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DoughXpress TXM-20 16"x20" Manual Tortilla Press, Dual Heated Platens, Digital Timer

SKUTXM-20 BrandDoughXpress
DoughXpress TXM-20 16"x20" Manual Tortilla Press, Dual Heated Platens, Digital Timer

The DoughXpress TXM-20 Manual Tortilla Press

The DoughXpress TXM-20 Manual Tortilla Press is a reliable, efficient solution for low to medium volume tortilla and flatbread production. Its 16"x20" dual heated platens allow for pressing up to six tortillas at once, with adjustable thicknesses up to 1.5". The clamshell design is easy to use, requiring no skilled labor, and features a digital timer and temperature control for precise operation.

This unit is ideal for flour or corn tortillas and even flatbreads up to 16" in diameter. A PTFE non-stick coating on both platens, along with a convenient illuminated On/Off switch and heat indicator light, enhance ease of use and safety. The TXM-20 speeds up production, helps press thinner dough, and allows cold dough to be processed directly from refrigeration. It's the perfect pre-grill solution before finishing on a tortilla warmer.

Simple, safe, and efficient—the TXM-20 Manual Tortilla Press helps deliver consistent results with minimal effort, making it a great addition to any commercial kitchen or bakery.

About DoughXpress

DoughXpress is recognized for its innovative dough presses, pizza dough equipment, and tortilla solutions tailored for high-volume kitchens. Designed and assembled in the USA, their equipment emphasizes consistent output, reduced prep time, and operator ease of use. From QSRs to commissaries, DoughXpress products support demanding workflows with features like digital temperature control, interchangeable platens, and swing-away designs for safety and speed. The company also maintains strong parts availability and technical support, making it a trusted choice for chains and independent operators alike. Their focus on real-world efficiency has made DoughXpress a go-to in dough handling across the foodservice industry.

Product Features

  1. Dual heated platens for faster production and thinner dough pressing
  2. 16"x20" platen size presses up to six tortillas at once
  3. Adjustable thickness up to 1.5"
  4. Clamshell design allows easy dough loading and unloading
  5. Digital temperature control displays current heat level
  6. Digital timer starts automatically when platen lowers
  7. Illuminated On/Off switch with heat indicator light
  8. Non-stick PTFE-coated upper and lower platens
  9. Powder-coated white finish with aluminum platens
  10. Flattens dough balls into pizzas up to 18" in diameter
  11. Labor-saving design—no skilled labor or rolling required
  12. Safe to use with dough from refrigeration

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$2,899.00
  • Dual heated platens for faster production and thinner dough pressing
  • 16"x20" platen size presses up to six tortillas at once
  • Adjustable thickness up to 1.5"
  • Clamshell design allows easy dough loading and unloading
  • Digital temperature control displays current heat level
    • See full feature list

    Product Resources

    See all from DoughXpress

    Specifications

    Platen Size16" x 20"
    Thickness RangeUp to 1.5"
    Production Capacity300–400/hr for 6" tortillas, 150–200/hr for 7" to 9", 75–100/hr for 10" to 16"
    Temperature RangeOff–450°F (232°C)
    Electrical220V / 50–60Hz
    Power Consumption3100 Watts
    Amperage15 Amps
    Plug Type6-20P NEMA Plug
    Shipping Weight113 lbs.
    Dimensions16" (W) x 15" (H) x 31" (D)
    FinishPowder-coated white with aluminum upper and lower platens
    Cleaning InstructionsWipe with a moist towel or damp sponge with soap, then dry

    Warranty

      1 year

      Labor

      1 year

      Parts

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation Listed

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up-to-date. We pride ourselves on our core expertise; providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to the time it’s delivered; we are dedicated to ensuring a seamless and hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand that you don't see on our website, please reach out to us—we’d be happy to help you find what you’re looking for. Not to mention, we leverage manufacturer and buying group relationships to offer great prices and savings to our customers. Through these partnerships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     

     

     

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    The DoughXpress TXM-20 Manual Tortilla Press

    The DoughXpress TXM-20 Manual Tortilla Press is a reliable, efficient solution for low to medium volume tortilla and flatbread production. Its 16"x20" dual heated platens allow for pressing up to six tortillas at once, with adjustable thicknesses up to 1.5". The clamshell design is easy to use, requiring no skilled labor, and features a digital timer and temperature control for precise operation.

    This unit is ideal for flour or corn tortillas and even flatbreads up to 16" in diameter. A PTFE non-stick coating on both platens, along with a convenient illuminated On/Off switch and heat indicator light, enhance ease of use and safety. The TXM-20 speeds up production, helps press thinner dough, and allows cold dough to be processed directly from refrigeration. It's the perfect pre-grill solution before finishing on a tortilla warmer.

    Simple, safe, and efficient—the TXM-20 Manual Tortilla Press helps deliver consistent results with minimal effort, making it a great addition to any commercial kitchen or bakery.

    About DoughXpress

    DoughXpress is recognized for its innovative dough presses, pizza dough equipment, and tortilla solutions tailored for high-volume kitchens. Designed and assembled in the USA, their equipment emphasizes consistent output, reduced prep time, and operator ease of use. From QSRs to commissaries, DoughXpress products support demanding workflows with features like digital temperature control, interchangeable platens, and swing-away designs for safety and speed. The company also maintains strong parts availability and technical support, making it a trusted choice for chains and independent operators alike. Their focus on real-world efficiency has made DoughXpress a go-to in dough handling across the foodservice industry.

    Product Features

    1. Dual heated platens for faster production and thinner dough pressing
    2. 16"x20" platen size presses up to six tortillas at once
    3. Adjustable thickness up to 1.5"
    4. Clamshell design allows easy dough loading and unloading
    5. Digital temperature control displays current heat level
    6. Digital timer starts automatically when platen lowers
    7. Illuminated On/Off switch with heat indicator light
    8. Non-stick PTFE-coated upper and lower platens
    9. Powder-coated white finish with aluminum platens
    10. Flattens dough balls into pizzas up to 18" in diameter
    11. Labor-saving design—no skilled labor or rolling required
    12. Safe to use with dough from refrigeration

    See all from DoughXpress

    Specifications

    Platen Size16" x 20"
    Thickness RangeUp to 1.5"
    Production Capacity300–400/hr for 6" tortillas, 150–200/hr for 7" to 9", 75–100/hr for 10" to 16"
    Temperature RangeOff–450°F (232°C)
    Electrical220V / 50–60Hz
    Power Consumption3100 Watts
    Amperage15 Amps
    Plug Type6-20P NEMA Plug
    Shipping Weight113 lbs.
    Dimensions16" (W) x 15" (H) x 31" (D)
    FinishPowder-coated white with aluminum upper and lower platens
    Cleaning InstructionsWipe with a moist towel or damp sponge with soap, then dry

    Warranty

      1 year

      Labor

      1 year

      Parts

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