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Moffat E28D4 Turbofan 4‑Pan Full‑Size Electric Convection Oven, Digital Controls, Reversing Fan, Steam Injection, 208V or 220–240V Single Phase

SKUE28D4 BrandMoffat
Moffat E28D4 Turbofan 4‑Pan Full‑Size Electric Convection Oven, Digital Controls, Reversing Fan, Steam Injection, 208V or 220–240V Single Phase

The Moffat E28D4 Electric Convection Oven

The Moffat E28D4 Turbofan Full-Size Electric Convection Oven delivers digital performance, programmable functionality, and consistent cooking in a compact footprint. Designed for commercial kitchens, this powerful oven holds four full-size sheet pans with 3⅛″ tray spacing and features twin bi-directional reversing fans for even airflow and uniform results.

Digital Precision & Steam Injection: The intuitive digital control panel includes large LED displays and dual knobs for setting time and temperature. Operators can use manual mode or access up to 20 programmable recipes with 3-stage cooking and steam injection—ideal for baking, roasting, and retherm applications. Five steam levels and manual injection ensure optimal control of moisture inside the chamber.

Built with a porcelain-enamel interior and stainless steel exterior, the E28D4 also features a Safe-Touch drop-down door, stay-cool handle, halogen lighting, and a removable oven door seal for easy cleaning. Compatible with the SK2731U stand, it includes four chrome wire racks and adjustable stainless steel feet.

About Moffat

Moffat is recognized for its engineering expertise in high-performance convection ovens and proofing systems tailored for demanding foodservice environments. Widely used in bakeries, QSRs, and institutional kitchens, Moffat equipment is known for its compact footprints, fast recovery times, and even bake results. The brand’s Turbofan series is especially popular for its ease of use and consistent output in high-volume operations. Moffat supports its products with a strong North American service network and readily available parts.

Product Features

  1. Holds four full-size sheet pans (18" x 26")
  2. 3⅛″ tray spacing for optimal airflow and cooking volume
  3. Digital control panel with dual rotary knobs and LED display
  4. Electronic thermostat with 150–500°F temperature range
  5. Manual or program mode with 20 programmable recipes
  6. 3-stage cooking with programmable stage-end alarms
  7. 5-level steam injection plus manual steam control
  8. Twin bi-directional reversing fans with 7″ stainless steel blades
  9. Single halogen oven light for clear internal visibility
  10. Porcelain enameled oven chamber for durability and easy cleaning
  11. Safe-Touch vented drop-down glass door with stay-cool handle
  12. Heavy-duty door hinges and easy-clean door glass system
  13. Includes 4 chrome-plated wire racks
  14. 3″ adjustable stainless steel feet; compatible with SK2731U stand

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$5,173.00
  • Holds four full-size sheet pans (18" x 26")
  • 3⅛″ tray spacing for optimal airflow and cooking volume
  • Digital control panel with dual rotary knobs and LED display
  • Electronic thermostat with 150–500°F temperature range
  • Manual or program mode with 20 programmable recipes
    • See full feature list

    Product Resources

    See all from Moffat

    Specifications

    Pan Capacity4 full-size sheet pans
    Tray Spacing3⅛″ / 80 mm
    Thermostat Range150–500°F / 50–260°C
    Timer RangeUp to 180 min countdown, 999 min count-up
    Cooking ModesManual or Program (20 programs, 3 stages)
    Steam Injection5-level programmable + manual injection
    Fan SystemTwin bi-directional reversing fans
    Heating Power (208V)5.4 kW, 25.8 A
    Heating Power (220–240V)6.0 kW, 25.0 A
    Voltage Options208V or 220–240V, 1-Phase, 50/60Hz
    External Dimensions31⅞″(W) × 26″(H) × 30″(D)
    Internal Dimensions27⅜″(W) × 14″(H) × 18½″(D)
    Oven Volume4.1 ft³ / 0.116 m³
    Rack Dimensions26″(W) × 18″(D)
    Net Weight153 lbs / 69.5 kg
    Included Accessories4 chrome-plated wire racks
    DoorDrop-down twin-pane glass, Safe-Touch handle
    Feet3″ adjustable stainless steel

    Warranty

      1 year

      Labor

      1 year

      Parts

    • NFS
      NSF Approved
    • CETLUS
      ETL US & Canada

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up-to-date. We pride ourselves on our core expertise; providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to the time it’s delivered; we are dedicated to ensuring a seamless and hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand that you don't see on our website, please reach out to us—we’d be happy to help you find what you’re looking for. Not to mention, we leverage manufacturer and buying group relationships to offer great prices and savings to our customers. Through these partnerships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     

     

     

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    The Moffat E28D4 Electric Convection Oven

    The Moffat E28D4 Turbofan Full-Size Electric Convection Oven delivers digital performance, programmable functionality, and consistent cooking in a compact footprint. Designed for commercial kitchens, this powerful oven holds four full-size sheet pans with 3⅛″ tray spacing and features twin bi-directional reversing fans for even airflow and uniform results.

    Digital Precision & Steam Injection: The intuitive digital control panel includes large LED displays and dual knobs for setting time and temperature. Operators can use manual mode or access up to 20 programmable recipes with 3-stage cooking and steam injection—ideal for baking, roasting, and retherm applications. Five steam levels and manual injection ensure optimal control of moisture inside the chamber.

    Built with a porcelain-enamel interior and stainless steel exterior, the E28D4 also features a Safe-Touch drop-down door, stay-cool handle, halogen lighting, and a removable oven door seal for easy cleaning. Compatible with the SK2731U stand, it includes four chrome wire racks and adjustable stainless steel feet.

    About Moffat

    Moffat is recognized for its engineering expertise in high-performance convection ovens and proofing systems tailored for demanding foodservice environments. Widely used in bakeries, QSRs, and institutional kitchens, Moffat equipment is known for its compact footprints, fast recovery times, and even bake results. The brand’s Turbofan series is especially popular for its ease of use and consistent output in high-volume operations. Moffat supports its products with a strong North American service network and readily available parts.

    Product Features

    1. Holds four full-size sheet pans (18" x 26")
    2. 3⅛″ tray spacing for optimal airflow and cooking volume
    3. Digital control panel with dual rotary knobs and LED display
    4. Electronic thermostat with 150–500°F temperature range
    5. Manual or program mode with 20 programmable recipes
    6. 3-stage cooking with programmable stage-end alarms
    7. 5-level steam injection plus manual steam control
    8. Twin bi-directional reversing fans with 7″ stainless steel blades
    9. Single halogen oven light for clear internal visibility
    10. Porcelain enameled oven chamber for durability and easy cleaning
    11. Safe-Touch vented drop-down glass door with stay-cool handle
    12. Heavy-duty door hinges and easy-clean door glass system
    13. Includes 4 chrome-plated wire racks
    14. 3″ adjustable stainless steel feet; compatible with SK2731U stand

    See all from Moffat

    Specifications

    Pan Capacity4 full-size sheet pans
    Tray Spacing3⅛″ / 80 mm
    Thermostat Range150–500°F / 50–260°C
    Timer RangeUp to 180 min countdown, 999 min count-up
    Cooking ModesManual or Program (20 programs, 3 stages)
    Steam Injection5-level programmable + manual injection
    Fan SystemTwin bi-directional reversing fans
    Heating Power (208V)5.4 kW, 25.8 A
    Heating Power (220–240V)6.0 kW, 25.0 A
    Voltage Options208V or 220–240V, 1-Phase, 50/60Hz
    External Dimensions31⅞″(W) × 26″(H) × 30″(D)
    Internal Dimensions27⅜″(W) × 14″(H) × 18½″(D)
    Oven Volume4.1 ft³ / 0.116 m³
    Rack Dimensions26″(W) × 18″(D)
    Net Weight153 lbs / 69.5 kg
    Included Accessories4 chrome-plated wire racks
    DoorDrop-down twin-pane glass, Safe-Touch handle
    Feet3″ adjustable stainless steel

    Warranty

      1 year

      Labor

      1 year

      Parts

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