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American Eagle AE-TS12H Meat Tenderizer Attachment Stainless Steel Fits #12 Hub

SKUAE-TS12H BrandAmerican Eagle Food Machinery
American Eagle AE-TS12H Meat Tenderizer Attachment Stainless Steel Fits #12 Hub

The American Eagle Food Machinery AE-TS12H

American Eagle commercial meat tenderizers feature patented design, all-inclusive accessories and competitive pricing, making them the best value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front-end meat operations, or a home counter top. Heavy Duty design means no plastic gears or shafts! Use the meat tenderizer to make tough meat into delicious, salable product. Ideal for Skirt Steak, Boneless Chuck Steak, Venison, Round Steak, or Flank Steak. Maintains form and shape for cooking. Efficiently tenderize meat in seconds instead of using a manual meat cuber! Easily disassembled for cleaning and maintenance. Dual rotating knives pierces fibrous meat and knits both sides of the meat at once! Great for preparing meat for marinades and stir fry.Input chute measures approximately 1.1 inches by 7 inches to accommodate extra large cuts! This is a Meat Tenderizer Accessory that has been verified to work with all American Eagle Meat Grinders and Planetary Mixers. The accessory is designed for use with a standard #12 hub so may be compatible with equipment from other manufacturers.

About American Eagle Food Machinery

American Eagle Food Machinery has been serving commercial kitchens for over 30 years, designing prep equipment that holds up to daily use. Based in Chicago, they build mixers, grinders, slicers, and processors for restaurants, bakeries, and pizza shops across the industry. Operators appreciate the solid construction, practical features, and local availability of parts and service. Many models are designed with interchangeable attachments, giving kitchens more flexibility without added footprint. With a reputation for value and real-world durability, American Eagle continues to support foodservice teams that need dependable machines to keep production moving.

Product Features

  1. Easily Tenderize Tough Meat Cuts Up To 1 Inch Thick!
  2. 64 Heavy Duty Knives Mounted On Two Stainless Steel Shafts
  3. Dual Combs Prevent Meat From Becoming Stuck In Knives
  4. Standard #12 Hub Design, Verified To Work With AE-G12N and AE-G22N Meat Grinders
  5. Heavy Duty, Durable High Polished Stainless Steel Construction

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$660.00
  • Easily Tenderize Tough Meat Cuts Up To 1 Inch Thick!
  • 64 Heavy Duty Knives Mounted On Two Stainless Steel Shafts
  • Dual Combs Prevent Meat From Becoming Stuck In Knives
  • Standard #12 Hub Design, Verified To Work With AE-G12N and AE-G22N Meat Grinders
  • Heavy Duty, Durable High Polished Stainless Steel Construction
    • See full feature list

    See all from American Eagle Food Machinery

    Specifications

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up-to-date. We pride ourselves on our core expertise; providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to the time it’s delivered; we are dedicated to ensuring a seamless and hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand that you don't see on our website, please reach out to us—we’d be happy to help you find what you’re looking for. Not to mention, we leverage manufacturer and buying group relationships to offer great prices and savings to our customers. Through these partnerships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     

     

     

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    The American Eagle Food Machinery AE-TS12H

    American Eagle commercial meat tenderizers feature patented design, all-inclusive accessories and competitive pricing, making them the best value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front-end meat operations, or a home counter top. Heavy Duty design means no plastic gears or shafts! Use the meat tenderizer to make tough meat into delicious, salable product. Ideal for Skirt Steak, Boneless Chuck Steak, Venison, Round Steak, or Flank Steak. Maintains form and shape for cooking. Efficiently tenderize meat in seconds instead of using a manual meat cuber! Easily disassembled for cleaning and maintenance. Dual rotating knives pierces fibrous meat and knits both sides of the meat at once! Great for preparing meat for marinades and stir fry.Input chute measures approximately 1.1 inches by 7 inches to accommodate extra large cuts! This is a Meat Tenderizer Accessory that has been verified to work with all American Eagle Meat Grinders and Planetary Mixers. The accessory is designed for use with a standard #12 hub so may be compatible with equipment from other manufacturers.

    About American Eagle Food Machinery

    American Eagle Food Machinery has been serving commercial kitchens for over 30 years, designing prep equipment that holds up to daily use. Based in Chicago, they build mixers, grinders, slicers, and processors for restaurants, bakeries, and pizza shops across the industry. Operators appreciate the solid construction, practical features, and local availability of parts and service. Many models are designed with interchangeable attachments, giving kitchens more flexibility without added footprint. With a reputation for value and real-world durability, American Eagle continues to support foodservice teams that need dependable machines to keep production moving.

    Product Features

    1. Easily Tenderize Tough Meat Cuts Up To 1 Inch Thick!
    2. 64 Heavy Duty Knives Mounted On Two Stainless Steel Shafts
    3. Dual Combs Prevent Meat From Becoming Stuck In Knives
    4. Standard #12 Hub Design, Verified To Work With AE-G12N and AE-G22N Meat Grinders
    5. Heavy Duty, Durable High Polished Stainless Steel Construction

    See all from American Eagle Food Machinery

    Specifications

    ColorSilver
    Length12"
    Height10.25"
    Width7.4"
    Weight12 Lbs.
    Assembly required?No
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    ColorSilver
    Length12"
    Height10.25"
    Width7.4"
    Weight12 Lbs.
    Assembly required?No