{"product_id":"manitowoc-urp0140a-130-lb-neo-undercounter-ice-machine-90-lb-bin-storage-air-cooled-regular-cubes-onboard-water-filter","title":"Manitowoc URP0140A 130 lb NEO Undercounter Ice Machine, 90 lb Bin Storage, Air-Cooled, Regular Cubes, Onboard Water Filter","description":"\u003cp\u003eThe Manitowoc URP0140A is the entry point to the NEO undercounter line for regular-cube operations, built for bars, cafes, and small dining rooms that want their own ice supply without dedicating floor space to a modular machine and bin. It produces up to 130 lb of regular cube ice per 24 hours at 70°F air and 50°F water, and the removable 90 lb storage bin below keeps a working reserve ready, so your bartender scoops through a full evening instead of hauling buckets from the back of the house. The full-size regular cube suits spirits service and iced beverages where slow melt matters more than fast chill; a half-dice machine from the same NEO family fills glassware tighter for fountain-drink volume, and a modular machine with a floor bin is the better format for banquet-scale ice demand. Plan on a standard 115V outlet, a 3\/8 in. water line, and a drain; front ventilation and an 8 ft cord with a standard plug let it slide under a counter with equipment tight against both sides.\u003c\/p\u003e\u003ch3\u003eIce Maker and 90 lb Slide-Out Bin in One 26 In. Wide Cabinet\u003c\/h3\u003e\u003cp\u003eThe cabinet measures 26.00 in. wide by 28.50 in. deep by 38.50 in. tall on its 6 in. adjustable legs, sized to tuck under a standard counter and level on an uneven floor. Instead of coordinating a separate ice maker head and storage bin, you get both in one stainless steel cabinet: 3.037 cu ft of interior volume with a 90 lb ice storage bin below the making section, plus a standard plastic NEO scoop in the box so the bin goes to work the day it lands. The bin itself slides forward and lifts out completely, which turns deep cleaning into a sink job and opens a straight path to the refrigeration components when a technician needs one. The regular cube measures 1 1\/8 in. x 1 1\/8 in. x 7\/8 in., a full cube that melts slowly in the glass and holds its shape in spirits service, where dilution control matters more than fill speed.\u003c\/p\u003e\u003ch3\u003eFront Ventilation with No Minimum Clearance Required\u003c\/h3\u003e\u003cp\u003eAll airflow moves through the front of the machine, so it runs correctly even when it is boxed in by cabinetry or standing equipment on both sides and pushed back against a wall. Manitowoc requires no minimum clearance at the top, sides, or back, though 5 in. is recommended where the floor plan can spare it. That is the difference between an undercounter ice machine you can actually build into a bar well and one that quietly starves for air behind a panel until the service calls start.\u003c\/p\u003e\u003ch3\u003eOnboard 5 Micron Water Filtration with Filter Change Indicator\u003c\/h3\u003e\u003cp\u003eAn integrated 5 micron water filter is built into the machine, so filtration is part of the install rather than an extra cartridge housing plumbed in beside it. Filtering the incoming water improves machine efficiency and performance while keeping ice cleaner, clearer, and better tasting, and it protects the evaporator from the scale that shortens equipment life in hard-water areas. When the cartridge is spent, a filter change indicator on the touchpad tells your staff before ice quality tells your customers.\u003c\/p\u003e\u003ch3\u003eR290 Refrigerant System with Touchpad Controls and Production Delay\u003c\/h3\u003e\u003cp\u003eA 0.33 HP compressor runs on R290 hydrocarbon refrigerant, drawing 5.0 amps on a standard 115V circuit while rejecting 2,500 BTU per hour on average, 2,900 at peak. The up-front touchpad handles everything a shift needs: on and off, cleaning mode, and 8 or 16 hour production delay settings that idle the machine through a closed day instead of packing the bin for nobody. Full bin, filter change, and service indicators surface problems at a glance, so the first sign of trouble is a light on the panel rather than an empty bin at seven on a Friday night. An 8 ft factory-fitted power cord with a standard plug keeps the electrical hookup as simple as the water side.\u003c\/p\u003e","brand":"Manitowoc","offers":[{"title":"Default Title","offer_id":52655829287197,"sku":"URP0140A","price":2867.52,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/80462_URP0140A.jpg?v=1785338106","url":"https:\/\/thechefstore.com\/products\/manitowoc-urp0140a-130-lb-neo-undercounter-ice-machine-90-lb-bin-storage-air-cooled-regular-cubes-onboard-water-filter","provider":"TheChefStore.Com","version":"1.0","type":"link"}