
The Cookline IC-2500 Induction Cooker
The Cookline Induction cooker is the ideal use for everyday tasks in catering services, display cooking or anywhere you need an extra burner, this induction cooker heats up at a incredible speed with no open flame or flammable fuel source it is safer than conventional countertop ranges. As soon as the cookware is removed the heat disappears very quickly . Each unit comes with a digital display and controls for accurate and very easy timer and temperature adjustments .
About Cookline
Cookline manufactures commercial cooking equipment designed to meet the daily demands of professional kitchens. The product range includes gas and electric ranges, griddles, fryers, charbroilers, and stock pot ranges—all built with stainless steel construction, precise temperature controls, and service-friendly components. Cookline equipment is used in restaurants, diners, and high-volume operations that require consistent heat and reliable performance across shifts. Each unit is engineered for efficiency and compliance with commercial safety standards, including ETL and NSF listings. With solid construction and parts support, Cookline offers dependable options for kitchens that need performance without added complexity.
Product Features
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Generate heat with no open flame
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Fast heat-up time
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Fits 4-3/4" and 10-1/4" induction-ready pans
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Standby mode when pan is removed from surface
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Built-in timer
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LED interior lighting
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Multiple cooking modes
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Keypad locking prevents timer and temperature changes
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30 lb. maximum capacity weight per burner
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Rubber feet for stability
Free Shipping
Ships in 2 Business Days
Specifications
Number of Burners | 1 |
Controls | Thermostatic |
Temperatrure Range | 140 - 460° F |
Electrical | 220-240v/60hz/1ph/2500w |
NEMA Plug | 5-15P |
Overall Dimensions | 13.8"L x 18.4"D x 5.1"H |
Cooking Surface Dimensions | 4.75" - 10.25" |
Warranty
Labor
Parts