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American Baking Systems ABSRBM-200A 440 lb Capacity Spiral Dough Mixer, Removable Bowl, 2-Speed, Heavy Duty

SKUABSRBM-200A BrandAmerican Baking Systems

The American Baking Systems ABSRBM-200A Spiral Mixer

The American Baking Systems ABSRBM-200A Spiral Dough Mixer is a heavy-duty, high-yield mixer ideal for commercial dough production. Featuring a removable stainless steel bowl with a 440 lb dough capacity and 250 lb flour capacity, this machine is built for efficiency and durability. It includes two-speed digital controls with a manual backup, a reversible bowl, and a solid, dust-free bowl cover. Operating at low and high speeds of 105 and 210 RPM respectively, this powerful 18 HP mixer provides superior performance. Its robust construction ensures reliable operation in high-volume bakeries and production facilities.

About American Baking Systems

American Baking Systems supplies commercial bakeries with well-engineered, reliable equipment backed by more than six decades of industry experience. ABS partners with manufacturers across Europe, Asia, and North America to bring customers efficient production technology and globally sourced value. All equipment is supported by a nationwide network of over 300 authorized service agencies, with readily available replacement parts through U.S. electrical supply channels. ABS’s design choices emphasize long-term maintainability and access to support, making it a trusted option for bakeries and institutional kitchens alike. Their commitment to service ensures customers can keep operations running with minimal disruption.

Product Features

  1. 440 lb dough capacity and 250 lb flour capacity
  2. Removable stainless steel bowl
  3. Two-speed digital controls with manual backup
  4. Reversible bowl with solid, dust-free cover
  5. Powerful 18 HP motor
  6. RPM: 105 (low) / 210 (high)
  7. 6-foot cord with 5745-AN Plug, 3 wire + ground
  8. Recommended anchoring to the floor
  9. Heavy-duty design for high-yield dough mixing
  10. Made for bakeries and industrial production

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$44,000.00
  • 440 lb dough capacity and 250 lb flour capacity
  • Removable stainless steel bowl
  • Two-speed digital controls with manual backup
  • Reversible bowl with solid, dust-free cover
  • Powerful 18 HP motor
  • See full feature list

    Specifications

    Dough Capacity440 lbs (200 kg)
    Flour Capacity250 lbs
    Motor Power18 HP
    Spiral RPM105 (low), 210 (high)
    Voltage208/220V
    Phase3 Phase
    Frequency60 Hz
    Amps50
    Plug / Cord6-ft cord with 5745-AN Plug, 3 wire + ground
    External Dimensions (WxLxH)48" x 72" x 60" (mixing position)
    Max Height78" (with head up)
    Shipping Weight3,300 lbs
    Shipping Dimensions78" D x 50" W x 68" H
    Recommended Spacing18" rear, 30" top clearance

    Warranty

      1 year

      Labor

      1 year

      Parts

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation Listed

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    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to the time it’s delivered; we are dedicated to ensuring a seamless and hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

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    The American Baking Systems ABSRBM-200A Spiral Mixer

    The American Baking Systems ABSRBM-200A Spiral Dough Mixer is a heavy-duty, high-yield mixer ideal for commercial dough production. Featuring a removable stainless steel bowl with a 440 lb dough capacity and 250 lb flour capacity, this machine is built for efficiency and durability. It includes two-speed digital controls with a manual backup, a reversible bowl, and a solid, dust-free bowl cover. Operating at low and high speeds of 105 and 210 RPM respectively, this powerful 18 HP mixer provides superior performance. Its robust construction ensures reliable operation in high-volume bakeries and production facilities.

    About American Baking Systems

    American Baking Systems supplies commercial bakeries with well-engineered, reliable equipment backed by more than six decades of industry experience. ABS partners with manufacturers across Europe, Asia, and North America to bring customers efficient production technology and globally sourced value. All equipment is supported by a nationwide network of over 300 authorized service agencies, with readily available replacement parts through U.S. electrical supply channels. ABS’s design choices emphasize long-term maintainability and access to support, making it a trusted option for bakeries and institutional kitchens alike. Their commitment to service ensures customers can keep operations running with minimal disruption.

    Product Features

    1. 440 lb dough capacity and 250 lb flour capacity
    2. Removable stainless steel bowl
    3. Two-speed digital controls with manual backup
    4. Reversible bowl with solid, dust-free cover
    5. Powerful 18 HP motor
    6. RPM: 105 (low) / 210 (high)
    7. 6-foot cord with 5745-AN Plug, 3 wire + ground
    8. Recommended anchoring to the floor
    9. Heavy-duty design for high-yield dough mixing
    10. Made for bakeries and industrial production

    Specifications

    Dough Capacity440 lbs (200 kg)
    Flour Capacity250 lbs
    Motor Power18 HP
    Spiral RPM105 (low), 210 (high)
    Voltage208/220V
    Phase3 Phase
    Frequency60 Hz
    Amps50
    Plug / Cord6-ft cord with 5745-AN Plug, 3 wire + ground
    External Dimensions (WxLxH)48" x 72" x 60" (mixing position)
    Max Height78" (with head up)
    Shipping Weight3,300 lbs
    Shipping Dimensions78" D x 50" W x 68" H
    Recommended Spacing18" rear, 30" top clearance

    Warranty

      1 year

      Labor

      1 year

      Parts

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