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Oliver 623-ND-2 Deluxe Manual Dough Divider with Two Removable Dividing Heads

SKU623-ND-2 BrandOliver

The Oliver 623-ND-2 Manual Dough Divider

Manual dough divider for exact portion control of bread/bun dough, cookies, even ground meat. Interchangeable dividing heads for maximum use. Eliminate the fatigue of hand dividing and improve portion control.

Scale dough easily and accurately: Step One: Press dough into pan Step 2:  Place pan into unit Step 3: Pull handle down to evenly distribute dough Step 4: Release dividing knifes. 

Choose one removable dividing head:

Finished portion sizes:

  • 36 part: 1—4 oz (28—113 gr)
  • 18 part: 2—9 oz (56—255 gr)
  • 9 part: 4—17 oz (113—582 gr)
  • Minimum portion size requires 2 lbs 4 oz dough ball
  • Maximum portion size requires 9 lb dough ball

Product Options: 

  • Dividing Head Options: 9, 18, and 36 part in round • 9 part in square
  • Stand with lockable casters. Note: Divider must be either bolted on stand or on counter prior to use. 

Product Features

  1. Manual dough divider
  2. Choose two dividing heads
  3. Three machines in one with interchangeable dividing heads
  4. Broad application from rolls to buns to pizza
  5. Finished product range size 1 to 17 oz dependent on dividing head selection
  6. Dishwasher-safe dividing heads for easy cleaning
  7. Ideal for a variety of doughs: yeast raised, cookie, and pie
  8. Divide ground meat or sausage for exact portion control
  9. Tool-free Interchangeable dividing heads for maximum processing flexibility
  10. Includes one dough pan; extra pans available
  11. Dividing head assemblies are dishwasher safe

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$6,099.00  /  each
  • Manual dough divider
  • Choose two dividing heads
  • Three machines in one with interchangeable dividing heads
  • Broad application from rolls to buns to pizza
  • Finished product range size 1 to 17 oz dependent on dividing head selection
  • See full feature list

    See all from Oliver

    Specifications

    Function De-gas, press, & divide dough
    Product Capacity 2 lbs. 4 oz. to 9 lbs.; divided product final size dependent on starting dough weight/number of divisions
    Finish White powder coat finish with stainless steel pan (1)
    Dimensions H x W x D 38.25" x 18.5" x 27.25"
    Weight 80 lbs
    Optional Net Weight 35 lbs
    Optional Stand Dimensions 18.5” x 23” x 28.5” H
    • NFS
      NSF Approved
    • USA
      Made in USA

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    The Oliver 623-ND-2 Manual Dough Divider

    Manual dough divider for exact portion control of bread/bun dough, cookies, even ground meat. Interchangeable dividing heads for maximum use. Eliminate the fatigue of hand dividing and improve portion control.

    Scale dough easily and accurately: Step One: Press dough into pan Step 2:  Place pan into unit Step 3: Pull handle down to evenly distribute dough Step 4: Release dividing knifes. 

    Choose one removable dividing head:

    Finished portion sizes:

    • 36 part: 1—4 oz (28—113 gr)
    • 18 part: 2—9 oz (56—255 gr)
    • 9 part: 4—17 oz (113—582 gr)
    • Minimum portion size requires 2 lbs 4 oz dough ball
    • Maximum portion size requires 9 lb dough ball

    Product Options: 

    • Dividing Head Options: 9, 18, and 36 part in round • 9 part in square
    • Stand with lockable casters. Note: Divider must be either bolted on stand or on counter prior to use. 

    Product Features

    1. Manual dough divider
    2. Choose two dividing heads
    3. Three machines in one with interchangeable dividing heads
    4. Broad application from rolls to buns to pizza
    5. Finished product range size 1 to 17 oz dependent on dividing head selection
    6. Dishwasher-safe dividing heads for easy cleaning
    7. Ideal for a variety of doughs: yeast raised, cookie, and pie
    8. Divide ground meat or sausage for exact portion control
    9. Tool-free Interchangeable dividing heads for maximum processing flexibility
    10. Includes one dough pan; extra pans available
    11. Dividing head assemblies are dishwasher safe

    See all from Oliver

    Specifications

    Function De-gas, press, & divide dough
    Product Capacity 2 lbs. 4 oz. to 9 lbs.; divided product final size dependent on starting dough weight/number of divisions
    Finish White powder coat finish with stainless steel pan (1)
    Dimensions H x W x D 38.25" x 18.5" x 27.25"
    Weight 80 lbs
    Optional Net Weight 35 lbs
    Optional Stand Dimensions 18.5” x 23” x 28.5” H
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