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Atosa AEC-0711E Electric Combi Oven, 7 Pan Capacity, Smart Touch, 208/240V

SKUAEC-0711E BrandAtosa

The Atosa AEC-0711E Electric Combi Oven

The Atosa AEC-0711E is a seven-pan electric combi oven built for commercial kitchens that need flexibility and automation in a mid-height unit. It holds seven 18" x 13" half-size sheet pans or seven 12" x 20" full-size hotel pans. You can switch between convection, steam, or combination cooking modes to handle a wide range of menu items. The 10-inch smart touch screen makes operation simple, and the automated cleaning system cuts down on labor between batches.

Combi Smart Cooking with Automated Temperature and Humidity Control

The Combi Smart Cooking system automatically monitors and maintains precise temperature and humidity, so you do not have to make constant manual adjustments. This reduces the risk of overcooking or undercooking. Humidity control adds steam for moist cooking or switches to dry heat for roasting and baking, letting you control browning, crisping, and moisture. Eight fan speeds with reverse rotation keep heat even across every rack, so you get consistent results no matter how you load the oven.

10-Inch Smart Touch Screen with Multi-Stage Programming

The 10-inch smart touch screen uses large, colorful icons that make navigation easy and help reduce training time. With the Combi Smart Touch interface, you can program multi-stage cooking steps that switch temperature, humidity, and time automatically. This lets you set up complex recipes that run without extra attention. USB storage lets you save and share recipes across multiple ovens, so you can keep preparation consistent in every location.

Six-Mode Automated Combi Wash with Twin Chemical Fill Tanks

The six-mode automated Combi Wash system cleans the oven based on how dirty it is and how much it has been used. It picks the right wash cycle to remove residue and sanitize the chamber, so staff do not have to scrub by hand. Two chemical tanks hold Atosa's cleaner and rinse agent separately, and the system reminds you when it is time to refill. Automatic chemical dispensing keeps the right concentration, cuts down on waste, and limits staff exposure.

The sub-divided heating system provides maximum heat recovery between cooking cycles, reducing energy consumption and wait times when loading new products. Smart Touch rack timThe sub-divided heating system recovers heat quickly between batches, so you use less energy and spend less time waiting to reload. Smart Touch rack timing tracks each pan, making it easy to handle batch cooking or a la carte orders. Triple-pane tempered glass doors keep heat in and let you check on food without opening the oven. The footless design gives you stable footing, and a high-pressure coil wash hose lets you flush and clean the cabinet fast between wash cycles. At 35 inches tall, this oven offers mid-range capacity in a compact footprint.

About Atosa

Atosa makes commercial kitchen equipment designed to handle the day-to-day demands of professional foodservice. From refrigeration and cooking equipment to prep and holding units, their products are built with reliability and value in mind. Everything is designed, engineered, and tested in-house, giving Atosa tighter control over quality and performance. The brand has won multiple KI Awards for innovations in automation, but what matters most to customers is simple: solid equipment, fair pricing, and strong manufacturer support when it’s needed. That’s why Atosa has become a go-to name for restaurants, chains, and institutions across the country.

Features & Benefits

  1. 7 pan capacity: accommodates seven 18" x 13" half-size sheet pans or seven 12" x 20" full-size hotel pans
  2. 10" smart touch flat screen with large colorful icons
  3. Combi Smart Cooking with automated temperature and humidity monitoring
  4. Programmable multi-stage cooking and menu options
  5. 8 fan speeds with balanced reverse rotation
  6. Automatic humidity control for steam saturation regulation
  7. Sub-divided heating system for maximum heat recovery
  8. Smart Touch rack timing for batch cooking and a la carte service
  9. USB storage for recipe and data sharing across locations
  10. Wi-Fi connection for remote monitoring via tablet or smartphone (coming soon)
  11. Wi-Fi self diagnostics to ensure safe working order (coming soon)
  12. Wi-Fi service diagnostics for remote troubleshooting (coming soon)
  13. 6-mode automated Combi Wash with soil-based cycle selection
  14. Twin chemical fill tanks with automatic low-level reminders
  15. Compatible with Atosa proprietary liquid combi cleaner and rinse agent
  16. Triple-pane tempered glass doors for heat retention and visibility
  17. Footless combi design for ergonomic stability
  18. High-pressure coil wash hose for manual quick cleaning
  19. Total weight capacity: 273 lbs. (39 lbs. per shelf)
  20. 208/240V operation with 20A/20A single-phase power
  21. Energy Star rated

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$7,677.00
  • 7 pan capacity: accommodates seven 18" x 13" half-size sheet pans or seven 12" x 20" full-size hotel pans
  • 10" smart touch flat screen with large colorful icons
  • Combi Smart Cooking with automated temperature and humidity monitoring
  • Programmable multi-stage cooking and menu options
  • 8 fan speeds with balanced reverse rotation
  • See full feature list

    The Atosa AEC-0711E Electric Combi Oven

    The Atosa AEC-0711E is a seven-pan electric combi oven built for commercial kitchens that need flexibility and automation in a mid-height unit. It holds seven 18" x 13" half-size sheet pans or seven 12" x 20" full-size hotel pans. You can switch between convection, steam, or combination cooking modes to handle a wide range of menu items. The 10-inch smart touch screen makes operation simple, and the automated cleaning system cuts down on labor between batches.

    Combi Smart Cooking with Automated Temperature and Humidity Control

    The Combi Smart Cooking system automatically monitors and maintains precise temperature and humidity, so you do not have to make constant manual adjustments. This reduces the risk of overcooking or undercooking. Humidity control adds steam for moist cooking or switches to dry heat for roasting and baking, letting you control browning, crisping, and moisture. Eight fan speeds with reverse rotation keep heat even across every rack, so you get consistent results no matter how you load the oven.

    10-Inch Smart Touch Screen with Multi-Stage Programming

    The 10-inch smart touch screen uses large, colorful icons that make navigation easy and help reduce training time. With the Combi Smart Touch interface, you can program multi-stage cooking steps that switch temperature, humidity, and time automatically. This lets you set up complex recipes that run without extra attention. USB storage lets you save and share recipes across multiple ovens, so you can keep preparation consistent in every location.

    Six-Mode Automated Combi Wash with Twin Chemical Fill Tanks

    The six-mode automated Combi Wash system cleans the oven based on how dirty it is and how much it has been used. It picks the right wash cycle to remove residue and sanitize the chamber, so staff do not have to scrub by hand. Two chemical tanks hold Atosa's cleaner and rinse agent separately, and the system reminds you when it is time to refill. Automatic chemical dispensing keeps the right concentration, cuts down on waste, and limits staff exposure.

    The sub-divided heating system provides maximum heat recovery between cooking cycles, reducing energy consumption and wait times when loading new products. Smart Touch rack timThe sub-divided heating system recovers heat quickly between batches, so you use less energy and spend less time waiting to reload. Smart Touch rack timing tracks each pan, making it easy to handle batch cooking or a la carte orders. Triple-pane tempered glass doors keep heat in and let you check on food without opening the oven. The footless design gives you stable footing, and a high-pressure coil wash hose lets you flush and clean the cabinet fast between wash cycles. At 35 inches tall, this oven offers mid-range capacity in a compact footprint.

    About Atosa

    Atosa makes commercial kitchen equipment designed to handle the day-to-day demands of professional foodservice. From refrigeration and cooking equipment to prep and holding units, their products are built with reliability and value in mind. Everything is designed, engineered, and tested in-house, giving Atosa tighter control over quality and performance. The brand has won multiple KI Awards for innovations in automation, but what matters most to customers is simple: solid equipment, fair pricing, and strong manufacturer support when it’s needed. That’s why Atosa has become a go-to name for restaurants, chains, and institutions across the country.

    Features & Benefits

    1. 7 pan capacity: accommodates seven 18" x 13" half-size sheet pans or seven 12" x 20" full-size hotel pans
    2. 10" smart touch flat screen with large colorful icons
    3. Combi Smart Cooking with automated temperature and humidity monitoring
    4. Programmable multi-stage cooking and menu options
    5. 8 fan speeds with balanced reverse rotation
    6. Automatic humidity control for steam saturation regulation
    7. Sub-divided heating system for maximum heat recovery
    8. Smart Touch rack timing for batch cooking and a la carte service
    9. USB storage for recipe and data sharing across locations
    10. Wi-Fi connection for remote monitoring via tablet or smartphone (coming soon)
    11. Wi-Fi self diagnostics to ensure safe working order (coming soon)
    12. Wi-Fi service diagnostics for remote troubleshooting (coming soon)
    13. 6-mode automated Combi Wash with soil-based cycle selection
    14. Twin chemical fill tanks with automatic low-level reminders
    15. Compatible with Atosa proprietary liquid combi cleaner and rinse agent
    16. Triple-pane tempered glass doors for heat retention and visibility
    17. Footless combi design for ergonomic stability
    18. High-pressure coil wash hose for manual quick cleaning
    19. Total weight capacity: 273 lbs. (39 lbs. per shelf)
    20. 208/240V operation with 20A/20A single-phase power
    21. Energy Star rated

    See all from Atosa

    Specifications

    Pan Capacity7 (18" x 13") or 7 (12" x 20")
    Rack Slots7
    Number of Fan Speeds8 with balanced reverse
    Control Interface10" Smart Touch Flat Screen
    Voltage208/240V
    PhaseSingle (1-Phase)
    Amp Draw11.6A (Min) / 15.2A (Max)
    Power (kW)18.6 / 21.1
    Breaker Requirement20A / 20A
    Power Cord SpecificationSJTOW 4 x 9 AWG FT-1 VW-1
    Water Inlet Size5/16" OD Push-to-Connect
    Water Pressure Range30-90 PSI
    Drain Size1" ID / 1-1/2" OD
    Weight CapacityTotal: 273 lbs. (39 lbs. per shelf)
    Exterior Dimensions31" (W) x 34 1/2" (D) x 35" (H)
    Net Weight267 lbs.

    Manufacturer's Warranty

    • 1 Year

      Labor

    • 1 Year

      Parts

    Certifications & Approvals

    • CETLUS
      ETL US & Canada
    • ENERGYSTAR
      Energy Star Certified
    • ETLSAN
      ETL Sanitation

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The Atosa AEC-0711E Electric Combi Oven

    About Atosa

    Atosa makes commercial kitchen equipment designed to handle the day-to-day demands of professional foodservice. From refrigeration and cooking equipment to prep and holding units, their products are built with reliability and value in mind. Everything is designed, engineered, and tested in-house, giving Atosa tighter control over quality and performance. The brand has won multiple KI Awards for innovations in automation, but what matters most to customers is simple: solid equipment, fair pricing, and strong manufacturer support when it’s needed. That’s why Atosa has become a go-to name for restaurants, chains, and institutions across the country.

    Product Features

    1. 7 pan capacity: accommodates seven 18" x 13" half-size sheet pans or seven 12" x 20" full-size hotel pans
    2. 10" smart touch flat screen with large colorful icons
    3. Combi Smart Cooking with automated temperature and humidity monitoring
    4. Programmable multi-stage cooking and menu options
    5. 8 fan speeds with balanced reverse rotation
    6. Automatic humidity control for steam saturation regulation
    7. Sub-divided heating system for maximum heat recovery
    8. Smart Touch rack timing for batch cooking and a la carte service
    9. USB storage for recipe and data sharing across locations
    10. Wi-Fi connection for remote monitoring via tablet or smartphone (coming soon)
    11. Wi-Fi self diagnostics to ensure safe working order (coming soon)
    12. Wi-Fi service diagnostics for remote troubleshooting (coming soon)
    13. 6-mode automated Combi Wash with soil-based cycle selection
    14. Twin chemical fill tanks with automatic low-level reminders
    15. Compatible with Atosa proprietary liquid combi cleaner and rinse agent
    16. Triple-pane tempered glass doors for heat retention and visibility
    17. Footless combi design for ergonomic stability
    18. High-pressure coil wash hose for manual quick cleaning
    19. Total weight capacity: 273 lbs. (39 lbs. per shelf)
    20. 208/240V operation with 20A/20A single-phase power
    21. Energy Star rated

    See all from Atosa

    Specifications

    Pan Capacity7 (18" x 13") or 7 (12" x 20")
    Rack Slots7
    Number of Fan Speeds8 with balanced reverse
    Control Interface10" Smart Touch Flat Screen
    Voltage208/240V
    PhaseSingle (1-Phase)
    Amp Draw11.6A (Min) / 15.2A (Max)
    Power (kW)18.6 / 21.1
    Breaker Requirement20A / 20A
    Power Cord SpecificationSJTOW 4 x 9 AWG FT-1 VW-1
    Water Inlet Size5/16" OD Push-to-Connect
    Water Pressure Range30-90 PSI
    Drain Size1" ID / 1-1/2" OD
    Weight CapacityTotal: 273 lbs. (39 lbs. per shelf)
    Exterior Dimensions31" (W) x 34 1/2" (D) x 35" (H)
    Net Weight267 lbs.

    Manufacturer's Warranty

      1 year

      Labor

      1 year

      Parts

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