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American Eagle AE-TS12H Meat Tenderizer Attachment Stainless Steel Fits #12 Hub

SKUAE-TS12H BrandAmerican Eagle Food Machinery
American Eagle AE - TS12H Meat Tenderizer Attachment Stainless Steel Fits #12 Hub - TheChefStore.Com

The American Eagle Food Machinery AE-TS12H

American Eagle® commercial meat tenderizers feature patented design, all-inclusive accessories and competitive pricing, making them the best value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front-end meat operations, or a home counter top. Heavy Duty design means no plastic gears or shafts! Use the meat tenderizer to make tough meat into delicious, salable product. Ideal for Skirt Steak, Boneless Chuck Steak, Venison, Round Steak, or Flank Steak. Maintains form and shape for cooking. Efficiently tenderize meat in seconds instead of using a manual meat cuber! Easily disassembled for cleaning and maintenance. Dual rotating knives pierces fibrous meat and knits both sides of the meat at once! Great for preparing meat for marinades and stir fry.Input chute measures approximately 1.1 inches by 7 inches to accommodate extra large cuts! This is a Meat Tenderizer Accessory that has been verified to work with all American Eagle® Meat Grinders and Planetary Mixers. The accessory is designed for use with a standard #12 hub so may be compatible with equipment from other manufacturers.

About American Eagle Food Machinery

American Eagle Food Machinery has been providing value-added foodservice solutions to a broad range of industry professionals for over 30 years. Whether you are a five-star chef making French pastries, or a restaurateur making deep-dish pizza, you can count on American Eagle Food Machinery to provide a versatile range of products that are uncompromising in quality, value, and reliability. American Eagle has built it's reputation over decades of tireless effort in maximizing value for their customers by offering high quality equipment with versatile designs at the best prices. Helping customers boost productivity and lower operating costs is American Eagle's top priority.

Product Features

  1. Easily Tenderize Tough Meat Cuts Up To 1 Inch Thick!
  2. 64 Heavy Duty Knives Mounted On Two Stainless Steel Shafts
  3. Dual Combs Prevent Meat From Becoming Stuck In Knives
  4. Standard #12 Hub Design, Verified To Work With AE-G12N and AE-G22N Meat Grinders
  5. Heavy Duty, Durable High Polished Stainless Steel Construction

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$630.00  /  each
  • Easily Tenderize Tough Meat Cuts Up To 1 Inch Thick!
  • 64 Heavy Duty Knives Mounted On Two Stainless Steel Shafts
  • Dual Combs Prevent Meat From Becoming Stuck In Knives
  • Standard #12 Hub Design, Verified To Work With AE-G12N and AE-G22N Meat Grinders
  • Heavy Duty, Durable High Polished Stainless Steel Construction
    • See full feature list

    See all from American Eagle Food Machinery

    Specifications

    ColorSilver
    Length12"
    Height10.25"
    Width7.4"
    Weight12 Lbs.
    Assembly required?No

    TheChefStore.com is your online destination for commercial food service equipment. We are committed to making your food service equipment shopping experience a success. We are constantly investing in product information development so that our customers have the resources that they need in order to properly understand the products that they are purchasing. If you ever need help with understanding product specifications or you need a product recommendation for a specific use case, please give us a call. We receive ongoing product training from the manufacturers that our dealership represents in order to make sure that our customers are always well informed and up to date. We pride ourselves on our core expertise; which is to provide answers to our customers' questions, guiding them through the decision making process, and ultimately helping them make the right equipment purchasing decisions for their enterprise.

    We're here to help our customers. That means that we don't consider any job to be too big or too small. From national food chains to small mom and pop shops, we work hard to make sure to each project is completed to customer satisfaction; every time. From the time you place your order until delivery, we strive to make sure the process is as smooth as possible. We are constantly analyzing our processes and implementing the technology necessary to make things faster and easier. Our goal is to use technology to achieve maximum efficiency in communicating with our customers and vendors, and minimizing the time from order until delivery. 

    We carry all major brands of restaurant equipment. We have close to 80,000 items available and our catalog is always growing. If there's a particular item or brand that you are looking for and it's not on our website, please ask us about it, chances are that we have it. Not to mention, we aim to provide the lowest prices online. Through leveraging manufacturer and buying group relationships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     


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    The American Eagle Food Machinery AE-TS12H

    American Eagle® commercial meat tenderizers feature patented design, all-inclusive accessories and competitive pricing, making them the best value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front-end meat operations, or a home counter top. Heavy Duty design means no plastic gears or shafts! Use the meat tenderizer to make tough meat into delicious, salable product. Ideal for Skirt Steak, Boneless Chuck Steak, Venison, Round Steak, or Flank Steak. Maintains form and shape for cooking. Efficiently tenderize meat in seconds instead of using a manual meat cuber! Easily disassembled for cleaning and maintenance. Dual rotating knives pierces fibrous meat and knits both sides of the meat at once! Great for preparing meat for marinades and stir fry.Input chute measures approximately 1.1 inches by 7 inches to accommodate extra large cuts! This is a Meat Tenderizer Accessory that has been verified to work with all American Eagle® Meat Grinders and Planetary Mixers. The accessory is designed for use with a standard #12 hub so may be compatible with equipment from other manufacturers.

    About American Eagle Food Machinery

    American Eagle Food Machinery has been providing value-added foodservice solutions to a broad range of industry professionals for over 30 years. Whether you are a five-star chef making French pastries, or a restaurateur making deep-dish pizza, you can count on American Eagle Food Machinery to provide a versatile range of products that are uncompromising in quality, value, and reliability. American Eagle has built it's reputation over decades of tireless effort in maximizing value for their customers by offering high quality equipment with versatile designs at the best prices. Helping customers boost productivity and lower operating costs is American Eagle's top priority.

    Product Features

    1. Easily Tenderize Tough Meat Cuts Up To 1 Inch Thick!
    2. 64 Heavy Duty Knives Mounted On Two Stainless Steel Shafts
    3. Dual Combs Prevent Meat From Becoming Stuck In Knives
    4. Standard #12 Hub Design, Verified To Work With AE-G12N and AE-G22N Meat Grinders
    5. Heavy Duty, Durable High Polished Stainless Steel Construction

    See all from American Eagle Food Machinery

    Specifications

    ColorSilver
    Length12"
    Height10.25"
    Width7.4"
    Weight12 Lbs.
    Assembly required?No
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