The Omcan 48522 Funnel Cake and Donut Fryer
The Omcan CE-CN-3300-F is a countertop electric fryer designed specifically for donuts, funnel cakes, churros, and other fried treats, the 208-240V model at 3,300-4,400W, which delivers faster oil recovery and higher sustained heat output for operations that fry continuously during peak service. The higher voltage requires a dedicated circuit but rewards you with quicker cycle times and more consistent frying temperatures. The generous 25 lbs (3 Gal) oil capacity and 17.7" x 17.7" x 6" cooking area let you fry two to three funnel cakes at once.
Thermostatic Temperature Control with Stainless Steel Construction
The thermostatic temperature control keeps the oil at your set temperature between 120 to 375°F (48.8 to 375°C), which is important for consistent results when you are frying batch after batch. Funnel cakes and donuts need precise temperature to come out golden brown without absorbing excess oil, and the thermostat handles that automatically. Stainless steel construction is durable and easy to clean after long frying sessions. The lid doubles as a side draining tray, giving you a place to rest fried items while the oil drips back into the fryer rather than onto the counter.
Compact and Portable Design
At 35 lbs and 18" x 24" x 14", the fryer is light and compact enough to transport to events, set up on standard tables, and store when not in use. The simple design requires little to no recovery time between uses, so you can fry continuously during peak periods at fairs, carnivals, concession stands, and food service events. The wide, shallow cooking area is shaped specifically for funnel cakes and flat donuts rather than the deep, narrow baskets found on standard fryers.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
High-power donut and funnel cake fryer for concession stands, fairs, food trucks, and heavy-volume events
-
25 lb (3 gal.) oil capacity with a 17.7" x 17.7" cooking area fries 2-3 funnel cakes at once
-
Thermostatic control from 120 to 375°F handles donuts, funnel cakes, churros, and more
-
3,300-4,400W on 208-240V delivers faster oil recovery for continuous peak-hour frying
-
Little to no recovery time between batches keeps the line moving during rush periods
-
Lid doubles as a draining tray so finished product can rest and drip right on top
-
All stainless steel construction handles the oil, heat, and pace of commercial frying
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
High-power donut and funnel cake fryer for concession stands, fairs, food trucks, and heavy-volume events
25 lb (3 gal.) oil capacity with a 17.7" x 17.7" cooking area fries 2-3 funnel cakes at once
Thermostatic control from 120 to 375°F handles donuts, funnel cakes, churros, and more
3,300-4,400W on 208-240V delivers faster oil recovery for continuous peak-hour frying
Little to no recovery time between batches keeps the line moving during rush periods
The Omcan 48522 Funnel Cake and Donut Fryer
The Omcan CE-CN-3300-F is a countertop electric fryer designed specifically for donuts, funnel cakes, churros, and other fried treats, the 208-240V model at 3,300-4,400W, which delivers faster oil recovery and higher sustained heat output for operations that fry continuously during peak service. The higher voltage requires a dedicated circuit but rewards you with quicker cycle times and more consistent frying temperatures. The generous 25 lbs (3 Gal) oil capacity and 17.7" x 17.7" x 6" cooking area let you fry two to three funnel cakes at once.
Thermostatic Temperature Control with Stainless Steel Construction
The thermostatic temperature control keeps the oil at your set temperature between 120 to 375°F (48.8 to 375°C), which is important for consistent results when you are frying batch after batch. Funnel cakes and donuts need precise temperature to come out golden brown without absorbing excess oil, and the thermostat handles that automatically. Stainless steel construction is durable and easy to clean after long frying sessions. The lid doubles as a side draining tray, giving you a place to rest fried items while the oil drips back into the fryer rather than onto the counter.
Compact and Portable Design
At 35 lbs and 18" x 24" x 14", the fryer is light and compact enough to transport to events, set up on standard tables, and store when not in use. The simple design requires little to no recovery time between uses, so you can fry continuously during peak periods at fairs, carnivals, concession stands, and food service events. The wide, shallow cooking area is shaped specifically for funnel cakes and flat donuts rather than the deep, narrow baskets found on standard fryers.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
High-power donut and funnel cake fryer for concession stands, fairs, food trucks, and heavy-volume events
-
25 lb (3 gal.) oil capacity with a 17.7" x 17.7" cooking area fries 2-3 funnel cakes at once
-
Thermostatic control from 120 to 375°F handles donuts, funnel cakes, churros, and more
-
3,300-4,400W on 208-240V delivers faster oil recovery for continuous peak-hour frying
-
Little to no recovery time between batches keeps the line moving during rush periods
-
Lid doubles as a draining tray so finished product can rest and drip right on top
-
All stainless steel construction handles the oil, heat, and pace of commercial frying
Resources & Downloads
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Specifications
| Oil Capacity | 25 lbs (3 Gal) |
| Cooking Area | 17.7" x 17.7" x 6" |
| Funnel Cake Capacity | 2-3 at once |
| Temperature Range | 120 to 375°F (48.8 to 375°C) |
| Temperature Control | Thermostatic |
| Power | 3,300-4,400W |
| Rated Current | 15.9-18.3A |
| Construction | Stainless Steel |
| Lid/Draining Tray | Lid doubles as side draining tray |
| Electrical | 208-240V / 60Hz / 1Ph |
| Net Weight | 35 lbs |
| Gross Weight | 40 lbs |
| Overall Dimensions (W x D x H) | 18" x 24" x 14" |
| Shipping Dimensions (W x D x H) | 27" x 22" x 20" |
| Plug Type | NEMA 5-20P |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
High-power donut and funnel cake fryer for concession stands, fairs, food trucks, and heavy-volume events