
The Pegasus CR-8E Electric Chicken Rotisserie Oven
The Pegasus CR-8E 8-Spit Electric Chicken Rotisserie Oven is the largest electric model in the Pegasus line, built to handle high-volume roasting needs in commercial kitchens. With a capacity of up to 48 chickens and 8 individually controlled heating elements, this unit delivers efficient and even cooking with minimal noise.
Its robust stainless steel body, heat-resistant tempered glass doors, and Bakelite handles provide long-lasting durability and operator safety. A quiet steel gear system drives the rotation of each spit, ensuring consistent browning and self-basting results. Ideal for supermarkets, restaurants, and delis needing maximum output with compact floor space.
Product Features
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8 spits, holds up to 6 chickens per spit (48 total)
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8 individually operated electric heating elements
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Quiet steel gear drive for smooth rotation
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Tempered glass doors for safety and visibility
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Heat-resistant Bakelite door and spit handles
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Durable stainless steel construction
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Designed for high-capacity commercial roasting
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Easy to clean and maintain
Free Shipping
Ships in 2 Business Days
Product Resources
Specifications
Spits | 8 |
Chickens Per Spit | 6 |
Total Capacity | 48 chickens |
Power | 26.4 kW |
Voltage | 208V |
Frequency | 60 Hz |
Phase | 3-Phase |
Dimensions | 47.11" (W) x 22.5" (D) x 73.07" (H) |
Shipping Weight | 471.78 lb |
Construction | Stainless steel |
Doors | Tempered glass |
Handles | Heat-resistant Bakelite |
Heating Elements | Individually controlled |
Warranty
Labor
Parts