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Omcan CE-CN-4400 Countertop Smooth Stainless Steel Griddle, 28.5" x 15.75" Cooking Area, 4,400W

SKU34870 BrandOmcan

The Omcan 34870 Electric Griddle

The Omcan CE-CN-4400 is a countertop smooth griddle with a stainless steel body and iron cooking surface, the larger model with a 28.5" x 15.75" cooking surface and 4,400W heating element. The wider surface cooks more portions simultaneously, making it practical for busier breakfast operations, lunch rush burger stations, and catering setups where you need to keep multiple items going at once.

Heavy-Duty Heating Element with Wide Temperature Range

The heavy-duty heating element delivers 4,400W of cooking power with a temperature range of 32 to 572°F (0 to 572°C). The wide range covers everything from low-heat warming and toasting at the bottom end to high-heat searing for steaks and smash burgers at the top. The iron griddle surface holds and distributes heat evenly, which prevents hot spots that cause uneven cooking. Recovery time between batches stays short because the heating element puts out enough wattage to bring the surface back to temperature quickly after cold food is placed on it.

Stainless Steel Body, Easy to Clean

The stainless steel body is durable and resists the grease, food splatter, and cleaning chemicals that griddles encounter daily. The smooth cooking surface scrapes clean easily with a standard griddle spatula, and the flat design with no raised edges makes it simple to push drippings into a grease trap. At 70.5 lb, the griddle is heavy enough to stay put on a prep table during cooking but still manageable for two people to move for deep cleaning. Requires a 220V circuit.

About Omcan

For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.

Features & Benefits

  1. Ideal for busy diners, breakfast stations, and burger restaurants cooking multiple orders simultaneously
  2. Generous 28.5" x 15.75" cooking surface handles a full row of pancakes, eggs, and bacon side by side
  3. Reaches up to 572°F for proper searing on burgers and smash patties
  4. Heavy-duty 4,400W element recovers heat quickly between batches during the morning rush
  5. Smooth iron griddle surface develops seasoning over time for natural non-stick performance
  6. Stainless steel body wipes down fast and holds up to daily grease and heat exposure

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$508.96
  • Ideal for busy diners, breakfast stations, and burger restaurants cooking multiple orders simultaneously
  • Generous 28.5" x 15.75" cooking surface handles a full row of pancakes, eggs, and bacon side by side
  • Reaches up to 572°F for proper searing on burgers and smash patties
  • Heavy-duty 4,400W element recovers heat quickly between batches during the morning rush
  • Smooth iron griddle surface develops seasoning over time for natural non-stick performance
  • See full feature list

    The Omcan 34870 Electric Griddle

    The Omcan CE-CN-4400 is a countertop smooth griddle with a stainless steel body and iron cooking surface, the larger model with a 28.5" x 15.75" cooking surface and 4,400W heating element. The wider surface cooks more portions simultaneously, making it practical for busier breakfast operations, lunch rush burger stations, and catering setups where you need to keep multiple items going at once.

    Heavy-Duty Heating Element with Wide Temperature Range

    The heavy-duty heating element delivers 4,400W of cooking power with a temperature range of 32 to 572°F (0 to 572°C). The wide range covers everything from low-heat warming and toasting at the bottom end to high-heat searing for steaks and smash burgers at the top. The iron griddle surface holds and distributes heat evenly, which prevents hot spots that cause uneven cooking. Recovery time between batches stays short because the heating element puts out enough wattage to bring the surface back to temperature quickly after cold food is placed on it.

    Stainless Steel Body, Easy to Clean

    The stainless steel body is durable and resists the grease, food splatter, and cleaning chemicals that griddles encounter daily. The smooth cooking surface scrapes clean easily with a standard griddle spatula, and the flat design with no raised edges makes it simple to push drippings into a grease trap. At 70.5 lb, the griddle is heavy enough to stay put on a prep table during cooking but still manageable for two people to move for deep cleaning. Requires a 220V circuit.

    About Omcan

    For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.

    Features & Benefits

    1. Ideal for busy diners, breakfast stations, and burger restaurants cooking multiple orders simultaneously
    2. Generous 28.5" x 15.75" cooking surface handles a full row of pancakes, eggs, and bacon side by side
    3. Reaches up to 572°F for proper searing on burgers and smash patties
    4. Heavy-duty 4,400W element recovers heat quickly between batches during the morning rush
    5. Smooth iron griddle surface develops seasoning over time for natural non-stick performance
    6. Stainless steel body wipes down fast and holds up to daily grease and heat exposure

    See all from Omcan

    Specifications

    Cooking Area28.5" x 15.75"
    Cooking SurfaceSmooth iron
    Temperature Range32 to 572°F (0 to 572°C)
    Power4,400W
    Electrical220V / 60Hz / 1Ph
    Body MaterialStainless Steel
    Net Weight70.5 lb
    Overall Dimensions (W x D x H)19.75" x 28.75" x 9"

    Manufacturer's Warranty

    • 1 Year

      Labor

    • 1 Year

      Parts

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The Omcan 34870 Electric Griddle

    About Electric Griddles

    Commercial electric griddles are built for kitchens that need a flat, even cooking surface but don't have a gas line. They're easier to install than gas models and deliver steady heat across the plate. These units handle breakfast, burgers, sandwiches, and high-volume menus. Countertop models come in a range of sizes to match your space and output needs.

     

    Common Types and Configurations

    • Commercial electric griddle countertop: Sits on a prep counter and saves floor space. Available in several widths to fit your layout.
    • Commercial electric griddle 120V: Plugs into standard 120V outlets. Best for low volume or kitchens with limited electrical service.
    • Commercial electric flat top griddle: Smooth plate for eggs, pancakes, burgers, and sandwiches. Common in diners and breakfast spots.
    • Small commercial electric griddles: Compact units for low volume kitchens or as a backup station.
    • 36 inch electric commercial griddle: Mid-size unit that fits most full service kitchens running steady volume.

    What to Look at Before You Buy

    • Size and width: Match the griddle to your menu volume and counter space. Small units work for low volume. Larger units handle more output per service.
    • Voltage: Commercial electric griddles run on 120V or 240V. Higher voltage means faster heat recovery and better performance under heavy use. Check your kitchen's electrical capacity before you buy.
    • Plate thickness: Thicker plates hold heat better and cook more evenly. Thin plates heat up fast but lose temp under heavy use.
    • Plate finish: Smooth plates are standard. Grooved plates add grill marks and help drain grease.
    • Controls: Manual controls are simple and reliable. Thermostatic controls give you more precise temps across zones.

    Frequently Asked Questions

    What kind of griddle do restaurants use?

    Most restaurants use gas griddles for faster heat-up and lower operating costs. Electric griddles are common in kitchens without gas, food trucks, and spots where precise temp control matters. The best commercial electric griddles give you even heat, steady temps, and easier installation than gas.

    What is the difference between a gas and electric commercial griddle?

    Gas griddles heat up and recover faster, and usually cost less to run in high-volume kitchens. Electric griddles are easier to install, give you more precise temp control, and work where gas isn't available. If you don't have gas or want a simpler install, go electric.

    What size commercial electric griddle do I need?

    It comes down to your menu and peak volume. Small commercial electric griddles work for low volume or as a backup. A 36 inch electric commercial griddle fits most full service kitchens. If breakfast or grilled items are a big part of your menu and you run high volume, go bigger to avoid bottlenecks.

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    About Omcan

    For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.

    Product Features

    1. Ideal for busy diners, breakfast stations, and burger restaurants cooking multiple orders simultaneously
    2. Generous 28.5" x 15.75" cooking surface handles a full row of pancakes, eggs, and bacon side by side
    3. Reaches up to 572°F for proper searing on burgers and smash patties
    4. Heavy-duty 4,400W element recovers heat quickly between batches during the morning rush
    5. Smooth iron griddle surface develops seasoning over time for natural non-stick performance
    6. Stainless steel body wipes down fast and holds up to daily grease and heat exposure

    See all from Omcan

    Specifications

    Cooking Area28.5" x 15.75"
    Cooking SurfaceSmooth iron
    Temperature Range32 to 572°F (0 to 572°C)
    Power4,400W
    Electrical220V / 60Hz / 1Ph
    Body MaterialStainless Steel
    Net Weight70.5 lb
    Overall Dimensions (W x D x H)19.75" x 28.75" x 9"

    Manufacturer's Warranty

      1 year

      Labor

      1 year

      Parts

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