The Sirman 34A3331105SI Panini Grill
- Sirman panini grills feature a non-stick ceramic material that not only is very easy to clean after cooking but is extremely tough and long-lasting. It won’t chip or peel and should last as long as the unit itself.
- The fine-grain cast iron plates provide even and fast heat distribution and recovery
- Well-suited for high-volume operations
- Expand your kitchen capabilities by providing multiple menu options all in one small footprint
- Increase sales and profits and keep costs and maintenance low!
- PD R PS features removable grooved top and bottom plates
About Sirman
Sirman is a globally respected manufacturer of professional foodservice equipment, known for its engineering precision, Italian manufacturing standards, and long-standing reliability in demanding kitchen environments. With over five decades of innovation, Sirman designs and produces slicers, mixers, vacuum packers, and other essentials trusted by chefs, institutions, and chains in over 130 countries. All design, production, and quality control are centralized in-house, ensuring tight performance standards across the line. Backed by direct distribution hubs in the U.S., Brazil, and China, Sirman supports its products with responsive service and a deep understanding of real-world kitchen operations.
Features & Benefits
-
The self-balancing top cooking surface allows for easy opening and closing and stays in place.
-
The hinge mechanism can be simply adjusted with an Allan key (not supplied) without removing the spring cover.
-
The 9 oz. capacity grease receptacle is front-mounted and easily removable thanks to two handles.
-
The spring cover is removable for accessibility.
-
The scraping brush is standard.
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
The self-balancing top cooking surface allows for easy opening and closing and stays in place.
The hinge mechanism can be simply adjusted with an Allan key (not supplied) without removing the spring cover.
The 9 oz. capacity grease receptacle is front-mounted and easily removable thanks to two handles.
The spring cover is removable for accessibility.
The scraping brush is standard.
The Sirman 34A3331105SI Panini Grill
- Sirman panini grills feature a non-stick ceramic material that not only is very easy to clean after cooking but is extremely tough and long-lasting. It won’t chip or peel and should last as long as the unit itself.
- The fine-grain cast iron plates provide even and fast heat distribution and recovery
- Well-suited for high-volume operations
- Expand your kitchen capabilities by providing multiple menu options all in one small footprint
- Increase sales and profits and keep costs and maintenance low!
- PD R PS features removable grooved top and bottom plates
About Sirman
Sirman is a globally respected manufacturer of professional foodservice equipment, known for its engineering precision, Italian manufacturing standards, and long-standing reliability in demanding kitchen environments. With over five decades of innovation, Sirman designs and produces slicers, mixers, vacuum packers, and other essentials trusted by chefs, institutions, and chains in over 130 countries. All design, production, and quality control are centralized in-house, ensuring tight performance standards across the line. Backed by direct distribution hubs in the U.S., Brazil, and China, Sirman supports its products with responsive service and a deep understanding of real-world kitchen operations.
Features & Benefits
-
The self-balancing top cooking surface allows for easy opening and closing and stays in place.
-
The hinge mechanism can be simply adjusted with an Allan key (not supplied) without removing the spring cover.
-
The 9 oz. capacity grease receptacle is front-mounted and easily removable thanks to two handles.
-
The spring cover is removable for accessibility.
-
The scraping brush is standard.
See all from Sirman
Specifications
| Construction | S/steel body with ceramic-coated cast iron plates |
| Cooking Temperature | Up to 570º F (300º C). |
| Electrical | 220V AC, 60Hz, 15.7A, 3000W (220V, 50Hz available on request) |
| Plug & Cord | Attached plug, flexible, 3-wire SJT AWG14, 5' long cord |
| Controls | One thermostat with an off position |
| Heating Element | Two: shock-proof, coated |
| Grill Area | 20 3/4"L x 10"W bottom plate. Two (2) x 10"L x 10"W self-adjusting top plates |
| Timer | Up to 15 min. |
| Shipping Dimension | 23" x 20" x 18” |
| Net Weight | 62 lbs. |
| Gross Weight | 71 lbs. |
Manufacturer's Warranty
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1 Year
Labor
-
1 Year
Parts
Certifications & Approvals
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ETL US & Canada
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ETL Sanitation
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Made in Italy
The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.
We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.
We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.
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The Sirman 34A3331105SI Panini Grill
About Panini Grills
Commercial panini grills are essential for any operation serving pressed sandwiches. They use heat and pressure from both sides, giving you a crisp crust and melted interior faster than a flat top or oven. Whether you run a cafe, deli, hotel, or restaurant, a commercial panini grill gives you consistent results on every sandwich. Electric models are available in single and double configurations, with flat and grooved plates to match your menu and presentation style. If you need a compact single press for lower volume or a large commercial double panini press for busy service, there is a model to fit your kitchen and output needs.
Common Types and Configurations
- Commercial panini press: The go-to for most cafes and delis. Delivers even heat and pressure from both plates for reliable results.
- Commercial panini press flat: Smooth plates top and bottom. Use when you want full contact and no grill marks.
- Commercial double panini press: Two sets of plates in one. Press more sandwiches at once to keep up with busy service.
- Commercial panini press with removable plates: Plates come off for faster cleaning. Good for high-volume kitchens that need quick changeovers.
- Commercial sandwich grill: Like a panini press, but usually with grooved plates for grill marks and better grease drainage.
What to Look at Before You Buy
- Plate surface: Flat plates give you even contact and a smooth finish. Grooved plates add grill marks and help drain grease. Some units offer a grooved top and flat bottom for more flexibility.
- Plate size: Match plate size to your bread. Most run from 10x10 to 10x20 inches. Bigger plates mean more sandwiches per batch.
- Single or double: Single presses work for low volume. Go double if you need to keep up during rushes.
- Removable plates: Easier to clean and let you switch between grooved and flat plates as your menu changes.
- Timer: Built-in timers take the guesswork out and help staff get consistent results, especially when you have new team members.
- Voltage: Most units run on 120V or 220V. Check your kitchen's power before you buy.
Frequently Asked Questions
What is the difference between a panini press and a sandwich grill?
A panini press uses flat or grooved plates on both sides to press and heat the sandwich at once. Sandwich grill usually means grooved plates for grill marks. Most kitchens use the terms interchangeably. The real difference is whether you want grill marks or a smooth finish.
How much does a commercial panini grill cost?
Commercial panini grill prices depend on plate size, single or double units, and features like removable plates or timers. Single presses cost less. Double units with extras cost more but give you more output and easier cleaning for busy kitchens.
What should I look for when buying a commercial panini grill?
Start with plate size and surface. Make sure the plates fit your bread and decide if you want flat, grooved, or both. Then pick single or double based on your volume. Look for even heat, removable plates, and a timer to keep service moving. The best commercial panini press for your operation matches your bread size, volume, and service style.
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About Sirman
Sirman is a globally respected manufacturer of professional foodservice equipment, known for its engineering precision, Italian manufacturing standards, and long-standing reliability in demanding kitchen environments. With over five decades of innovation, Sirman designs and produces slicers, mixers, vacuum packers, and other essentials trusted by chefs, institutions, and chains in over 130 countries. All design, production, and quality control are centralized in-house, ensuring tight performance standards across the line. Backed by direct distribution hubs in the U.S., Brazil, and China, Sirman supports its products with responsive service and a deep understanding of real-world kitchen operations.
Product Features
-
The self-balancing top cooking surface allows for easy opening and closing and stays in place.
-
The hinge mechanism can be simply adjusted with an Allan key (not supplied) without removing the spring cover.
-
The 9 oz. capacity grease receptacle is front-mounted and easily removable thanks to two handles.
-
The spring cover is removable for accessibility.
-
The scraping brush is standard.
See all from Sirman
Specifications
| Construction | S/steel body with ceramic-coated cast iron plates |
| Cooking Temperature | Up to 570º F (300º C). |
| Electrical | 220V AC, 60Hz, 15.7A, 3000W (220V, 50Hz available on request) |
| Plug & Cord | Attached plug, flexible, 3-wire SJT AWG14, 5' long cord |
| Controls | One thermostat with an off position |
| Heating Element | Two: shock-proof, coated |
| Grill Area | 20 3/4"L x 10"W bottom plate. Two (2) x 10"L x 10"W self-adjusting top plates |
| Timer | Up to 15 min. |
| Shipping Dimension | 23" x 20" x 18” |
| Net Weight | 62 lbs. |
| Gross Weight | 71 lbs. |
Manufacturer's Warranty
Labor
Parts