku":"1CWPH1818R-18","price":728.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60568_1CWPH1818R-18_5d350de6-6392-40cc-984c-0e5d2d9bff06.jpg?v=1782719808"},{"product_id":"serv-ware-1cwph1824l-18-39-in-heavy-duty-1-compartment-sink-16-gauge-304-stainless-24-in-bowl-left-drainboard","title":"Serv-Ware 1CWPH1824L-18 39 In. Heavy Duty 1-Compartment Sink, 16 Gauge 304 Stainless, 24 In. Bowl, Left Drainboard","description":"\u003cp\u003eThe Serv-Ware 1CWPH1824L-18 combines a deep 24 inch front-to-back wash bowl with an 18 inch drainboard on the left. The wide bowl takes long pans flat while the board gives clean ware a place to drip-dry, so a single worker can run a full wash-rinse-stack cycle without leaving the station. It suits prep areas that handle sheet pans and long utensils all shift.\u003c\/p\u003e\u003ch3\u003eWide Bowl, Built-In Drying Space\u003c\/h3\u003e\u003cp\u003eThe 18 by 24 inch bowl lets a full sheet pan or a long cutting board lie flat on the bottom, and the 18 inch left drainboard catches what you wash so it sheds water back into the basin. You scrub in the deep bowl and set clean items down to the left where they drain themselves, no separate rack needed.\u003c\/p\u003e\u003ch3\u003eHeavy Single-Piece Stainless\u003c\/h3\u003e\u003cp\u003eThe whole top is formed from one sheet of 16 gauge 304 stainless, so there is no caulked seam between bowl and board to leak or grow grime. The gauge is thick enough that a loaded rack on the drainboard will not make it boom or sag, and the 304 grade resists the corrosion that rinse water brings on over time.\u003c\/p\u003e\u003ch3\u003eDesigned For A Fast Wipe-Down\u003c\/h3\u003e\u003cp\u003eCoved interior corners in the deep bowl have no square seams to trap grease, and the pitched drainboard rinses clean with a quick spray. The bowl is punched for a basket drain and the backsplash is drilled for a deck faucet, so the plumbing connects without on-site fabrication.\u003c\/p\u003e\u003ch3\u003eA 39 Inch Footprint With Reach\u003c\/h3\u003e\u003cp\u003eAt 38.5 inches wide and 29.5 inches deep, the unit gives you a long working bowl without eating the whole wall. 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That combination of reach and depth handles the oversized items a standard compartment forces you to wash at an angle.\u003c\/p\u003e\u003ch3\u003eSeamless Heavy-Gauge Build\u003c\/h3\u003e\u003cp\u003eThe bowl and the long drainboard are pressed from a single 16 gauge 304 stainless sheet, with no joint to caulk or fail. The heavy gauge supports a loaded rack on the extended board without flexing, and 304 stainless resists the corrosion a constantly wet drainboard would otherwise invite.\u003c\/p\u003e\u003ch3\u003e45 Inch Footprint, Easy Install\u003c\/h3\u003e\u003cp\u003eAt 44.5 inches wide and 29.5 inches deep the unit lines up along a 45 inch wall section. Coved bowl corners and a pitched board keep cleanup fast, the basin is punched for a basket drain and drilled for a deck faucet, and adjustable bullet feet level the long top so the board pitches toward the bowl.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936275661085,"sku":"1CWPH1824L-24","price":806.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60572_1CWPH1824L-24_8cb3dabd-72ff-4534-b49e-fff4fb73c54a.jpg?v=1782719823"},{"product_id":"serv-ware-1cwph1824r-18-39-in-heavy-duty-1-compartment-sink-16-gauge-304-stainless-24-in-bowl-right-drainboard","title":"Serv-Ware 1CWPH1824R-18 39 In. Heavy Duty 1-Compartment Sink, 16 Gauge 304 Stainless, 24 In. Bowl, Right Drainboard","description":"\u003cp\u003eThe Serv-Ware 1CWPH1824R-18 sets an 18 inch drainboard on the right of a deep 24 inch front-to-back wash bowl. The roomy basin handles long pans flat while clean items air-dry on the right and drip back toward the drain. For a line that flows toward the right, it keeps washing, draining, and stacking in one continuous reach.\u003c\/p\u003e\u003ch3\u003eDeep Bowl With Right-Side Drying\u003c\/h3\u003e\u003cp\u003eThe 18 by 24 inch compartment is deep front to back, so a full sheet pan lies flat instead of propped at an angle. To the right, the 18 inch drainboard pitches washed ware back into the basin, letting a worker scrub and then set clean items down on the same side the line moves toward.\u003c\/p\u003e\u003ch3\u003eOne-Sheet 16 Gauge 304 Top\u003c\/h3\u003e\u003cp\u003eBowl and drainboard are formed together from 16 gauge 304 stainless with no seam between them, so there is nothing to caulk, crack, or harbor bacteria. The heavy gauge keeps the board solid under a loaded rack, and 304 stainless holds up to the steady wet-dry cycle that rusts thinner sinks.\u003c\/p\u003e\u003ch3\u003eClean Fast, Connect Faster\u003c\/h3\u003e\u003cp\u003eCoved corners inside the deep bowl wipe clean without snagging debris, and the sloped drainboard rinses off in seconds. The basin is punched for a basket drain and the backsplash is pre-drilled for a deck faucet, so installation stays simple.\u003c\/p\u003e\u003ch3\u003eRight-Flow Station In 39 Inches\u003c\/h3\u003e\u003cp\u003eThe 38.5 inch width and 29.5 inch depth give a long bowl plus drying space without dominating the room. Adjustable bullet feet level the rim and set the drainboard pitch so water heads back to the bowl on any floor.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936275693853,"sku":"1CWPH1824R-18","price":728.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60573_1CWPH1824R-18_19a27c4b-9d52-4b49-ab2b-1c9fdad59785.jpg?v=1782719831"},{"product_id":"serv-ware-1cwph1824r-24-45-in-heavy-duty-1-compartment-sink-16-gauge-304-stainless-24-in-bowl-24-in-right-drainboard","title":"Serv-Ware 1CWPH1824R-24 45 In. Heavy Duty 1-Compartment Sink, 16 Gauge 304 Stainless, 24 In. Bowl, 24 In. Right Drainboard","description":"\u003cp\u003eThe Serv-Ware 1CWPH1824R-24 runs a full 24 inch drainboard on the right of a deep 24 inch wash bowl. The long board gives a right-flowing line plenty of room to stage racks while they drain, and the deep basin handles oversized pans flat. It is built for stations that wash steadily and need clean ware to keep clearing the bowl.\u003c\/p\u003e\u003ch3\u003eLong Drainboard On The Right\u003c\/h3\u003e\u003cp\u003eThe 24 inch board to the right of the bowl is sized to hold several racks or a line of pans at once, all pitched to drip back into the basin. For a station whose flow runs to the right, washed items land and drain on the same side they are headed, so nothing piles up wet and the worker keeps a steady pace.\u003c\/p\u003e\u003ch3\u003eReach And Depth In One Bowl\u003c\/h3\u003e\u003cp\u003eThe 18 by 24 inch compartment is 14 inches deep and a full two feet front to back, letting sheet pans and long tools lie flat on the bottom under the water line. You get the reach to wash big items properly without tipping them against the bowl wall.\u003c\/p\u003e\u003ch3\u003ePressed From One Stainless Sheet\u003c\/h3\u003e\u003cp\u003eThe bowl and extended drainboard share a single 16 gauge 304 stainless top with no caulked seam between them. The thick gauge keeps the long board rigid under a loaded rack, and the 304 alloy resists rust where rinse water sits, so the surface stays sound for years.\u003c\/p\u003e\u003ch3\u003eSets Up Along A 45 Inch Wall\u003c\/h3\u003e\u003cp\u003eThe 44.5 inch width and 29.5 inch depth fit a 45 inch run while leaving the aisle open. Coved bowl corners and a sloped board wipe clean fast, the basin is punched for a basket drain and drilled for a deck faucet, and adjustable bullet feet pitch the right board toward the bowl on any floor.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936275726621,"sku":"1CWPH1824R-24","price":806.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60574_1CWPH1824R-24_7a79d27c-52d9-4ca8-baad-df4dcea9f7ef.jpg?v=1782719838"},{"product_id":"serv-ware-bs1-1818-21-in-budget-1-compartment-sink-18-gauge-430-stainless-18-in-bowl","title":"Serv-Ware BS1-1818 21 In. Budget 1-Compartment Sink, 18 Gauge 430 Stainless, 18 In. Bowl","description":"\u003cp\u003eThe Serv-Ware BS1-1818 is a straightforward budget sink for back rooms, stock areas, and light-duty mop or rinse stations where you need a real stainless basin without the heavy-duty price. The 18 by 18 inch bowl runs 13 inches deep, plenty for rinsing buckets, filling pots, or a quick hand-wash. At 21 inches wide it fits almost anywhere you can spare a small slot.\u003c\/p\u003e\u003ch3\u003eA Simple Stainless Basin That Earns Its Keep\u003c\/h3\u003e\u003cp\u003eNot every sink in a building needs heavy-duty construction. For a stockroom rinse point or a secondary fill station, the BS1-1818 gives you a clean stainless bowl with a 13 inch depth that holds a five-gallon bucket or a tall pot under the rim. It does the simple jobs day in and day out without tying up budget you would rather spend on the cook line.\u003c\/p\u003e\u003ch3\u003e18 Gauge 430 Stainless\u003c\/h3\u003e\u003cp\u003eThe body is 18 gauge 430 series stainless, a lighter and more affordable build than the heavy-duty sinks. It wipes down to a clean surface and handles routine water and rinsing in a low-traffic spot. Keep it dry between uses and it stays looking sharp in the back-of-house roles it is made for.\u003c\/p\u003e\u003ch3\u003eQuick To Set And Plumb\u003c\/h3\u003e\u003cp\u003eThe bowl is punched for a basket drain and the back is drilled for a deck faucet, so a plumber connects it fast. Adjustable bullet feet let you level the rim on a sloped stockroom floor so water runs to the drain. The compact frame carries in through a standard doorway and stands wherever you set it.\u003c\/p\u003e\u003ch3\u003eSized For Tight Back Rooms\u003c\/h3\u003e\u003cp\u003eThe 21 inch by 21.5 inch footprint slips into a narrow gap behind a prep table or beside a mop closet where a full-size sink would never fit. The legs raise the bowl to a comfortable working height for filling buckets and rinsing tools, and the small frame still gives you a real basin instead of a flimsy utility tub.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936275923229,"sku":"BS1-1818","price":374.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60605_BS1-1818_13d1c312-eb9d-43a6-92c0-7ba284751224.jpg?v=1782719845"},{"product_id":"serv-ware-bs1-1821-21-in-budget-1-compartment-sink-18-gauge-430-stainless-21-in-deep-bowl","title":"Serv-Ware BS1-1821 21 In. Budget 1-Compartment Sink, 18 Gauge 430 Stainless, 21 In. Deep Bowl","description":"\u003cp\u003eThe Serv-Ware BS1-1821 keeps the compact 21 inch width but stretches the bowl to 21 inches front to back, giving you extra reach for longer items in a budget sink. It is a practical choice for a back room or utility corner that occasionally handles a sheet pan or a long tray and needs more than a square little basin can offer.\u003c\/p\u003e\u003ch3\u003eExtra Reach Without Extra Width\u003c\/h3\u003e\u003cp\u003eThe 18 by 21 inch bowl is deeper front to back than the standard budget basin, so a longer pan or tray fits in without hanging over the edge. You keep the same narrow 21 inch cabinet, which means the added capacity does not cost you any wall space in a tight utility area.\u003c\/p\u003e\u003ch3\u003eBuilt On A 430 Stainless Budget\u003c\/h3\u003e\u003cp\u003eLike the rest of the budget line, the BS1-1821 uses 18 gauge 430 series stainless to hold the price down. It is sized for light-duty rinsing and filling rather than a pounding dish shift, and it wipes clean easily for the secondary roles it fills. The 13 inch bowl depth still covers a bucket or a tall pot.\u003c\/p\u003e\u003ch3\u003eEasy Hookup, Levels Anywhere\u003c\/h3\u003e\u003cp\u003eThe basin comes punched for a basket drain and the back is drilled for a deck faucet, so installation is quick. Adjustable bullet feet square the rim and set the pitch on an uneven floor, so rinse water heads for the drain instead of pooling in a corner.\u003c\/p\u003e\u003ch3\u003eA Practical Utility Footprint\u003c\/h3\u003e\u003cp\u003eAt 21 inches wide and 24.5 inches deep, the BS1-1821 holds the same slim front profile as the smallest budget sink while giving the legs a steadier stance under the deeper bowl. It stands neatly in a utility nook or against a stockroom wall and stays out of the traffic path.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936275955997,"sku":"BS1-1821","price":395.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60606_BS1-1821_2532a71c-5b87-4e8e-b052-acaa70d20bd9.jpg?v=1782719852"},{"product_id":"serv-ware-bs1-2424-27-in-budget-1-compartment-sink-18-gauge-430-stainless-24-in-bowl","title":"Serv-Ware BS1-2424 27 In. Budget 1-Compartment Sink, 18 Gauge 430 Stainless, 24 In. Bowl","description":"\u003cp\u003eThe Serv-Ware BS1-2424 steps the budget line up to a large 24 by 24 inch bowl, big enough to wash full pans and oversized utensils at a secondary station without spending heavy-duty money. The 27 inch cabinet still fits a modest footprint, making it a strong pick for a prep corner or a wash-up point that handles bigger items now and then.\u003c\/p\u003e\u003ch3\u003eA Big Bowl At A Budget Price\u003c\/h3\u003e\u003cp\u003eThe 24 inch square bowl swallows a full sheet pan flat and gives room to soak large mixing bowls or sheet trays. For a kitchen that wants a roomy secondary basin but does not need 14 gauge construction at that station, this sink delivers the size where it counts and saves on the build.\u003c\/p\u003e\u003ch3\u003e18 Gauge 430 Stainless Construction\u003c\/h3\u003e\u003cp\u003eThe BS1-2424 is fabricated from 18 gauge 430 series stainless, the lighter grade that keeps the budget line affordable. It is meant for light to moderate rinsing and washing in support roles rather than the main dish pit, and the 13 inch bowl depth keeps water and splash inside while you work.\u003c\/p\u003e\u003ch3\u003eSimple To Install And Level\u003c\/h3\u003e\u003cp\u003eThe bowl is punched for a basket drain and the back drilled for a deck faucet, so the plumbing connects without on-site cutting. Adjustable bullet feet level the rim and set the drainage pitch, which matters on the uneven floors common in back-of-house areas.\u003c\/p\u003e\u003ch3\u003eA Roomy Secondary Station\u003c\/h3\u003e\u003cp\u003eThe 27 inch by 27.5 inch footprint sets up as a standalone wash-up point in a prep area or a back corner. The wider stance under the big bowl keeps the unit steady when you set a loaded pan in it, and there is enough basin to handle the occasional large item without dragging it to the main dish pit.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936275988765,"sku":"BS1-2424","price":455.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60607_BS1-2424.jpg?v=1782719858"},{"product_id":"serv-ware-tsf-3048-l-48-in-sink-table-1-compartment-left-side-drainboard-16x20x12-in-bowl","title":"Serv-Ware TSF-3048-L 48 In. Sink Table, 1-Compartment, Left-Side Drainboard, 16x20x12 In. Bowl","description":"\u003cp\u003eThe Serv-Ware TSF-3048-L packs a full prep-and-rinse station into a 48-inch run, which makes it the unit you reach for when wall space is tight but you still need a bowl deep enough to fill a stockpot. A single 16 by 20 inch tub sits 12 inches deep next to a fabricated stainless landing area, so a line cook can rinse romaine, scrub a pan, and set it down to drain without crowding the neighboring station. The whole table ships at just 76 pounds, so two people can carry it through a back door and stand it against the wall the same afternoon.\u003c\/p\u003e\u003cp\u003eOn this configuration the drainboard falls to the left of the bowl, so a right-handed cook can wash into the sink and slide finished product left to drain. Order it as the mirror of a right-hand table when you want a clean run of stations marching the same way down the wall.\u003c\/p\u003e\u003ch3\u003eOne-Piece 16-Gauge 304 Stainless Top\u003c\/h3\u003e\u003cp\u003eThe work shelf and the wash tub are pressed from a single sheet of 16-gauge 304 stainless, the heavier and more corrosion-resistant grade, so the surface shrugs off dents and rust streaks that a thinner 430 top picks up after a year of pot slamming. With the bowl formed into the same sheet as the deck, there is no seam to trap grease. A rounded bullnose edge wraps the perimeter, keeping a forearm off a sharp corner and tipping spills back toward the bowl.\u003c\/p\u003e\u003ch3\u003eDrainboard on the Left\u003c\/h3\u003e\u003cp\u003eThe fabricated landing area runs to the left of the bowl on this model, which suits a station where the cook works right-handed into the sink and sets rinsed product down to the left to drain. Pair it with a right-hand soiled landing and the dirty-to-clean flow keeps moving in one direction across the bench. The 5-inch rear backsplash is welded up off the top, so water thrown toward the wall runs back down into the bowl instead of pooling behind the table.\u003c\/p\u003e\u003ch3\u003eIncluded Faucet and Drain Basket\u003c\/h3\u003e\u003cp\u003eA deck-mounted DFY12-CWP faucet ships installed on 4-inch centers with a 12-inch swing nozzle, so one spout covers the whole tub and swings aside when you slide a full hotel pan under it. The casting is low-lead for direct food-contact water. A 3.5-inch drain basket comes in the box to strain food scraps before they reach the line, so a hard-working prep sink does not back up mid-service.\u003c\/p\u003e\u003ch3\u003eWelded Stainless Legs and Bullet Feet\u003c\/h3\u003e\u003cp\u003eAn 18-gauge 430 stainless hat-channel frame carries stainless legs that thread into stainless sockets, capped with adjustable stainless bullet feet. Spin the feet to level the table on an out-of-true floor so the bowl drains all the way and water does not pool in a corner. Solid stainless legs mean nothing painted or chromed can flake into a wet floor zone, which is the first thing to fail on a budget table next to a dish line.\u003c\/p\u003e\u003ch3\u003eCompact 48-Inch Footprint\u003c\/h3\u003e\u003cp\u003eAt 48 inches long and 30 inches deep, this is the short member of the line, built to slot into a narrow prep corner or galley aisle where a 60 or 72 inch table will not fit. The 35.5-inch working height matches standard worktables, so it lines up cleanly against an existing run. Even at the smallest footprint the bowl stays a full 16 by 20 by 12 inches, so you give up no rinse capacity to save floor space.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936328548637,"sku":"TSF-3048-L","price":1295.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60860_TSF-3048-L.jpg?v=1782720236"},{"product_id":"serv-ware-tsf-3048-r-48-in-sink-table-1-compartment-right-side-drainboard-16x20x12-in-bowl","title":"Serv-Ware TSF-3048-R 48 In. Sink Table, 1-Compartment, Right-Side Drainboard, 16x20x12 In. Bowl","description":"\u003cp\u003eThe Serv-Ware TSF-3048-R packs a full prep-and-rinse station into a 48-inch run, which makes it the unit you reach for when wall space is tight but you still need a bowl deep enough to fill a stockpot. A single 16 by 20 inch tub sits 12 inches deep next to a fabricated stainless landing area, so a line cook can rinse romaine, scrub a pan, and set it down to drain without crowding the neighboring station. The whole table ships at just 76 pounds, so two people can carry it through a back door and stand it against the wall the same afternoon.\u003c\/p\u003e\u003cp\u003eThis configuration places the drainboard to the right of the bowl, a fit for stations fed from the right or paired beside a left-hand unit. The two layouts mirror each other, so you can line them up and keep soiled and clean zones flowing in one consistent direction.\u003c\/p\u003e\u003ch3\u003eDrainboard on the Right\u003c\/h3\u003e\u003cp\u003eHere the fabricated landing area sits to the right of the bowl, the layout you want when product arrives from the right or a cook is staging clean pans on that side. Run it as the mirror to a left-hand unit and the two tables form a continuous clean-to-soiled path along the wall. A welded 5-inch backsplash closes off the rear, so splash heads back into the tub rather than streaking the wall behind the table.\u003c\/p\u003e\u003ch3\u003eOne-Piece 16-Gauge 304 Stainless Top\u003c\/h3\u003e\u003cp\u003eThe work shelf and the wash tub are pressed from a single sheet of 16-gauge 304 stainless, the heavier and more corrosion-resistant grade, so the surface shrugs off dents and rust streaks that a thinner 430 top picks up after a year of pot slamming. With the bowl formed into the same sheet as the deck, there is no seam to trap grease. A rounded bullnose edge wraps the perimeter, keeping a forearm off a sharp corner and tipping spills back toward the bowl.\u003c\/p\u003e\u003ch3\u003eWelded Stainless Legs and Bullet Feet\u003c\/h3\u003e\u003cp\u003eAn 18-gauge 430 stainless hat-channel frame carries stainless legs that thread into stainless sockets, capped with adjustable stainless bullet feet. Spin the feet to level the table on an out-of-true floor so the bowl drains all the way and water does not pool in a corner. Solid stainless legs mean nothing painted or chromed can flake into a wet floor zone, which is the first thing to fail on a budget table next to a dish line.\u003c\/p\u003e\u003ch3\u003eIncluded Faucet and Drain Basket\u003c\/h3\u003e\u003cp\u003eA deck-mounted DFY12-CWP faucet ships installed on 4-inch centers with a 12-inch swing nozzle, so one spout covers the whole tub and swings aside when you slide a full hotel pan under it. The casting is low-lead for direct food-contact water. A 3.5-inch drain basket comes in the box to strain food scraps before they reach the line, so a hard-working prep sink does not back up mid-service.\u003c\/p\u003e\u003ch3\u003eCompact 48-Inch Footprint\u003c\/h3\u003e\u003cp\u003eAt 48 inches long and 30 inches deep, this is the short member of the line, built to slot into a narrow prep corner or galley aisle where a 60 or 72 inch table will not fit. The 35.5-inch working height matches standard worktables, so it lines up cleanly against an existing run. Even at the smallest footprint the bowl stays a full 16 by 20 by 12 inches, so you give up no rinse capacity to save floor space.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936328581405,"sku":"TSF-3048-R","price":1295.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60861_TSF-3048-R.jpg?v=1782720243"},{"product_id":"serv-ware-tsf-3060-l-60-in-sink-table-1-compartment-left-side-drainboard-16x20x12-in-bowl","title":"Serv-Ware TSF-3060-L 60 In. Sink Table, 1-Compartment, Left-Side Drainboard, 16x20x12 In. Bowl","description":"\u003cp\u003eSized at 60 inches, the Serv-Ware TSF-3060-L lands in the middle of the sink-table line: enough surface to work a steady prep rotation, without claiming the floor a 72-inch unit demands. The single 16 by 20 by 12 inch bowl handles produce washing and pot soaking, while the integral stainless deck beside it gives a cook room to stage what they have already rinsed. It arrives at 103 pounds of welded 304 and 430 stainless, so it stays planted when someone leans into a scrub instead of sliding across the floor.\u003c\/p\u003e\u003cp\u003eOn this configuration the drainboard falls to the left of the bowl, so a right-handed cook can wash into the sink and slide finished product left to drain. Order it as the mirror of a right-hand table when you want a clean run of stations marching the same way down the wall.\u003c\/p\u003e\u003ch3\u003eOne-Piece 16-Gauge 304 Stainless Top\u003c\/h3\u003e\u003cp\u003eBoth the deck and the bowl are formed from one piece of 16-gauge 304 stainless. That heavier gauge resists the warping and pitting that show up on lighter 430 tops once they take daily knocks, and the seamless bowl-to-deck transition leaves nowhere for grease to collect. The bullnose-rounded edge softens the working lip so a cook is not pressing a wrist against a square corner through a full rotation, and it sheds water back into the tub.\u003c\/p\u003e\u003ch3\u003eDrainboard on the Left\u003c\/h3\u003e\u003cp\u003eThe fabricated landing area runs to the left of the bowl on this model, which suits a station where the cook works right-handed into the sink and sets rinsed product down to the left to drain. Pair it with a right-hand soiled landing and the dirty-to-clean flow keeps moving in one direction across the bench. The 5-inch rear backsplash is welded up off the top, so water thrown toward the wall runs back down into the bowl instead of pooling behind the table.\u003c\/p\u003e\u003ch3\u003eIncluded Faucet and Drain Basket\u003c\/h3\u003e\u003cp\u003eThe unit comes with its DFY12-CWP faucet already deck-mounted on 4-inch centers, fed through a 12-inch swing nozzle that sweeps the bowl and lifts clear of a deep pan. It is a low-lead casting safe for food-contact water. The included 3.5-inch drain basket catches debris at the bowl so the waste line stays open through a busy rotation.\u003c\/p\u003e\u003ch3\u003eWelded Stainless Legs and Bullet Feet\u003c\/h3\u003e\u003cp\u003eThe base is built on an 18-gauge 430 stainless hat-channel understructure, with stainless legs seated in stainless sockets and finished by adjustable bullet feet. The levelers let you sit the table flat on a worn kitchen floor so standing water clears the bowl every time. Because every leg is solid stainless rather than coated tube, there is no finish to peel off and contaminate a wet work area.\u003c\/p\u003e\u003ch3\u003eMid-Size 60-Inch Run\u003c\/h3\u003e\u003cp\u003eThe 60-inch length splits the difference between a tight galley table and a full prep wall, giving roughly a foot more drainboard than the 48-inch model for staging multiple pans at once. Depth holds at 30 inches and the top sits 35.5 inches high, so it ties into adjacent worktables and dish tables without a step in the surface. The extra length is why this unit ships at 103 pounds rather than the lighter 48-inch model.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936328646941,"sku":"TSF-3060-L","price":1466.82,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60862_TSF-3060-L.jpg?v=1782720249"},{"product_id":"serv-ware-tsf-3060-r-60-in-sink-table-1-compartment-right-side-drainboard-16x20x12-in-bowl","title":"Serv-Ware TSF-3060-R 60 In. Sink Table, 1-Compartment, Right-Side Drainboard, 16x20x12 In. Bowl","description":"\u003cp\u003eSized at 60 inches, the Serv-Ware TSF-3060-R lands in the middle of the sink-table line: enough surface to work a steady prep rotation, without claiming the floor a 72-inch unit demands. The single 16 by 20 by 12 inch bowl handles produce washing and pot soaking, while the integral stainless deck beside it gives a cook room to stage what they have already rinsed. It arrives at 103 pounds of welded 304 and 430 stainless, so it stays planted when someone leans into a scrub instead of sliding across the floor.\u003c\/p\u003e\u003cp\u003eThis configuration places the drainboard to the right of the bowl, a fit for stations fed from the right or paired beside a left-hand unit. The two layouts mirror each other, so you can line them up and keep soiled and clean zones flowing in one consistent direction.\u003c\/p\u003e\u003ch3\u003eDrainboard on the Right\u003c\/h3\u003e\u003cp\u003eHere the fabricated landing area sits to the right of the bowl, the layout you want when product arrives from the right or a cook is staging clean pans on that side. Run it as the mirror to a left-hand unit and the two tables form a continuous clean-to-soiled path along the wall. A welded 5-inch backsplash closes off the rear, so splash heads back into the tub rather than streaking the wall behind the table.\u003c\/p\u003e\u003ch3\u003eOne-Piece 16-Gauge 304 Stainless Top\u003c\/h3\u003e\u003cp\u003eBoth the deck and the bowl are formed from one piece of 16-gauge 304 stainless. That heavier gauge resists the warping and pitting that show up on lighter 430 tops once they take daily knocks, and the seamless bowl-to-deck transition leaves nowhere for grease to collect. The bullnose-rounded edge softens the working lip so a cook is not pressing a wrist against a square corner through a full rotation, and it sheds water back into the tub.\u003c\/p\u003e\u003ch3\u003eWelded Stainless Legs and Bullet Feet\u003c\/h3\u003e\u003cp\u003eThe base is built on an 18-gauge 430 stainless hat-channel understructure, with stainless legs seated in stainless sockets and finished by adjustable bullet feet. The levelers let you sit the table flat on a worn kitchen floor so standing water clears the bowl every time. Because every leg is solid stainless rather than coated tube, there is no finish to peel off and contaminate a wet work area.\u003c\/p\u003e\u003ch3\u003eIncluded Faucet and Drain Basket\u003c\/h3\u003e\u003cp\u003eThe unit comes with its DFY12-CWP faucet already deck-mounted on 4-inch centers, fed through a 12-inch swing nozzle that sweeps the bowl and lifts clear of a deep pan. It is a low-lead casting safe for food-contact water. The included 3.5-inch drain basket catches debris at the bowl so the waste line stays open through a busy rotation.\u003c\/p\u003e\u003ch3\u003eMid-Size 60-Inch Run\u003c\/h3\u003e\u003cp\u003eThe 60-inch length splits the difference between a tight galley table and a full prep wall, giving roughly a foot more drainboard than the 48-inch model for staging multiple pans at once. Depth holds at 30 inches and the top sits 35.5 inches high, so it ties into adjacent worktables and dish tables without a step in the surface. The extra length is why this unit ships at 103 pounds rather than the lighter 48-inch model.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936328679709,"sku":"TSF-3060-R","price":1466.82,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60863_TSF-3060-R.jpg?v=1782720256"},{"product_id":"serv-ware-tsf-3072-l-72-in-sink-table-1-compartment-left-side-drainboard-16x20x12-in-bowl","title":"Serv-Ware TSF-3072-L 72 In. Sink Table, 1-Compartment, Left-Side Drainboard, 16x20x12 In. Bowl","description":"\u003cp\u003eThe Serv-Ware TSF-3072-L is the 72-inch anchor of the sink-table line, the one you set down when a single station has to carry a whole prep shift. Its 16 by 20 by 12 inch bowl pairs with the longest fabricated drainboard in the group, so a cook can keep a wash-and-stage rhythm going without stepping away to find counter space. Built from welded 304 and 430 stainless and shipping at 117 pounds, it is meant to live in one spot on a busy line and take years of daily abuse.\u003c\/p\u003e\u003cp\u003eOn this configuration the drainboard falls to the left of the bowl, so a right-handed cook can wash into the sink and slide finished product left to drain. Order it as the mirror of a right-hand table when you want a clean run of stations marching the same way down the wall.\u003c\/p\u003e\u003ch3\u003eOne-Piece 16-Gauge 304 Stainless Top\u003c\/h3\u003e\u003cp\u003eThe top and tub are drawn from the same sheet of 16-gauge 304 stainless, so on the busiest station in the line there is no welded bowl seam to crack or harbor bacteria. The thicker 304 grade holds its surface against the constant pan traffic a six-foot table sees, where a thin 430 top would dent and discolor. A bullnose edge runs the full perimeter, sparing arms from a hard corner and channeling spills back to the bowl.\u003c\/p\u003e\u003ch3\u003eDrainboard on the Left\u003c\/h3\u003e\u003cp\u003eThe fabricated landing area runs to the left of the bowl on this model, which suits a station where the cook works right-handed into the sink and sets rinsed product down to the left to drain. Pair it with a right-hand soiled landing and the dirty-to-clean flow keeps moving in one direction across the bench. The 5-inch rear backsplash is welded up off the top, so water thrown toward the wall runs back down into the bowl instead of pooling behind the table.\u003c\/p\u003e\u003ch3\u003eIncluded Faucet and Drain Basket\u003c\/h3\u003e\u003cp\u003eA DFY12-CWP faucet arrives deck-mounted on 4-inch centers with a 12-inch swing spout, long enough to reach corner to corner of the bowl and rise over a loaded hotel pan when filling. The casting is low-lead rated for direct food-contact water. A 3.5-inch drain basket is supplied to trap scraps ahead of the drain line, keeping a high-volume sink from clogging at peak.\u003c\/p\u003e\u003ch3\u003eWelded Stainless Legs and Bullet Feet\u003c\/h3\u003e\u003cp\u003eA long table needs a rigid base, so the 72-inch model rides on an 18-gauge 430 stainless hat-channel understructure with stainless legs threaded into stainless sockets and adjustable bullet feet underneath. Dial the feet in to keep all six feet of top dead level so the bowl drains fully. All-stainless legs leave nothing to chip or rust off beside the dish station, unlike painted tube on a cheaper unit.\u003c\/p\u003e\u003ch3\u003eFull 72-Inch Prep Wall\u003c\/h3\u003e\u003cp\u003eSix feet of length makes this the unit for a high-volume station, with enough drainboard to drain a rack of pans while the bowl stays free for the next load. It keeps the same 30-inch depth and 35.5-inch height as the rest of the line, so it drops into an existing wall run flush with neighboring tables. At 117 pounds it is the heaviest of the three sizes, the trade for the extra working length.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936328745245,"sku":"TSF-3072-L","price":1626.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60864_TSF-3072-L.jpg?v=1782720264"},{"product_id":"serv-ware-tsf-3072-r-72-in-sink-table-1-compartment-right-side-drainboard-16x20x12-in-bowl","title":"Serv-Ware TSF-3072-R 72 In. Sink Table, 1-Compartment, Right-Side Drainboard, 16x20x12 In. Bowl","description":"\u003cp\u003eThe Serv-Ware TSF-3072-R is the 72-inch anchor of the sink-table line, the one you set down when a single station has to carry a whole prep shift. Its 16 by 20 by 12 inch bowl pairs with the longest fabricated drainboard in the group, so a cook can keep a wash-and-stage rhythm going without stepping away to find counter space. Built from welded 304 and 430 stainless and shipping at 117 pounds, it is meant to live in one spot on a busy line and take years of daily abuse.\u003c\/p\u003e\u003cp\u003eThis configuration places the drainboard to the right of the bowl, a fit for stations fed from the right or paired beside a left-hand unit. The two layouts mirror each other, so you can line them up and keep soiled and clean zones flowing in one consistent direction.\u003c\/p\u003e\u003ch3\u003eDrainboard on the Right\u003c\/h3\u003e\u003cp\u003eHere the fabricated landing area sits to the right of the bowl, the layout you want when product arrives from the right or a cook is staging clean pans on that side. Run it as the mirror to a left-hand unit and the two tables form a continuous clean-to-soiled path along the wall. A welded 5-inch backsplash closes off the rear, so splash heads back into the tub rather than streaking the wall behind the table.\u003c\/p\u003e\u003ch3\u003eOne-Piece 16-Gauge 304 Stainless Top\u003c\/h3\u003e\u003cp\u003eThe top and tub are drawn from the same sheet of 16-gauge 304 stainless, so on the busiest station in the line there is no welded bowl seam to crack or harbor bacteria. The thicker 304 grade holds its surface against the constant pan traffic a six-foot table sees, where a thin 430 top would dent and discolor. A bullnose edge runs the full perimeter, sparing arms from a hard corner and channeling spills back to the bowl.\u003c\/p\u003e\u003ch3\u003eWelded Stainless Legs and Bullet Feet\u003c\/h3\u003e\u003cp\u003eA long table needs a rigid base, so the 72-inch model rides on an 18-gauge 430 stainless hat-channel understructure with stainless legs threaded into stainless sockets and adjustable bullet feet underneath. Dial the feet in to keep all six feet of top dead level so the bowl drains fully. All-stainless legs leave nothing to chip or rust off beside the dish station, unlike painted tube on a cheaper unit.\u003c\/p\u003e\u003ch3\u003eIncluded Faucet and Drain Basket\u003c\/h3\u003e\u003cp\u003eA DFY12-CWP faucet arrives deck-mounted on 4-inch centers with a 12-inch swing spout, long enough to reach corner to corner of the bowl and rise over a loaded hotel pan when filling. The casting is low-lead rated for direct food-contact water. A 3.5-inch drain basket is supplied to trap scraps ahead of the drain line, keeping a high-volume sink from clogging at peak.\u003c\/p\u003e\u003ch3\u003eFull 72-Inch Prep Wall\u003c\/h3\u003e\u003cp\u003eSix feet of length makes this the unit for a high-volume station, with enough drainboard to drain a rack of pans while the bowl stays free for the next load. It keeps the same 30-inch depth and 35.5-inch height as the rest of the line, so it drops into an existing wall run flush with neighboring tables. At 117 pounds it is the heaviest of the three sizes, the trade for the extra working length.\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51936328778013,"sku":"TSF-3072-R","price":1626.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/60865_TSF-3072-R.jpg?v=1782720270"}],"url":"https:\/\/thechefstore.com\/collections\/1-compartment-sinks.oembed?page=2","provider":"TheChefStore.Com","version":"1.0","type":"link"}