The American Eagle Food Machinery AE-MC12NH-1/8
American Eagle meat cutters are part of our comprehensive line of heavy-duty, high quality machines. Their exceptional reliability and attractive, compact designs make them ideal for open kitchens and front-end meat operations. They are perfect for hunters, butchers, or other food service professionals. Dual rotating 3.5" diameter knives cut meat with ease. Heavy duty shafts are mounted on ball bearings for smooth operation and specially designed for extra high volume processing in a commercial kitchen. Removable combs are easily mounted between the knives to prevent meat from becoming stuck in the knives, greatly reducing the amount of wasted food. This machine is perfect for preparing any dish that requires strips of meat or fajitas.Input chute measures approximately 2 inches by 3.5 inches to accommodate extra thick cuts of meat. The accessory is designed for use with a standard 12 hub so may be compatible with equipment from other manufacturers.
About American Eagle Food Machinery
American Eagle Food Machinery has been part of the foodservice world for over 30 years, working alongside chefs, restaurant owners, and kitchen crews from all walks of the industry. Based in Chicago, a city known for its food culture and nonstop hospitality events, they design machines with real kitchens in mind. Their focus is simple: make well-built equipment that holds up, offers good value, and stays reliable through daily use. They keep most parts and products stocked locally, which helps when something needs replacing fast. From bakeries to pizza shops, folks count on American Eagle to keep things running smoothly.
Product Features
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American Eagle® Meat Cutter attachment fits into standard #12 hub.
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Comes in a variety of cutting sizes. 1/8", 1/4", 1/2" (Cutting Size must be specified upon order. Not adjustable.)
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Fine adjustments to the blades can be made via tightening knobs under the, easily removable, stainless steel cover.
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Quickly and easily cuts through a variety of meats such as Steak, Boneless Chuck, Game Meat, Chicken Breast, and Fajita Meat and more.
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Perfect for hunters, butchers, restaurants, and other food service professionals.
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American Eagle® Meat Cutter attachment fits into standard #12 hub.
Comes in a variety of cutting sizes. 1/8", 1/4", 1/2" (Cutting Size must be specified upon order. Not adjustable.)
Fine adjustments to the blades can be made via tightening knobs under the, easily removable, stainless steel cover.
Quickly and easily cuts through a variety of meats such as Steak, Boneless Chuck, Game Meat, Chicken Breast, and Fajita Meat and more.
Perfect for hunters, butchers, restaurants, and other food service professionals.
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Specifications
| Color | Silver |
| Length | 9" |
| Height | 9" |
| Width | 9" |
| Weight | 15 Lbs. |
| Assembly required? | No |
Warranty
Labor
Parts
