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Italiana FoodTech PZP45 18" Pizza Press, 400 Pizzas/Hour, Adjustable Thickness, Heated Plates

SKUPZP/45 BrandItaliana FoodTech

The Italiana FoodTech PZP/45 Automatic Pizza Press

The Italiana FoodTech PZP45 Pizza Press is built for high-capacity pizza production, pressing 17" to 19" diameter dough with unmatched consistency. With a single-motion manual lever, this unit allows operators to quickly press up to 400 pizzas per hour, making it ideal for busy pizzerias and commissaries.

Precision Control & Consistency: The PZP45 features independently controlled heated upper and lower plates, allowing precise temperature settings to match various dough types. Adjustable thickness control lets you craft the perfect crust—thin, thick, or Neapolitan-style—with every press.

Durable & Easy to Use: This Made-in-Italy unit is constructed entirely of stainless steel and includes a press timer, one-touch on/off control, and safety-forward design. Optional accessories include flat plates for naan or other flatbreads and a mobile stand with integrated dough tray storage for optimized workflow.

Product Features

  1. Presses 17" to 19" diameter pizzas
  2. Produces up to 400 pizzas per hour
  3. Adjustable thickness for customizable crust styles
  4. Heated upper and lower plates with independent temperature controls
  5. Manual lever operation with single-motion press
  6. Press timer and single-button on/off function
  7. Stainless steel body for long-term durability
  8. Optional flat plates for flatbread production
  9. Optional stand with dough tray storage and drawer
  10. Made in Italy

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$14,920.00
  • Presses 17" to 19" diameter pizzas
  • Produces up to 400 pizzas per hour
  • Adjustable thickness for customizable crust styles
  • Heated upper and lower plates with independent temperature controls
  • Manual lever operation with single-motion press
  • See full feature list

    Specifications

    Pizza Diameter17" to 19"
    OutputUp to 400 pizzas/hour
    Disk Diameter18" (457 mm)
    Plate TypeHeated stainless steel
    Temperature ControlIndependent top and bottom
    Operation TypeManual lever, single motion
    Power6.6 kW
    Voltage208–240V, available in 1-Phase or 3-Phase
    Amperage31.7 Amps (1PH) / 18.3 Amps (3PH)
    Plug TypeNEMA L15-30P (3PH), Direct Connection (1PH)
    Cable Length6' (182 cm)
    Unit Dimensions21.75"(W) x 28"(D) x 33.25"(H)
    Unit Weight420 lb (191 kg)
    Shipping Dimensions25"(W) x 30"(D) x 40"(H)
    Shipping Weight450 lb (205 kg)

    Warranty

      1 year

      Labor

      1 year

      Parts

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation Listed
    • ITALY
      Made in Italy

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up-to-date. We pride ourselves on our core expertise; providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to the time it’s delivered; we are dedicated to ensuring a seamless and hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand that you don't see on our website, please reach out to us—we’d be happy to help you find what you’re looking for. Not to mention, we leverage manufacturer and buying group relationships to offer great prices and savings to our customers. Through these partnerships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     

     

     

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    The Italiana FoodTech PZP/45 Automatic Pizza Press

    The Italiana FoodTech PZP45 Pizza Press is built for high-capacity pizza production, pressing 17" to 19" diameter dough with unmatched consistency. With a single-motion manual lever, this unit allows operators to quickly press up to 400 pizzas per hour, making it ideal for busy pizzerias and commissaries.

    Precision Control & Consistency: The PZP45 features independently controlled heated upper and lower plates, allowing precise temperature settings to match various dough types. Adjustable thickness control lets you craft the perfect crust—thin, thick, or Neapolitan-style—with every press.

    Durable & Easy to Use: This Made-in-Italy unit is constructed entirely of stainless steel and includes a press timer, one-touch on/off control, and safety-forward design. Optional accessories include flat plates for naan or other flatbreads and a mobile stand with integrated dough tray storage for optimized workflow.

    About Pizza Dough Presses

    Pizza dough presses are used to flatten dough balls into consistent pizza crusts with minimal effort and no rolling or hand stretching. Most models use a heated top platen (typically up to 200°F) to relax the dough, making it easier to press evenly without sticking. This helps reduce labor time and ensures uniformity across each pizza base. Presses are available in manual, semi-automatic, and automatic versions, allowing operations to match equipment to their volume and staffing needs. Commonly used in pizzerias, school kitchens, commissaries, and convenience stores.

    Product Features

    1. Presses 17" to 19" diameter pizzas
    2. Produces up to 400 pizzas per hour
    3. Adjustable thickness for customizable crust styles
    4. Heated upper and lower plates with independent temperature controls
    5. Manual lever operation with single-motion press
    6. Press timer and single-button on/off function
    7. Stainless steel body for long-term durability
    8. Optional flat plates for flatbread production
    9. Optional stand with dough tray storage and drawer
    10. Made in Italy

    Specifications

    Pizza Diameter17" to 19"
    OutputUp to 400 pizzas/hour
    Disk Diameter18" (457 mm)
    Plate TypeHeated stainless steel
    Temperature ControlIndependent top and bottom
    Operation TypeManual lever, single motion
    Power6.6 kW
    Voltage208–240V, available in 1-Phase or 3-Phase
    Amperage31.7 Amps (1PH) / 18.3 Amps (3PH)
    Plug TypeNEMA L15-30P (3PH), Direct Connection (1PH)
    Cable Length6' (182 cm)
    Unit Dimensions21.75"(W) x 28"(D) x 33.25"(H)
    Unit Weight420 lb (191 kg)
    Shipping Dimensions25"(W) x 30"(D) x 40"(H)
    Shipping Weight450 lb (205 kg)

    Warranty

      1 year

      Labor

      1 year

      Parts

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