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Peerless CE51/42BESC Combination Electric Bake Deck Oven

SKUCE51/42BESC BrandPeerless

The Peerless CE51/42BESC Electric Deck Oven

The Peerless CE51/42BESC Combination Electric Bake Deck Oven delivers unmatched value, performance, and versatility in a compact, space-saving footprint. Designed for commercial bakeries, restaurants, and operations needing multiple baking environments in a single unit, this combination model features two deck types: a CE51BESC upper chamber with a 12-inch baking height and a CE42BESC lower chamber with a 7-inch baking height.

Each oven section is built with a stainless steel front, aluminized interior, and durable hearth decks that promote even heat distribution and consistent baking results. The combination design allows operators to bake a wider variety of products simultaneously, from taller items like breads and roasts in the upper chamber to pastries, cookies, and sheet-pan items in the lower decks.

The CE51/42BESC also includes digital electronic controls and solid-state relays, providing precise temperature management and silent operation. Its narrow footprint maximizes workflow efficiency, making it an ideal solution for kitchens that need high-capacity baking without taking up excessive space.

Product Features

  1. Combination deck configuration with one 12" high bake chamber and two 7" high bake chambers
  2. Stainless steel front and aluminized steel interior for durability
  3. Hearth decks for superior baking performance and heat retention
  4. Digital electronic controls for precise temperature management
  5. Solid-state relays for silent and consistent operation
  6. Space-saving footprint ideal for compact commercial kitchens
  7. Accommodates multiple 18" x 26" bun pans across chambers
  8. Heavy-duty electric elements rated at 8 kW per section
  9. Available in single-phase or optional three-phase power
  10. Durable commercial construction designed for long-term reliability

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$26,583.00
  • Combination deck configuration with one 12" high bake chamber and two 7" high bake chambers
  • Stainless steel front and aluminized steel interior for durability
  • Hearth decks for superior baking performance and heat retention
  • Digital electronic controls for precise temperature management
  • Solid-state relays for silent and consistent operation
  • See full feature list

    Product Resources

    See all from Peerless

    Specifications

    Floor Space56" W x 42" D x 78" H
    Shelf Size (CE51BESC)42" W x 32" D x 12" H
    Shelf Size (CE42BESC)42" W x 32" D x 7" H
    Shipping Weight1600 lbs (725.8 kg)
    Capacity (CE51BESC)Two 18" x 26" bun pans per section
    Capacity (CE42BESC)Four 18" x 26" bun pans per section
    Electrical Requirements8 kW, 220V single phase, 50 AMPS per section
    Optional ElectricalThree phase, 30 AMPS per section
    Maximum Installation Opening25" (handle adds 2.5" to depth)
    Overall Width (Top Cover Box)50"
    Chamber Heights12" (upper), 7" (middle), 7" (lower)

    Warranty

      1 year

      Parts

      1 year

      Labor

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up-to-date. We pride ourselves on our core expertise; providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to the time it’s delivered; we are dedicated to ensuring a seamless and hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand that you don't see on our website, please reach out to us—we’d be happy to help you find what you’re looking for. Not to mention, we leverage manufacturer and buying group relationships to offer great prices and savings to our customers. Through these partnerships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     

     

     

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    The Peerless CE51/42BESC Electric Deck Oven

    The Peerless CE51/42BESC Combination Electric Bake Deck Oven delivers unmatched value, performance, and versatility in a compact, space-saving footprint. Designed for commercial bakeries, restaurants, and operations needing multiple baking environments in a single unit, this combination model features two deck types: a CE51BESC upper chamber with a 12-inch baking height and a CE42BESC lower chamber with a 7-inch baking height.

    Each oven section is built with a stainless steel front, aluminized interior, and durable hearth decks that promote even heat distribution and consistent baking results. The combination design allows operators to bake a wider variety of products simultaneously, from taller items like breads and roasts in the upper chamber to pastries, cookies, and sheet-pan items in the lower decks.

    The CE51/42BESC also includes digital electronic controls and solid-state relays, providing precise temperature management and silent operation. Its narrow footprint maximizes workflow efficiency, making it an ideal solution for kitchens that need high-capacity baking without taking up excessive space.

    Product Features

    1. Combination deck configuration with one 12" high bake chamber and two 7" high bake chambers
    2. Stainless steel front and aluminized steel interior for durability
    3. Hearth decks for superior baking performance and heat retention
    4. Digital electronic controls for precise temperature management
    5. Solid-state relays for silent and consistent operation
    6. Space-saving footprint ideal for compact commercial kitchens
    7. Accommodates multiple 18" x 26" bun pans across chambers
    8. Heavy-duty electric elements rated at 8 kW per section
    9. Available in single-phase or optional three-phase power
    10. Durable commercial construction designed for long-term reliability

    See all from Peerless

    Specifications

    Floor Space56" W x 42" D x 78" H
    Shelf Size (CE51BESC)42" W x 32" D x 12" H
    Shelf Size (CE42BESC)42" W x 32" D x 7" H
    Shipping Weight1600 lbs (725.8 kg)
    Capacity (CE51BESC)Two 18" x 26" bun pans per section
    Capacity (CE42BESC)Four 18" x 26" bun pans per section
    Electrical Requirements8 kW, 220V single phase, 50 AMPS per section
    Optional ElectricalThree phase, 30 AMPS per section
    Maximum Installation Opening25" (handle adds 2.5" to depth)
    Overall Width (Top Cover Box)50"
    Chamber Heights12" (upper), 7" (middle), 7" (lower)

    Warranty

      1 year

      Parts

      1 year

      Labor

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