The Atosa ST2460EC Equipment Stand
The Atosa ST2460EC 60" x 24" Stainless Steel Work Table delivers a durable, professional prep surface for high-volume kitchens. Built from 18 gauge 430 stainless steel throughout, including the top, undershelf, and tubular legs, this table stands up to daily use. The 60"W x 24"D x 34"H frame supports 480 lbs on the work surface and 360 lbs on the undershelf, so you can load it with prep equipment, bulk ingredients, or finished trays. Its 24" depth fits into galley kitchens or tight prep areas where space is limited, without blocking traffic or access.
Sound-Deadened Top with Mechanically Polished Satin Finish
The work surface includes sound-deadening treatment to eliminate the clanging and echo that comes from metal-on-metal contact. This keeps noise levels down in busy kitchens with multiple stations running at once. In open kitchens, it helps prevent kitchen sounds from reaching guests. In small prep areas, it reduces noise that can bounce off walls and equipment, making the space more comfortable for staff during long shifts. The top is mechanically polished to a satin finish that resists scratches and keeps its professional look over years of use. The non-reflective surface also prevents glare from overhead lights, reducing eye strain during detailed prep work.
Turned-Down Edges and 480 lb Top Shelf Capacity
All edges are turned down to eliminate sharp corners, reducing the risk of cuts when staff reach across the table or clean around the perimeter. This is especially important in busy prep areas where cooks work side by side and accidental contact is common. The 480 lb top shelf capacity supports heavy equipment like mixers, food processors, or full sheet pans loaded with ingredients. The sound-deadening construction keeps the table stable under heavy loads and prevents flexing. With a 60" work surface, you have room for multiple prep tasks, production lines, or large-format menu assembly without crowding.
Adjustable Undershelf with 360 lb Capacity and Stainless Steel Construction
The 54" x 18" stainless steel undershelf holds up to 360 lbs and adjusts to different heights for flexible storage. You can set the shelf to fit tall stockpots, shallow pans, or bulk containers, making the most of vertical space in tight kitchens. The tubular legs and hat channel construction resist corrosion from moisture, cleaning chemicals, and food acids, so the table stays solid even with frequent washdowns or placement near dishwashers and coolers. Adjustable bullet feet let you level the table on uneven floors, so the work surface stays stable and liquids do not pool to one side. This prevents wobbling that can disrupt cutting, portioning, or plating. The table ships knocked down with all hardware included for easy on-site assembly, saving on freight costs. At 57 lbs and 60"W x 24"D, it offers the largest work surface in the 24" series, ideal for production lines, commissary kitchens, or any operation needing space for multiple operators. An optional double overshelf (MROS-5RE) adds overhead storage for ingredients, tools, or finished products, keeping the main surface clear for prep.
About Atosa
Atosa makes commercial kitchen equipment designed to handle the day-to-day demands of professional foodservice. From refrigeration and cooking equipment to prep and holding units, their products are built with reliability and value in mind. Everything is designed, engineered, and tested in-house, giving Atosa tighter control over quality and performance. The brand has won multiple KI Awards for innovations in automation, but what matters most to customers is simple: solid equipment, fair pricing, and strong manufacturer support when it’s needed. That’s why Atosa has become a go-to name for restaurants, chains, and institutions across the country.
Features & Benefits
-
Sound-deadened top eliminates noise from utensil and equipment contact
-
Mechanically polished satin finish resists scratching and glare
-
Turned-down edges on all sides for safety
-
18 gauge 430 stainless steel construction throughout
-
Stainless steel tubular legs and undershelf
-
Stainless steel hat channel reinforcement
-
Adjustable undershelf for flexible storage configuration
-
Adjustable bullet feet compensate for uneven flooring
-
Optional double overshelf available (MROS-5RE, sold separately)
-
Assembly tools included
-
NSF certified
Free Shipping
In Stock: Ships in 1-2 Business Days
The Atosa ST2460EC Equipment Stand
The Atosa ST2460EC 60" x 24" Stainless Steel Work Table delivers a durable, professional prep surface for high-volume kitchens. Built from 18 gauge 430 stainless steel throughout, including the top, undershelf, and tubular legs, this table stands up to daily use. The 60"W x 24"D x 34"H frame supports 480 lbs on the work surface and 360 lbs on the undershelf, so you can load it with prep equipment, bulk ingredients, or finished trays. Its 24" depth fits into galley kitchens or tight prep areas where space is limited, without blocking traffic or access.
Sound-Deadened Top with Mechanically Polished Satin Finish
The work surface includes sound-deadening treatment to eliminate the clanging and echo that comes from metal-on-metal contact. This keeps noise levels down in busy kitchens with multiple stations running at once. In open kitchens, it helps prevent kitchen sounds from reaching guests. In small prep areas, it reduces noise that can bounce off walls and equipment, making the space more comfortable for staff during long shifts. The top is mechanically polished to a satin finish that resists scratches and keeps its professional look over years of use. The non-reflective surface also prevents glare from overhead lights, reducing eye strain during detailed prep work.
Turned-Down Edges and 480 lb Top Shelf Capacity
All edges are turned down to eliminate sharp corners, reducing the risk of cuts when staff reach across the table or clean around the perimeter. This is especially important in busy prep areas where cooks work side by side and accidental contact is common. The 480 lb top shelf capacity supports heavy equipment like mixers, food processors, or full sheet pans loaded with ingredients. The sound-deadening construction keeps the table stable under heavy loads and prevents flexing. With a 60" work surface, you have room for multiple prep tasks, production lines, or large-format menu assembly without crowding.
Adjustable Undershelf with 360 lb Capacity and Stainless Steel Construction
The 54" x 18" stainless steel undershelf holds up to 360 lbs and adjusts to different heights for flexible storage. You can set the shelf to fit tall stockpots, shallow pans, or bulk containers, making the most of vertical space in tight kitchens. The tubular legs and hat channel construction resist corrosion from moisture, cleaning chemicals, and food acids, so the table stays solid even with frequent washdowns or placement near dishwashers and coolers. Adjustable bullet feet let you level the table on uneven floors, so the work surface stays stable and liquids do not pool to one side. This prevents wobbling that can disrupt cutting, portioning, or plating. The table ships knocked down with all hardware included for easy on-site assembly, saving on freight costs. At 57 lbs and 60"W x 24"D, it offers the largest work surface in the 24" series, ideal for production lines, commissary kitchens, or any operation needing space for multiple operators. An optional double overshelf (MROS-5RE) adds overhead storage for ingredients, tools, or finished products, keeping the main surface clear for prep.
About Atosa
Atosa makes commercial kitchen equipment designed to handle the day-to-day demands of professional foodservice. From refrigeration and cooking equipment to prep and holding units, their products are built with reliability and value in mind. Everything is designed, engineered, and tested in-house, giving Atosa tighter control over quality and performance. The brand has won multiple KI Awards for innovations in automation, but what matters most to customers is simple: solid equipment, fair pricing, and strong manufacturer support when it’s needed. That’s why Atosa has become a go-to name for restaurants, chains, and institutions across the country.
Features & Benefits
-
Sound-deadened top eliminates noise from utensil and equipment contact
-
Mechanically polished satin finish resists scratching and glare
-
Turned-down edges on all sides for safety
-
18 gauge 430 stainless steel construction throughout
-
Stainless steel tubular legs and undershelf
-
Stainless steel hat channel reinforcement
-
Adjustable undershelf for flexible storage configuration
-
Adjustable bullet feet compensate for uneven flooring
-
Optional double overshelf available (MROS-5RE, sold separately)
-
Assembly tools included
-
NSF certified
Resources & Downloads
See all from Atosa
Specifications
| Material | 18 gauge 430 stainless steel |
| Top Finish | Mechanically polished satin finish |
| Top Treatment | Sound deadened |
| Top Shelf Weight Capacity | 480 lbs |
| Undershelf Weight Capacity | 360 lbs |
| Undershelf Dimensions | 54" x 18" |
| Number of Legs | 4 |
| Leg Type | Stainless steel tubular |
| Undershelf | Adjustable height |
| Feet | Adjustable bullet feet (1" adjustment) |
| Edge Design | Turned down on all sides |
| Reinforcement | Stainless steel hat channel |
| Shipping Configuration | Knocked down (KD) |
| Assembly | Easy assembly, tools included |
| Optional Accessories | Double overshelf MROS-5RE (sold separately) |
| Exterior Dimensions | 60"W x 24"D x 34"H |
| Net Weight | 57 lbs |
| Gross Weight | 63 lbs |
Certifications & Approvals
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NSF Approved

