Skip to content

American Eagle AE-DDE36R Elite Series Dual Cam Heavy Duty Dough Divider & Rounder, 220V/60Hz/1Ph/2Hp

SKUAE-DDE36R BrandAmerican Eagle Food Machinery

The American Eagle Food Machinery AE-DDE36R Dough Divider Rounder

American Eagle Elite Series Dough Divider Rounders are ideal for supermarket bakeries or retail bake shops! They offer excellent performance and value for your money! Use an electric divider rounder and take the hard labor and guesswork out of dividing and rounding dough. Our machine is able to ensure uniform dough volumes and consistently rounded shape, which helps you get the best possible output for baking. Our divider rounder is easy to operate and handles a variety of dough types and weights. The semi-automatic dual stage design divides the dough when you lower the top lever, then rounds the dough when you operate the variable speed motor control lever. The machine features a powerful 2HP motor and variable speed control that drives a heavy duty cam that rotates the dough tray, perfectly rounding the dough into 36 equally weighted pieces. The variable speed control allows you to fine tune the rounding action to suit the needs of your dough. A sealed motor design with overload protection and permanently lubricated drive shaft ensures years of low maintenance service. A heavy duty cast iron dividing head works with a set of stainless steel cutting knives, which ensure years of reliable and trouble free operation. The dividing head can be tilted to the side, and the heat treated enamel white finish is easy to wipe down, helping you to easily keep the machine clean. An independent power switch and start button prevents the machine from accidentally starting without operator intervention. The machine uses 220V/60Hz/1Ph power.

About American Eagle Food Machinery

American Eagle Food Machinery has been providing value-added foodservice solutions to a broad range of industry professionals for over 30 years. Whether you are a five-star chef making French pastries, or a restaurateur making deep-dish pizza, you can count on American Eagle Food Machinery to provide a versatile range of products that are uncompromising in quality, value, and reliability. American Eagle has built it's reputation over decades of tireless effort in maximizing value for their customers by offering high quality equipment with versatile designs at the best prices. Helping customers boost productivity and lower operating costs is American Eagle's top priority.

Product Features

  1. Powerful 2HP Motor
  2. Unique Dual-Cam Design Increases Rounding Stability For Even Better Results!
  3. Stainless Steel Cutting Knives, Divides Dough into 36 Equal Pieces
  4. Includes Two Divider Rounder Plates and Heavy Duty Pull Down Lever
  5. Dough Weight Range Per Batch: 2.5lbs to 5.5lbs
  6. Productivity: 6000-7000 pieces per hour
  7. Heat Treated Enamel White Finish Resists Rust, Scratches and Dents

Free Shipping

Usually ships in 2 Business Days

$14,975.00  /  each
  • Powerful 2HP Motor
  • Unique Dual-Cam Design Increases Rounding Stability For Even Better Results!
  • Stainless Steel Cutting Knives, Divides Dough into 36 Equal Pieces
  • Includes Two Divider Rounder Plates and Heavy Duty Pull Down Lever
  • Dough Weight Range Per Batch: 2.5lbs to 5.5lbs
  • See full feature list

    Specifications

    ColorWhite
    Length29.3"
    Height53.7"
    Width27"
    Weight796 Lbs.
    Assembly required?No

    Warranty

      1 year

      Labor

      1 year

      Parts

    TheChefStore.com is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up-to-date. We pride ourselves on our core expertise; providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to the time it’s delivered; we are dedicated to ensuring a seamless and hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand that you don't see on our website, please reach out to us—we’d be happy to help you find what you’re looking for. Not to mention, we leverage manufacturer and buying group relationships to offer great prices and savings to our customers. Through these partnerships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     


    We're exited to serve you next!
     

    The American Eagle Food Machinery AE-DDE36R Dough Divider Rounder

    American Eagle Elite Series Dough Divider Rounders are ideal for supermarket bakeries or retail bake shops! They offer excellent performance and value for your money! Use an electric divider rounder and take the hard labor and guesswork out of dividing and rounding dough. Our machine is able to ensure uniform dough volumes and consistently rounded shape, which helps you get the best possible output for baking. Our divider rounder is easy to operate and handles a variety of dough types and weights. The semi-automatic dual stage design divides the dough when you lower the top lever, then rounds the dough when you operate the variable speed motor control lever. The machine features a powerful 2HP motor and variable speed control that drives a heavy duty cam that rotates the dough tray, perfectly rounding the dough into 36 equally weighted pieces. The variable speed control allows you to fine tune the rounding action to suit the needs of your dough. A sealed motor design with overload protection and permanently lubricated drive shaft ensures years of low maintenance service. A heavy duty cast iron dividing head works with a set of stainless steel cutting knives, which ensure years of reliable and trouble free operation. The dividing head can be tilted to the side, and the heat treated enamel white finish is easy to wipe down, helping you to easily keep the machine clean. An independent power switch and start button prevents the machine from accidentally starting without operator intervention. The machine uses 220V/60Hz/1Ph power.

    About American Eagle Food Machinery

    American Eagle Food Machinery has been providing value-added foodservice solutions to a broad range of industry professionals for over 30 years. Whether you are a five-star chef making French pastries, or a restaurateur making deep-dish pizza, you can count on American Eagle Food Machinery to provide a versatile range of products that are uncompromising in quality, value, and reliability. American Eagle has built it's reputation over decades of tireless effort in maximizing value for their customers by offering high quality equipment with versatile designs at the best prices. Helping customers boost productivity and lower operating costs is American Eagle's top priority.

    Product Features

    1. Powerful 2HP Motor
    2. Unique Dual-Cam Design Increases Rounding Stability For Even Better Results!
    3. Stainless Steel Cutting Knives, Divides Dough into 36 Equal Pieces
    4. Includes Two Divider Rounder Plates and Heavy Duty Pull Down Lever
    5. Dough Weight Range Per Batch: 2.5lbs to 5.5lbs
    6. Productivity: 6000-7000 pieces per hour
    7. Heat Treated Enamel White Finish Resists Rust, Scratches and Dents

    Specifications

    ColorWhite
    Length29.3"
    Height53.7"
    Width27"
    Weight796 Lbs.
    Assembly required?No

    Warranty

      1 year

      Labor

      1 year

      Parts

    Visit our help center
    Check your order status
    Return or exchange
    Get in touch