{"product_id":"omcan-46215-30-in-talsa-bowl-cutter-15-9-qt-3-hp-variable-speed-750-3-000-rpm-3-knife-head-stainless-steel","title":"Omcan 46215 30 In. Talsa Bowl Cutter, 15.9 Qt, 3 HP, Variable Speed 750-3,000 RPM, 3-Knife Head, Stainless Steel","description":"\u003cp\u003eThe Omcan Talsa FP-ES-0015 is a 15.9 qt bowl cutter sized for smaller batch runs where you need the same cut quality and speed control as a larger machine but don't need the 30 L capacity. It processes 9 to 26 lb of soft meat or 9 to 18 lb of tough meat per batch, which suits butcher shops, specialty sausage makers, and restaurant kitchens that produce in-house charcuterie and forcemeats in moderate quantities. The 3 hp (2,300 W) motor on 220V single-phase means you can run it anywhere you have a standard commercial outlet without requiring a three-phase panel, which opens up installations in smaller retail spaces and commissary kitchens. A 7\" digital touch screen shows knife speed, product temperature, and processing time, giving you the same level of real-time batch control as the larger model.\u003c\/p\u003e\n \u003ch3\u003eVariable Speed 3-Knife Head, 750-3,000 RPM\u003c\/h3\u003e\n \u003cp\u003eThe removable 3-knife head spins from 750 to 3,000 RPM with variable speed control and four preselection buttons, so you can jump between your most-used settings without dialing in from scratch every time. At the low end, 750 RPM gives you a coarse chop for chunky sausage blends where you want visible texture. At 3,000 RPM, the linear knife speed reaches 45 m\/s, which emulsifies forcemeats and pâté batters into a smooth, uniform consistency that holds fat and moisture through cooking. An optional 6-knife head is available when you need faster throughput or a finer cut on the same batch size. The knife head removes without tools for sharpening and cleaning, and the motor includes electronic drive with overload protection that shuts down before you burn out the windings on a heavy load.\u003c\/p\u003e\u003ch3\u003eAll Stainless Steel Construction with Solid Bowl and Lid\u003c\/h3\u003e\n \u003cp\u003eThe bowl, lid, knife head, and machine body are all stainless steel, which matters in a USDA or health-inspected facility where every food-contact surface has to be non-porous and fully sanitizable. The friction lid and bowl band remove by hand with self-adjusting springs, so you can break the machine down for cleaning in under a minute between batches of different proteins. A transparent noise protection cover lets you watch the cut develop while keeping the noise contained. The adjustable, non-slip feet absorb vibration so the machine stays planted on your prep table even at full speed, and the emergency stop button is positioned within easy reach.\u003c\/p\u003e\u003cp\u003eAt 364 lb with a footprint of 30\" x 34\" x 36\" with the lid open, this unit fits on a sturdy prep table or can be placed on a low stand at a comfortable working height. It runs on a NEMA 6-15P plug at 220V\/60Hz\/1-phase drawing 12.5 A. Made in Spain by Talsa.\u003c\/p\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51267029238045,"sku":"46215","price":21515.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/49874_d91985a5-7377-41d3-98bd-f204470e9ebe.png?v=1778407181","url":"https:\/\/thechefstore.com\/products\/omcan-46215-30-in-talsa-bowl-cutter-15-9-qt-3-hp-variable-speed-750-3-000-rpm-3-knife-head-stainless-steel","provider":"TheChefStore.Com","version":"1.0","type":"link"}