{"product_id":"somerset-cdr-1100-11-in-dough-roller-synthetic-non-stick-rollers-front-operation-1-4-hp","title":"Somerset CDR-1100 11 In. Dough Roller, Synthetic Non-Stick Rollers, Front Operation, 1\/4 HP","description":"\u003cp\u003eThe Somerset CDR-1100 is an 11 in. dough roller with two pairs of 3-1\/2 in. diameter synthetic non-stick rollers, built for pizzerias, cafes, schools, and Mexican and ethnic kitchens rolling pizza, calzones, pita, flour tortillas, naan, roti, pierogi, and flatbread. It sheets 500 to 600 pieces an hour to a uniform thickness in seconds, so a dough ball goes in and a round skin up to 11 in. comes out without a rolling pin. That covers personal pizzas, 10 in. flour tortillas, pita, and naan without giving up more than a corner of the bench. The synthetic non-stick rollers release soft, high-hydration doughs without heavy bench flour. Front operation means you feed, adjust, and catch the finished sheet from one spot facing the machine. It is sized for dough up to 11 in., built for counters where space is tight. The 1\/4 HP single-phase gear motor and welded stainless body sit on 1 in. stainless steel legs with rubber boots. Plug it into a 115 V, 60 Hz outlet; a 220 V, 50 Hz version is available.\u003c\/p\u003e\u003ch3\u003e11 In. Synthetic Rollers With Spring-Loaded Scrapers\u003c\/h3\u003e\u003cp\u003eTwo pairs of 3-1\/2 in. by 11 in. synthetic non-stick rollers do the work in stages: the first pair flattens the dough ball and the second takes it to final thickness, so the skin comes out round and even. The synthetic surface releases sticky dough instead of wrapping around the drum, so you use less bench flour. Spring-loaded synthetic scrapers ride each roller to stop build-up and come out by hand for cleaning at close.\u003c\/p\u003e\u003ch3\u003eLarge Hopper And Handle Thickness Adjustment\u003c\/h3\u003e\u003cp\u003eA large hopper accepts full-size dough balls, so you do not have to pre-flatten by hand before feeding. Each roller pair has its own handle and graduated dial: set the gap once for a product and every piece comes out the same, which keeps bake times even across the oven. Adjusting stops hold your settings between batches. The ergonomic layout keeps the dials and buttons within reach of the operator.\u003c\/p\u003e\u003ch3\u003e1\/4 HP Sealed-Bearing Gear Motor\u003c\/h3\u003e\u003cp\u003eThe heavy duty 1\/4 HP gear motor is maintenance free and drives the rollers through a mechanism isolated from the roller area, so flour and dough never reach the drive. Sealed, permanently lubricated ball bearings mean there is no greasing schedule and no lubricant near the food. It runs on standard 115 V, 60 Hz single-phase power, with a 220 V, 50 Hz version available.\u003c\/p\u003e\u003ch3\u003eSafety Sensors And Automatic Shutoff\u003c\/h3\u003e\u003cp\u003eSafety sensors stop the machine automatically if a guard is opened, so the rollers cannot run exposed while someone is feeding dough. The start and stop buttons sit on the machine's control panel, and the whole unit is simple to run, which matters when a new hire is on the roller during a busy shift.\u003c\/p\u003e\u003ch3\u003eAll Stainless Steel Welded Construction\u003c\/h3\u003e\u003cp\u003eEvery panel is sanitary, heavy duty welded stainless steel, so there are no bolted seams to trap dough and no paint to chip. The 1 in. stainless legs with rubber boots keep it planted on the counter and leave a gap for wiping underneath. The compact footprint fits kitchens with limited space.\u003c\/p\u003e","brand":"Somerset","offers":[{"title":"Default Title","offer_id":67940681515293,"sku":"CDR-1100","price":3599.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/4716\/2909\/files\/90536_CDR-1100_0_e3c578e1_flat.png?v=1793614867","url":"https:\/\/thechefstore.com\/products\/somerset-cdr-1100-11-in-dough-roller-synthetic-non-stick-rollers-front-operation-1-4-hp","provider":"TheChefStore.Com","version":"1.0","type":"link"}