{"product_id":"cma-dishmachines-pt-15-27-in-high-temperature-single-rack-pot-and-pan-washer-4-cycles-built-in-booster-heater-31-3-4-in-clearance","title":"CMA Dishmachines PT-15 27 In. High Temperature Single Rack Pot and Pan Washer, 4 Cycles, Built-In Booster Heater, 31-3\/4 In. Clearance","description":"\u003cp\u003eThe CMA Dishmachines PT-15 is a high temperature, single rack pot and pan washer built for the wares a standard door-type machine cannot touch: full-height stock pots, sheet pans, mixer bowls, and hotel pans crusted with baked-on soil. It pairs an extra-deep chamber with wash cycles up to 10 minutes long, so bakeries, commissaries, and institutional kitchens can stop tying up an employee at the pot sink and let the machine do the scrubbing.\u003c\/p\u003e\u003ch3\u003eFour Cycles from 5 to 10 Minutes\u003c\/h3\u003e\u003cp\u003eBaked-on soil does not release in 90 seconds, which is why the PT-15 gives you 5, 6, 8, and 10 minute cycles instead of a single short one. Light loads of mixing bowls run on the 5 minute setting at up to 12 racks per hour, while a rack of scorched roasting pans gets the full 10 minute soak-and-blast treatment. The cycle is fully automatic with auto start\/stop, and a 5 inch touch display keeps the operator posted on machine status with controls that are simple to read and operate.\u003c\/p\u003e\u003ch3\u003e31-3\/4 In. Clearance for Oversized Wares\u003c\/h3\u003e\u003cp\u003eWith 31-3\/4 inches of clearance and an included 21-3\/4 by 26-1\/4 inch stainless steel rack, the PT-15 swallows items you would otherwise soak and scrub by hand. Where a typical door-type dishwasher tops out around 27 inches, this chamber stands tall stock pots upright and lays full sheet pans in without wrestling. Loading stays comfortable through the front door, and the integrated stainless steel scrap tray catches debris before it reaches the drain.\u003c\/p\u003e\u003ch3\u003eBuilt-In Booster Heater and Pumped Final Rinse\u003c\/h3\u003e\u003cp\u003eA built-in booster heater raises the final rinse to sanitizing temperature, with a minimum 165°F wash and 185°F rinse, so heavy grease breaks down and wares flash-dry when the door opens. The pumped final rinse holds consistent pressure regardless of your building's water supply, and a 250 GPM wash pump circulates water from the 13.2 gallon tank with real mechanical force. Water use stays frugal at 1.1 gallons per cycle, and the standard gravity drain simplifies installation where a floor drain is available.\u003c\/p\u003e\u003ch3\u003eDouble-Skin Stainless Steel Construction\u003c\/h3\u003e\u003cp\u003eThe PT-15 is constructed of stainless steel with a double-skin cabinet that holds heat in the chamber and keeps noise out of your kitchen, a real difference from single-wall pot washers that radiate heat and roar through service. Upper and lower stainless steel wash arms hit wares from both directions, and the water inlet carries a built-in strainer that keeps debris from clogging the fill valve.\u003c\/p\u003e","brand":"CMA Dishmachines","offers":[{"title":"Default Title","offer_id":52947658473757,"sku":"PT-15","price":18717.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/80232_CMA-PT-15_4300dc35-fb69-4989-9aa8-d785b5a7b5e4.jpg?v=1789643465","url":"https:\/\/thechefstore.com\/products\/cma-dishmachines-pt-15-27-in-high-temperature-single-rack-pot-and-pan-washer-4-cycles-built-in-booster-heater-31-3-4-in-clearance","provider":"TheChefStore.Com","version":"1.0","type":"link"}