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Standard Range SR-F5-LP Liquid Propane Stainless Steel 75-80 lb. Floor Fryer, 150,000 BTU

SKUSR-F5-LP Brandstandard range

The standard range SR-F5-LP Gas Fryer

Keep your customers supplied with freshly fried foods using the Standard Range split pot floor fryer. The Standard Range commercial restaurant fryer is designed to handle deep frying tasks in busy commercial establishments. Standard features within this model include two nickel plated baskets, standing pilot light design that provides a ready flame when needed, built-in heat deflectors, and individual gas control valves. Stainless steel front, door, and side construction makes this model easy to clean while also protecting from rust and corrosion. What's more, every unit of the Standard Range Fryer can be cleaned and wiped down by hand. Ample code zones and sloping bottoms help collect and get rid of sediment from fry-pots in order to safeguard oil quality.

Product Features

  1. 30,000 BTU / burner
  2. 5 tube burner
  3. Stainless Steel 75-80 lb. oil capacity tank
  4. Millivolt (snap action) thermostat, 200°F - 400°F
  5. Stainless steel front and door
  6. Sides and back are galvanized steel
  7. Large cold zone to trap food particles
  8. 1-1/4" dia full port drain valve for fast and complete oil draining
  9. 2" diameter adjustable Stainless Steel legs standard, casters optional
  10. Tank is fully peened for smoother welds & easy cleaning
  11. Drain pipe holder attached to inside door
  12. Twin nickel plated baskets

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$1,439.99  /  each
  • 30,000 BTU / burner
  • 5 tube burner
  • Stainless Steel 75-80 lb. oil capacity tank
  • Millivolt (snap action) thermostat, 200°F - 400°F
  • Stainless steel front and door
  • See full feature list

    See all from Standard Range

    Specifications

    Power TypeLP
    Number of Burners5
    Total BTU150,000
    Width21”
    Depth35 1/4”
    Height45 1/4”
    Net Wt.182lbs

    Warranty

      1 year

      Labor

      1 year

      Parts

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    We're here to help our customers. That means that we don't consider any job to be too big or too small. From national food chains to small mom and pop shops, we work hard to make sure to each project is completed to customer satisfaction; every time. From the time you place your order until delivery, we strive to make sure the process is as smooth as possible. We are constantly analyzing our processes and implementing the technology necessary to make things faster and easier. Our goal is to use technology to achieve maximum efficiency in communicating with our customers and vendors, and minimizing the time from order until delivery. 

    We carry all major brands of restaurant equipment and our catalog is always growing. If there's a particular item or brand that you are looking for and it's not on our website, please ask us about it, chances are that we have it. Not to mention, we aim to provide the lowest prices online. Through leveraging manufacturer and buying group relationships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     


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    The standard range SR-F5-LP Gas Fryer

    Keep your customers supplied with freshly fried foods using the Standard Range split pot floor fryer. The Standard Range commercial restaurant fryer is designed to handle deep frying tasks in busy commercial establishments. Standard features within this model include two nickel plated baskets, standing pilot light design that provides a ready flame when needed, built-in heat deflectors, and individual gas control valves. Stainless steel front, door, and side construction makes this model easy to clean while also protecting from rust and corrosion. What's more, every unit of the Standard Range Fryer can be cleaned and wiped down by hand. Ample code zones and sloping bottoms help collect and get rid of sediment from fry-pots in order to safeguard oil quality.

    Product Features

    1. 30,000 BTU / burner
    2. 5 tube burner
    3. Stainless Steel 75-80 lb. oil capacity tank
    4. Millivolt (snap action) thermostat, 200°F - 400°F
    5. Stainless steel front and door
    6. Sides and back are galvanized steel
    7. Large cold zone to trap food particles
    8. 1-1/4" dia full port drain valve for fast and complete oil draining
    9. 2" diameter adjustable Stainless Steel legs standard, casters optional
    10. Tank is fully peened for smoother welds & easy cleaning
    11. Drain pipe holder attached to inside door
    12. Twin nickel plated baskets

    See all from Standard Range

    Specifications

    Power TypeLP
    Number of Burners5
    Total BTU150,000
    Width21”
    Depth35 1/4”
    Height45 1/4”
    Net Wt.182lbs

    Warranty

      1 year

      Labor

      1 year

      Parts

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