Moretti Forni AMALFI D3 3-Deck Electric Pizza Oven, 46" x 44" Decks, 840°F Max Temperature, Programmable Controls

The Moretti Forni AMALFI D3 is a high-capacity, deck-type electric pizza oven engineered for large-volume pizzerias and commercial kitchens that require maximum throughput, precise temperature control, and consistent baking performance. Featuring three independent baking chambers constructed entirely of refractory brick, this oven is designed to support continuous production while maintaining uniform results across every deck.

Each deck provides a 46 inch wide by 44 inch deep baking surface with a 7 inch internal height and reaches a maximum operating temperature of 840°F through advanced electronic temperature management. Spiral electric heating elements embedded within the refractory stone ensure even heat distribution across the entire baking chamber, supporting fast recovery times and consistent crust development during peak service. Independent control of ceiling and floor heat allows operators to fine tune bake profiles for different dough formulations and topping styles.

Three Extra-Large Refractory Brick Baking Chambers

The AMALFI D3 is equipped with three fully independent decks, each lined on the floor, walls, and ceiling with refractory brick. This full-camera refractory construction stores and radiates heat evenly, minimizing temperature fluctuations between loads and improving bake consistency. Each deck can accommodate up to twelve 12 inch pizzas or five 18 inch pizzas, delivering a total oven capacity of thirty-six 12 inch or fifteen 18 inch pizzas.

Programmable Electronic Controls for High-Output Operations

Each deck includes electronic temperature control with a built-in timer and twenty customizable baking programs, allowing operators to standardize results across multiple pizza styles and menus. Continuous temperature monitoring via thermocouples maintains stable chamber conditions, while stainless steel bottom-hinged doors with tempered glass and halogen interior lighting provide clear visibility without opening the doors during baking.

The oven is constructed with a folded stainless steel structure, stainless steel hood, and insulated panels for durability and thermal efficiency. Designed and manufactured in Italy, the AMALFI D3 delivers high-output electric performance with a total connected load of 41.1 kW across three decks.