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Univex SQD24 4.58–29.27 oz Semi-Automatic Dough Divider, Square, 1800 Pieces/Hour

SKUSQD24 BrandUnivex
Univex SQD24 4.58–29.27 oz Semi-Automatic Dough Divider, Square, 1800 Pieces/Hour

The Univex SQD24 Semi Automatic Dough Divider

The Univex SQD24 Semi-Automatic Square Dough Divider is designed for reliable and uniform dough portioning in commercial kitchens and bakeries. It divides dough into 24 equal pieces in only 7 seconds, which supports production of up to 1,800 pieces per hour with consistent results.

Industrial Strength Design: The SQD24 uses an industrial-grade mechanism that maintains steady dividing pressure from cycle to cycle. Operation is simple. Close the lid to begin the process and the machine completes the cycle smoothly to prepare for the next batch.

Durable and Easy to Operate: With straightforward controls and a painted steel exterior, the SQD24 offers long-lasting performance and requires minimal training. It is a dependable choice for bakeries and foodservice operations that need accurate dough division without a complex automated system.

About Univex

Since 1948, Univex has manufactured mixers, slicers, dough processors, pizza ovens, and prep equipment trusted in restaurants, pizzerias, bakeries, hotels, catering operations, and institutions. Known for rugged engineering that delivers decades of service, Univex balances durability with competitive pricing to provide strong long-term value. The company has also led the way in practical innovation, with operator-focused safety features that set industry standards. Backed by a reliable service and parts network, Univex continues to support commercial kitchens with equipment designed for demanding production environments.

Product Features

  1. Divides dough into 24 equal square-shaped portions
  2. Produces up to 1,800 pieces per hour
  3. Portion size range: 4.58 oz to 29.27 oz (130g to 830g)
  4. Industrial strength construction
  5. Simple controls for easy operation
  6. Semi-automatic design
  7. Durable painted steel housing

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$12,960.00
  • Divides dough into 24 equal square-shaped portions
  • Produces up to 1,800 pieces per hour
  • Portion size range: 4.58 oz to 29.27 oz (130g to 830g)
  • Industrial strength construction
  • Simple controls for easy operation
    • See full feature list

    Product Resources

    See all from Univex

    Specifications

    Portion Size Range4.58 oz to 29.27 oz (130g to 830g)
    Pieces per Cycle24
    Cycle Time7 seconds
    Production Rate1,800 pieces/hour
    OperationSemi-automatic
    Net Weight507.1 lbs (230 kg)
    Shipping Weight532 lbs (241.3 kg)
    Dimensions57" (H) x 29.5" (W) x 29.5" (D)
    Press Dimension3.9" x 3.1" (10 cm x 7.97 cm)
    Standard Voltage208–240V / 3-Phase
    Optional Voltage110V / 1-Phase
    Motor Power1.01 HP (0.75 kW)
    Amperage (208–240V)3.77 A
    Amperage (110V)12.00 A
    NEMA PlugL-15-20-P

    Warranty

      1 year

      Labor

      1 year

      Parts

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation Listed
    • ITALY
      Made in Italy

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up-to-date. We pride ourselves on our core expertise; providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to the time it’s delivered; we are dedicated to ensuring a seamless and hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand that you don't see on our website, please reach out to us—we’d be happy to help you find what you’re looking for. Not to mention, we leverage manufacturer and buying group relationships to offer great prices and savings to our customers. Through these partnerships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     

     

     

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    The Univex SQD24 Semi Automatic Dough Divider

    The Univex SQD24 Semi-Automatic Square Dough Divider is designed for reliable and uniform dough portioning in commercial kitchens and bakeries. It divides dough into 24 equal pieces in only 7 seconds, which supports production of up to 1,800 pieces per hour with consistent results.

    Industrial Strength Design: The SQD24 uses an industrial-grade mechanism that maintains steady dividing pressure from cycle to cycle. Operation is simple. Close the lid to begin the process and the machine completes the cycle smoothly to prepare for the next batch.

    Durable and Easy to Operate: With straightforward controls and a painted steel exterior, the SQD24 offers long-lasting performance and requires minimal training. It is a dependable choice for bakeries and foodservice operations that need accurate dough division without a complex automated system.

    About Dough Dividers

    A dough dividers is a crucial piece of equipment for retail and wholesale bakeries. They allow a bakery to take a large amount of dough and divide it into equal pieces quickly and efficiently. With a dough divider, a bakery is able to increase your production capacity without hiring more employees. Dough dividers also let bakeries create a consistant product which elevates their brand experience in the eyes of their customers.

    About Univex

    Since 1948, Univex has manufactured mixers, slicers, dough processors, pizza ovens, and prep equipment trusted in restaurants, pizzerias, bakeries, hotels, catering operations, and institutions. Known for rugged engineering that delivers decades of service, Univex balances durability with competitive pricing to provide strong long-term value. The company has also led the way in practical innovation, with operator-focused safety features that set industry standards. Backed by a reliable service and parts network, Univex continues to support commercial kitchens with equipment designed for demanding production environments.

    Product Features

    1. Divides dough into 24 equal square-shaped portions
    2. Produces up to 1,800 pieces per hour
    3. Portion size range: 4.58 oz to 29.27 oz (130g to 830g)
    4. Industrial strength construction
    5. Simple controls for easy operation
    6. Semi-automatic design
    7. Durable painted steel housing

    See all from Univex

    Specifications

    Portion Size Range4.58 oz to 29.27 oz (130g to 830g)
    Pieces per Cycle24
    Cycle Time7 seconds
    Production Rate1,800 pieces/hour
    OperationSemi-automatic
    Net Weight507.1 lbs (230 kg)
    Shipping Weight532 lbs (241.3 kg)
    Dimensions57" (H) x 29.5" (W) x 29.5" (D)
    Press Dimension3.9" x 3.1" (10 cm x 7.97 cm)
    Standard Voltage208–240V / 3-Phase
    Optional Voltage110V / 1-Phase
    Motor Power1.01 HP (0.75 kW)
    Amperage (208–240V)3.77 A
    Amperage (110V)12.00 A
    NEMA PlugL-15-20-P

    Warranty

      1 year

      Labor

      1 year

      Parts

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