Venancio PRM60G-ST 60" Range Combo with 6 Burners, 2 Griddle, 2 Oven, Prime Series

Name: Venancio PRM60G-ST 60" Range Combo with 6 Burners, 2 Griddle, 2 Oven, Prime Series
Brand: Venancio
SKU: PRM60G-ST
Price: 2604.2 USD
Availability: InStock

SKUPRM60G-ST BrandVenancio

Venancio PRM60G-ST 60" Range Combo with 6 Burners, 2 Griddle, 2 Oven, Prime Series - TheChefStore.Com

The Venancio PRM60G-ST Range

The Prime Series Range Line

The Prime Range Line is an economy restaurant series range line designed for your everyday business. The prime range line offers the highest value within its category and it is designed for small to medium-volume kitchens. Just like all Venancio cooking equipment, prime series ranges are 100% manufactured at the Venancio factory.

About Venancio

Venancio USA has emerged as a leading supplier in the foodservice industry. Each year, they process tons of raw materials to manufacture proprietary products of superior quality and reliability. Their manufacturing facility spans an impressive 570,000 sq. ft., integrating all production processes to achieve unparalleled efficiencies, faster turnarounds, reduced costs, and increased flexibility for their customers.

At Venancio's factory, they boast a cast iron foundry, vitreous enamel (porcelain enamel) production, and stainless steel processing from coils. Their state-of-the-art facility includes laser cutting, punching machines, stamping machines, precision water cutting, fully automated stainless-steel bending and cutting machines, robotic welding, and more. With beginning-to-end production capabilities, Venancio maintains strict quality control measures at every production phase, ensuring unmatched quality and reliability in every product.

Product Features

Stainless steel front and sides
12" x 12" cast iron top grates designed for easy movement of pots across top sections
Deflectors to direct waste to crumb /drip pan
The landing ledge promotes safety and great functionality
Black paint-injected aluminum knobs providing for better toughness and durability
Easily removable stainless steel crumb/drip pan
Stainless steel front and sides
12 gauge splash guards
3/4" thick polished carbon steel griddle plate
Fully welded griddle plate
Enamelled burners placed every 12" providing uniformity when operating
Accessible pilots through the front panel
Easily removable stainless steel griddle grease trap
Oven with snap action thermostat from 210 °F to 550 °F and 100% safety shut off
26 1/2" Standard bakery depth on all ovens
Double-sided enamel oven cavity (Exterior and interior top, bottom and side)
Heavy-duty oven wired rack - 1/8" diameter
The standard oven has 3 shelf positions and 1 rack
Counterweight balanced doors

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$2,604.20 / each

Quantity

Stainless steel front and sides

12" x 12" cast iron top grates designed for easy movement of pots across top sections

Deflectors to direct waste to crumb /drip pan

The landing ledge promotes safety and great functionality

Black paint-injected aluminum knobs providing for better toughness and durability

See full feature list

See all from Venancio

Specifications

Open Burner	36"
Open Burners	6
Open Burner's BTU's Natural Gas	168,000
Open Burner's BTU's Propane	168,000
Griddle	24"
Griddle Burners	2
Griddle's BTU's Natural Gas	60,000
Griddle's BTU's Propane	60,000
Oven	36"
Oven Burners	6
Oven BTU's Natural Gas	35,000
Oven BTU's Propane	33,000
Oven	24"
Oven Burners	1
Oven BTU's Natural Gas	30,000
Oven BTU's Propane	27,000
Exterior Width	60"
Exterior Depth	35"
Exterior Height P.B	41 17/64"
Exterior Height P.S	62 33/64"
Oven Interior Width	18 57/64" – 26 31/32"
Oven Interior Depth	26 37/64"
Oven Interior Height	16 23/64"
Weight	668 lbs.

Warranty

1 year

Labor

2 year

Parts

TheChefStore.com is your online destination for commercial food service equipment. We are committed to making your food service equipment shopping experience a success. We are constantly investing in product information development so that our customers have the resources that they need in order to properly understand the products that they are purchasing. If you ever need help with understanding product specifications or you need a product recommendation for a specific use case, please give us a call. We receive ongoing product training from the manufacturers that our dealership represents in order to make sure that our customers are always well informed and up to date. We pride ourselves on our core expertise; which is to provide answers to our customers' questions, guiding them through the decision making process, and ultimately helping them make the right equipment purchasing decisions for their business.

We're here to help our customers. That means that we don't consider any job to be too big or too small. From national food chains to small mom and pop shops, we work hard to make sure to each project is completed to customer satisfaction; every time. From the time you place your order until delivery, we strive to make sure the process is as smooth as possible. We are constantly analyzing our processes and implementing the technology necessary to make things faster and easier. Our goal is to use technology to achieve maximum efficiency in communicating with our customers and vendors, and minimizing the time from order until delivery.

We carry all major brands of restaurant equipment and our catalog is always growing. If there's a particular item or brand that you are looking for and it's not on our website, please ask us about it, chances are that we have it. Not to mention, we aim to provide the lowest prices online. Through leveraging manufacturer and buying group relationships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

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