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Univex SQD80 1.41–8.81 oz Dough Divider Semi-Automatic Square, 6000 Pieces/Hour, Hydraulic Powered

SKUSQD80 BrandUnivex
Univex SQD80 1.41–8.81 oz Dough Divider Semi-Automatic Square, 6000 Pieces/Hour, Hydraulic Powered

The Univex SQD80 Semi Automatic Dough Divider

The Univex SQD80 Semi-Automatic Dough Divider is designed to improve speed, accuracy, and consistency in commercial bakery production. Instead of dividing dough by hand, this machine produces 80 uniform pieces per cycle—delivering up to 6,000 portions per hour. Each batch provides perfectly sized dough pieces, helping maintain product quality while significantly accelerating workflow.

Fast & Efficient Production: Capable of producing up to 6,000 dough pieces per hour, the SQD80 reduces manual labor and ensures fast, reliable portioning for bakeries with demanding production schedules.

Consistent Quality Every Time: With a portioning range from 1.41 oz. to 8.81 oz., this divider guarantees uniform dough weight and shape across all pieces, helping you maintain consistent results and meet customer expectations with every bake.

Semi-Automatic, User-Friendly Operation: The SQD80 features simple controls that make operation straightforward for any team member. Its industrial-strength hydraulic design offers dependable performance and consistent dividing results with minimal user effort.

Durable & Compact Design: Built from heavy-duty materials and engineered for longevity, the SQD80 withstands daily high-volume use. Its compact footprint supports efficient space utilization in busy bakery environments.

About Univex

Since 1948, Univex has manufactured mixers, slicers, dough processors, pizza ovens, and prep equipment trusted in restaurants, pizzerias, bakeries, hotels, catering operations, and institutions. Known for rugged engineering that delivers decades of service, Univex balances durability with competitive pricing to provide strong long-term value. The company has also led the way in practical innovation, with operator-focused safety features that set industry standards. Backed by a reliable service and parts network, Univex continues to support commercial kitchens with equipment designed for demanding production environments.

Product Features

  1. Semi-automatic dough divider
  2. Produces 80 equal-weight dough pieces per cycle
  3. Portion range: 1.41 oz. to 8.81 oz. (40 g to 250 g)
  4. Up to 6,000 pieces per hour production capacity
  5. Industrial-strength hydraulic system
  6. Simple and intuitive control interface
  7. Designed for consistent, even dough sectioning
  8. Compact footprint suitable for commercial bakeries

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$14,485.20
  • Semi-automatic dough divider
  • Produces 80 equal-weight dough pieces per cycle
  • Portion range: 1.41 oz. to 8.81 oz. (40 g to 250 g)
  • Up to 6,000 pieces per hour production capacity
  • Industrial-strength hydraulic system
    • See full feature list

    See all from Univex

    Specifications

    Portion Size Range1.41 oz – 8.81 oz (40 g – 250 g)
    Pieces per Cycle80
    Estimated Production6,000 pieces/hour
    Drive SystemIndustrial-strength hydraulic
    Standard Voltage208–240V / 60Hz / 3Ph
    Optional Voltage110V / 60Hz / 1Ph
    Motor Power1.01 hp (0.75 kW)
    Amps208–240V: 3.77A / 110V: 12.00A
    NEMA PlugL-15-20-P
    Overall Dimensions57" H × 29.5" W × 29.5" D
    Net Weight507.1 lbs (230 kg)
    Shipping Weight532 lbs (241.3 kg)
    Press Dimensions3.1" × 3.1" (8 cm × 8 cm)

    Warranty

      1 year

      Labor

      1 year

      Parts

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation Listed
    • ITALY
      Made in Italy

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up-to-date. We pride ourselves on our core expertise; providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to the time it’s delivered; we are dedicated to ensuring a seamless and hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

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    The Univex SQD80 Semi Automatic Dough Divider

    The Univex SQD80 Semi-Automatic Dough Divider is designed to improve speed, accuracy, and consistency in commercial bakery production. Instead of dividing dough by hand, this machine produces 80 uniform pieces per cycle—delivering up to 6,000 portions per hour. Each batch provides perfectly sized dough pieces, helping maintain product quality while significantly accelerating workflow.

    Fast & Efficient Production: Capable of producing up to 6,000 dough pieces per hour, the SQD80 reduces manual labor and ensures fast, reliable portioning for bakeries with demanding production schedules.

    Consistent Quality Every Time: With a portioning range from 1.41 oz. to 8.81 oz., this divider guarantees uniform dough weight and shape across all pieces, helping you maintain consistent results and meet customer expectations with every bake.

    Semi-Automatic, User-Friendly Operation: The SQD80 features simple controls that make operation straightforward for any team member. Its industrial-strength hydraulic design offers dependable performance and consistent dividing results with minimal user effort.

    Durable & Compact Design: Built from heavy-duty materials and engineered for longevity, the SQD80 withstands daily high-volume use. Its compact footprint supports efficient space utilization in busy bakery environments.

    About Dough Dividers

    A dough dividers is a crucial piece of equipment for retail and wholesale bakeries. They allow a bakery to take a large amount of dough and divide it into equal pieces quickly and efficiently. With a dough divider, a bakery is able to increase your production capacity without hiring more employees. Dough dividers also let bakeries create a consistant product which elevates their brand experience in the eyes of their customers.

    About Univex

    Since 1948, Univex has manufactured mixers, slicers, dough processors, pizza ovens, and prep equipment trusted in restaurants, pizzerias, bakeries, hotels, catering operations, and institutions. Known for rugged engineering that delivers decades of service, Univex balances durability with competitive pricing to provide strong long-term value. The company has also led the way in practical innovation, with operator-focused safety features that set industry standards. Backed by a reliable service and parts network, Univex continues to support commercial kitchens with equipment designed for demanding production environments.

    Product Features

    1. Semi-automatic dough divider
    2. Produces 80 equal-weight dough pieces per cycle
    3. Portion range: 1.41 oz. to 8.81 oz. (40 g to 250 g)
    4. Up to 6,000 pieces per hour production capacity
    5. Industrial-strength hydraulic system
    6. Simple and intuitive control interface
    7. Designed for consistent, even dough sectioning
    8. Compact footprint suitable for commercial bakeries

    See all from Univex

    Specifications

    Portion Size Range1.41 oz – 8.81 oz (40 g – 250 g)
    Pieces per Cycle80
    Estimated Production6,000 pieces/hour
    Drive SystemIndustrial-strength hydraulic
    Standard Voltage208–240V / 60Hz / 3Ph
    Optional Voltage110V / 60Hz / 1Ph
    Motor Power1.01 hp (0.75 kW)
    Amps208–240V: 3.77A / 110V: 12.00A
    NEMA PlugL-15-20-P
    Overall Dimensions57" H × 29.5" W × 29.5" D
    Net Weight507.1 lbs (230 kg)
    Shipping Weight532 lbs (241.3 kg)
    Press Dimensions3.1" × 3.1" (8 cm × 8 cm)

    Warranty

      1 year

      Labor

      1 year

      Parts

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