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General GR4-24 Gas Range with Oven, 4 Burners, 120,000 BTU, 24", in Stainless Steel (GR4-24NG)

SKUGR4-24NG BrandGeneral

The General GR4-24NG Gas Range

General Gas Ranges with Oven are capable of handling an array of cooking. This 24 inches range top is perfect for cooking up soups, sauces, or side dishes, while the oven can cook to perfection your favorite steak, poultry, or fish entree, and, of course, dessert! The stainless steel construction provides for durability, longer product life, and easy cleaning.

About General

General Foodservice is a leading provider of commercial kitchen equipment, known for delivering durable and efficient tools that cater to the needs of professional chefs and foodservice operators. Specializing in high-performance cooking equipment, food preparation tools, and essential kitchen accessories, General Foodservice ensures that every product meets the demands of busy commercial kitchens. Their commitment to quality and affordability makes General the preferred choice for those looking to equip their kitchens with reliable, long-lasting equipment that enhances operational efficiency.

Product Features

  1. The gas range oven for cooking is made of stainless steel front, sides, back riser, lift-off high shelf with 6” stainless steel adjustable legs
  2. ETL approved, unit meets all required gas cooking appliance safety standards, codes, and performance regulations
  3. Manual pilot system (one pilot per two burners)
  4. Insulated stainless steel oven door and handle
  5. 30,000 BTU/hr standard oven
  6. Oven thermostat adjusts from 250° to 500°F
  7. Two oven racks (included) with four rack positions
  8. Welded frame for heavy duty usage
  9. Pull out Crumb Tray, accessible from the front
  10. 12” x 12” cast iron open burner grates
  11. 30,000 BTU/hr open top burners with lift-off heads
  12. Product Weight: 278 lbs / 126 KG, Shipping Weight: 335 lbs / 151.9 KG
  13. Product Dimensions: 24" W x 32.2″ D x 60.35″ H
  14. Oven Cavity Dimensions: 13.7" W x 25.8" D x 20.6" H

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$1,399.00  /  each
  • The gas range oven for cooking is made of stainless steel front, sides, back riser, lift-off high shelf with 6” stainless steel adjustable legs
  • ETL approved, unit meets all required gas cooking appliance safety standards, codes, and performance regulations
  • Manual pilot system (one pilot per two burners)
  • Insulated stainless steel oven door and handle
  • 30,000 BTU/hr standard oven
  • See full feature list

    See all from General

    Specifications

    Assembled Dimensions (in) (L/D x W x H)32.63" x 23.99" x 60.35"
    Item Depth (in)32.62
    Item Depth (cm)82.85
    Item Width (in)23.99
    Item Width (cm)60.93
    Item Height (in)60.35
    Item Height (cm)153.2
    Assembled Weight (lb)278
    Assembled Weight (kg)126.
    Assembly RequiredYes
    Batteries RequiredNo
    BTU Output150000
    Total BTU / Hour150000
    Capacity4.05 cu. ft.
    Cleaning FeatureManual
    ColorStainless Steel
    Control TypeMechanical
    Convection CookingNo
    Cooking Surface AreaGrate
    Cooking Surface MaterialCast Iron
    CordlessYes
    Depth - Door Open 90°46
    Depth - Excluding Door32.60"
    Depth - Excluding Handles32.60"
    Height - Excluding Top Hinge60.30"
    Dishwasher Safe ComponentsYes
    Door Color/FinishStainless Steel
    Door MaterialStainless Steel
    Door Swing OrientationDrop-Down
    ElectricNo
    Gas TypeNatural Gas
    Ignition TypeManual
    Included ComponentsGas Range
    Installation TypeFreestanding
    Integrated LockNo
    Interior Depth25.80"
    Interior Width20.60"
    Interior Height13.70"
    MaterialStainless Steel, Cast Iron
    Number of Burners4
    Number of Doors2
    Number of Drawers1
    Number of Items1
    Number of Racks1
    Outdoor UseNo
    Size24"
    Temperature OptionsBake
    Temperature Range250° - 550°
    TimerNo
    Warming CenterNo
    Working Height (in.)36"

    Warranty

      1 year

      Labor;1

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation Listed

    TheChefStore.com is your online destination for commercial food service equipment. We are committed to making your food service equipment shopping experience a success. We are constantly investing in product information development so that our customers have the resources that they need in order to properly understand the products that they are purchasing. If you ever need help with understanding product specifications or you need a product recommendation for a specific use case, please give us a call. We receive ongoing product training from the manufacturers that our dealership represents in order to make sure that our customers are always well informed and up to date. We pride ourselves on our core expertise; which is to provide answers to our customers' questions, guiding them through the decision making process, and ultimately helping them make the right equipment purchasing decisions for their enterprise.

    We're here to help our customers. That means that we don't consider any job to be too big or too small. From national food chains to small mom and pop shops, we work hard to make sure to each project is completed to customer satisfaction; every time. From the time you place your order until delivery, we strive to make sure the process is as smooth as possible. We are constantly analyzing our processes and implementing the technology necessary to make things faster and easier. Our goal is to use technology to achieve maximum efficiency in communicating with our customers and vendors, and minimizing the time from order until delivery. 

    We carry all major brands of restaurant equipment. We have close to 80,000 items available and our catalog is always growing. If there's a particular item or brand that you are looking for and it's not on our website, please ask us about it, chances are that we have it. Not to mention, we aim to provide the lowest prices online. Through leveraging manufacturer and buying group relationships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     


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    The General GR4-24NG Gas Range

    General Gas Ranges with Oven are capable of handling an array of cooking. This 24 inches range top is perfect for cooking up soups, sauces, or side dishes, while the oven can cook to perfection your favorite steak, poultry, or fish entree, and, of course, dessert! The stainless steel construction provides for durability, longer product life, and easy cleaning.

    About General

    General Foodservice is a leading provider of commercial kitchen equipment, known for delivering durable and efficient tools that cater to the needs of professional chefs and foodservice operators. Specializing in high-performance cooking equipment, food preparation tools, and essential kitchen accessories, General Foodservice ensures that every product meets the demands of busy commercial kitchens. Their commitment to quality and affordability makes General the preferred choice for those looking to equip their kitchens with reliable, long-lasting equipment that enhances operational efficiency.

    Product Features

    1. The gas range oven for cooking is made of stainless steel front, sides, back riser, lift-off high shelf with 6” stainless steel adjustable legs
    2. ETL approved, unit meets all required gas cooking appliance safety standards, codes, and performance regulations
    3. Manual pilot system (one pilot per two burners)
    4. Insulated stainless steel oven door and handle
    5. 30,000 BTU/hr standard oven
    6. Oven thermostat adjusts from 250° to 500°F
    7. Two oven racks (included) with four rack positions
    8. Welded frame for heavy duty usage
    9. Pull out Crumb Tray, accessible from the front
    10. 12” x 12” cast iron open burner grates
    11. 30,000 BTU/hr open top burners with lift-off heads
    12. Product Weight: 278 lbs / 126 KG, Shipping Weight: 335 lbs / 151.9 KG
    13. Product Dimensions: 24" W x 32.2″ D x 60.35″ H
    14. Oven Cavity Dimensions: 13.7" W x 25.8" D x 20.6" H

    See all from General

    Specifications

    Assembled Dimensions (in) (L/D x W x H)32.63" x 23.99" x 60.35"
    Item Depth (in)32.62
    Item Depth (cm)82.85
    Item Width (in)23.99
    Item Width (cm)60.93
    Item Height (in)60.35
    Item Height (cm)153.2
    Assembled Weight (lb)278
    Assembled Weight (kg)126.
    Assembly RequiredYes
    Batteries RequiredNo
    BTU Output150000
    Total BTU / Hour150000
    Capacity4.05 cu. ft.
    Cleaning FeatureManual
    ColorStainless Steel
    Control TypeMechanical
    Convection CookingNo
    Cooking Surface AreaGrate
    Cooking Surface MaterialCast Iron
    CordlessYes
    Depth - Door Open 90°46
    Depth - Excluding Door32.60"
    Depth - Excluding Handles32.60"
    Height - Excluding Top Hinge60.30"
    Dishwasher Safe ComponentsYes
    Door Color/FinishStainless Steel
    Door MaterialStainless Steel
    Door Swing OrientationDrop-Down
    ElectricNo
    Gas TypeNatural Gas
    Ignition TypeManual
    Included ComponentsGas Range
    Installation TypeFreestanding
    Integrated LockNo
    Interior Depth25.80"
    Interior Width20.60"
    Interior Height13.70"
    MaterialStainless Steel, Cast Iron
    Number of Burners4
    Number of Doors2
    Number of Drawers1
    Number of Items1
    Number of Racks1
    Outdoor UseNo
    Size24"
    Temperature OptionsBake
    Temperature Range250° - 550°
    TimerNo
    Warming CenterNo
    Working Height (in.)36"

    Warranty

      1 year

      Labor;1

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