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General GR4-24 Gas Range with Oven, 4 Burners, 120,000 BTU, 24", in Stainless Steel (GR4-24LP)

SKUGR4-24LP BrandGeneral

The General GR4-24LP Gas Range

General Gas Ranges with Oven are capable of handling an array of cooking. This 24 inches range top is perfect for cooking up soups, sauces, or side dishes, while the oven can cook to perfection your favorite steak, poultry, or fish entree, and, of course, dessert! The stainless steel construction provides for durability, longer product life, and easy cleaning.

About General

General Foodservice is a leading provider of commercial kitchen equipment, known for delivering durable and efficient tools that cater to the needs of professional chefs and foodservice operators. Specializing in high-performance cooking equipment, food preparation tools, and essential kitchen accessories, General Foodservice ensures that every product meets the demands of busy commercial kitchens. Their commitment to quality and affordability makes General the preferred choice for those looking to equip their kitchens with reliable, long-lasting equipment that enhances operational efficiency.

Product Features

  1. The gas range oven for cooking is made of stainless steel front, sides, back riser, lift-off high shelf
  2. 6” Stainless steel adjustable legs
  3. 30,000 BTU/hr open top burners with lift-off heads
  4. Manual pilot system (one pilot per two burners)
  5. 12” x 12” cast iron open burner grates
  6. 30,000 BTU/hr standard oven
  7. The Oven thermostat adjusts from 250° to 500°F
  8. This gas range features two oven racks (included) with four rack positions
  9. Welded frame for heavy duty usage
  10. Pull out Crumb Tray, accessible from the front
  11. Insulated stainless steel oven door
  12. Stainless steel handle for oven door
  13. NSF and ETL approved, units meet all required gas cooking appliance safety standards, codes, and performance regulations
  14. Product Weight: 278 LB / 126 KG

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$1,399.00  /  each
  • The gas range oven for cooking is made of stainless steel front, sides, back riser, lift-off high shelf
  • 6” Stainless steel adjustable legs
  • 30,000 BTU/hr open top burners with lift-off heads
  • Manual pilot system (one pilot per two burners)
  • 12” x 12” cast iron open burner grates
  • See full feature list

    See all from General

    Specifications

    Assembled Dimensions (in) (L/D x W x H)32.63" x 23.99" x 60.35"
    Item Depth (in)32.62
    Item Depth (cm)82.85
    Item Width (in)23.99
    Item Width (cm)60.93
    Item Height (in)60.35
    Item Height (cm)153.2
    Assembled Weight (lb)278
    Assembled Weight (kg)126.
    Assembly RequiredYes
    Batteries RequiredNo
    BTU Output150000
    Total BTU / Hour150000
    Capacity4.05 cu. ft.
    Cleaning FeatureManual
    ColorStainless Steel
    Control TypeMechanical
    Convection CookingNo
    Cooking Surface AreaGrate
    Cooking Surface MaterialCast Iron
    CordlessYes
    Depth - Door Open 90°46
    Depth - Excluding Door32.60"
    Depth - Excluding Handles32.60"
    Height - Excluding Top Hinge60.30"
    Dishwasher Safe ComponentsYes
    Door Color/FinishStainless Steel
    Door MaterialStainless Steel
    Door Swing OrientationDrop-Down
    ElectricNo
    Gas TypeLiquid Propane
    Ignition TypeManual
    Included ComponentsGas Range
    Installation TypeFreestanding
    Integrated LockNo
    Interior Depth25.80"
    Interior Width20.60"
    Interior Height13.70"
    MaterialStainless Steel, Cast Iron
    Number of Burners4
    Number of Doors1
    Number of Drawers1
    Number of Items1
    Number of Racks1
    Outdoor UseNo
    Size24"
    Temperature OptionsBake
    Temperature Range250° - 550°
    TimerNo
    Warming CenterNo
    Working Height (in.)36"

    Warranty

      1 year

      Labor;1

    TheChefStore.com is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up-to-date. We pride ourselves on our core expertise; providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to the time it’s delivered; we are dedicated to ensuring a seamless and hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand that you don't see on our website, please reach out to us—we’d be happy to help you find what you’re looking for. Not to mention, we leverage manufacturer and buying group relationships to offer great prices and savings to our customers. Through these partnerships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     


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    The General GR4-24LP Gas Range

    General Gas Ranges with Oven are capable of handling an array of cooking. This 24 inches range top is perfect for cooking up soups, sauces, or side dishes, while the oven can cook to perfection your favorite steak, poultry, or fish entree, and, of course, dessert! The stainless steel construction provides for durability, longer product life, and easy cleaning.

    About General

    General Foodservice is a leading provider of commercial kitchen equipment, known for delivering durable and efficient tools that cater to the needs of professional chefs and foodservice operators. Specializing in high-performance cooking equipment, food preparation tools, and essential kitchen accessories, General Foodservice ensures that every product meets the demands of busy commercial kitchens. Their commitment to quality and affordability makes General the preferred choice for those looking to equip their kitchens with reliable, long-lasting equipment that enhances operational efficiency.

    Product Features

    1. The gas range oven for cooking is made of stainless steel front, sides, back riser, lift-off high shelf
    2. 6” Stainless steel adjustable legs
    3. 30,000 BTU/hr open top burners with lift-off heads
    4. Manual pilot system (one pilot per two burners)
    5. 12” x 12” cast iron open burner grates
    6. 30,000 BTU/hr standard oven
    7. The Oven thermostat adjusts from 250° to 500°F
    8. This gas range features two oven racks (included) with four rack positions
    9. Welded frame for heavy duty usage
    10. Pull out Crumb Tray, accessible from the front
    11. Insulated stainless steel oven door
    12. Stainless steel handle for oven door
    13. NSF and ETL approved, units meet all required gas cooking appliance safety standards, codes, and performance regulations
    14. Product Weight: 278 LB / 126 KG

    See all from General

    Specifications

    Assembled Dimensions (in) (L/D x W x H)32.63" x 23.99" x 60.35"
    Item Depth (in)32.62
    Item Depth (cm)82.85
    Item Width (in)23.99
    Item Width (cm)60.93
    Item Height (in)60.35
    Item Height (cm)153.2
    Assembled Weight (lb)278
    Assembled Weight (kg)126.
    Assembly RequiredYes
    Batteries RequiredNo
    BTU Output150000
    Total BTU / Hour150000
    Capacity4.05 cu. ft.
    Cleaning FeatureManual
    ColorStainless Steel
    Control TypeMechanical
    Convection CookingNo
    Cooking Surface AreaGrate
    Cooking Surface MaterialCast Iron
    CordlessYes
    Depth - Door Open 90°46
    Depth - Excluding Door32.60"
    Depth - Excluding Handles32.60"
    Height - Excluding Top Hinge60.30"
    Dishwasher Safe ComponentsYes
    Door Color/FinishStainless Steel
    Door MaterialStainless Steel
    Door Swing OrientationDrop-Down
    ElectricNo
    Gas TypeLiquid Propane
    Ignition TypeManual
    Included ComponentsGas Range
    Installation TypeFreestanding
    Integrated LockNo
    Interior Depth25.80"
    Interior Width20.60"
    Interior Height13.70"
    MaterialStainless Steel, Cast Iron
    Number of Burners4
    Number of Doors1
    Number of Drawers1
    Number of Items1
    Number of Racks1
    Outdoor UseNo
    Size24"
    Temperature OptionsBake
    Temperature Range250° - 550°
    TimerNo
    Warming CenterNo
    Working Height (in.)36"

    Warranty

      1 year

      Labor;1

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