The Univex 1405 Hamburger Patty Press
The Univex 1405 manual patty press delivers uniform 5" diameter patties up to 8 oz in seconds. Its single-lever operation and anodized aluminum construction with stainless steel components stand up to daily use in commercial kitchens. This benchtop unit is suited for restaurants, catering, and institutional kitchens producing burgers, crab cakes, fish cakes, or veggie patties with consistent portion control and a professional finish.
5" Diameter Medium-Volume Patty Formation
The 1405 forms 5" diameter patties up to 8 oz, the standard size for burgers, sandwiches, and specialty items. This format covers everything from quarter-pounders to gourmet burgers, maintaining consistent shape and weight. Single-lever operation lets staff form patties on demand or batch-prepare during prep, all without the need for motorized equipment.
Simple Three-Step Operation
The 1405 streamlines patty production with an intuitive three-step process. Push the handle all the way back and place a ball of meat or mix on the bottom plate. Press thThe 1405 uses a simple three-step process: push the handle back, place the meat on the plate, press the release button, then pull the handle forward to form the patty. The press plate rises automatically for easy removal. This ergonomic design reduces operator fatigue and delivers consistent results, even during long production runs.tty production. The unit includes 1000 paper dividers standard, allowing operators to separate each patty as it's formed for immediate stacking, refrigeration, or freezing without patties sticking together. This integrated system eliminates the need for separate divider dispensers and keeps dividers within easy reach throughout the production process. Optional wax paper dividers (model 1000557, sold in boxes of 5000) are available for extended production requirements.
Anodized aluminum and stainless steel construction resists corrosion and stands up to daily use. The compact design fits on prep counters without taking up excess space: 10.375" closed height (13" open), 7.25" base width (9.75" with handle), and 10.25" base depth (16.25" with handle back). At 12 lbs, the unit is portable for flexible placement and stable during operation.
About Univex
Since 1948, Univex has manufactured mixers, slicers, dough processors, pizza ovens, and prep equipment trusted in restaurants, pizzerias, bakeries, hotels, catering operations, and institutions. Known for rugged engineering that delivers decades of service, Univex balances durability with competitive pricing to provide strong long-term value. The company has also led the way in practical innovation, with operator-focused safety features that set industry standards. Backed by a reliable service and parts network, Univex continues to support commercial kitchens with equipment designed for demanding production environments.
Features & Benefits
-
5" diameter patty size for standard and specialty burgers
-
Molds patties up to 8 oz for quarter-pound and gourmet preparations
-
Sturdy, easy-to-operate design produces uniform patties in seconds
-
Single-lever manual operation with simple three-step process
-
Anodized aluminum body with stainless steel meat press bowl and ejector
-
Integrated holder for paper dividers streamlines production workflow
-
Includes 1000 paper dividers standard for immediate use
-
Automatic plate rise for easy patty removal after forming
-
Compact benchtop design fits on standard prep counters
-
Produces hamburgers, crab cakes, fish cakes, or veggie burgers
-
Consistent portion control for cost management and presentation
-
No electrical connection required for complete portability
-
Durable construction for daily commercial use
-
Ergonomic handle design minimizes operator fatigue
-
Release button control for precise forming operation
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
5" diameter patty size for standard and specialty burgers
Molds patties up to 8 oz for quarter-pound and gourmet preparations
Sturdy, easy-to-operate design produces uniform patties in seconds
Single-lever manual operation with simple three-step process
Anodized aluminum body with stainless steel meat press bowl and ejector
The Univex 1405 Hamburger Patty Press
The Univex 1405 manual patty press delivers uniform 5" diameter patties up to 8 oz in seconds. Its single-lever operation and anodized aluminum construction with stainless steel components stand up to daily use in commercial kitchens. This benchtop unit is suited for restaurants, catering, and institutional kitchens producing burgers, crab cakes, fish cakes, or veggie patties with consistent portion control and a professional finish.
5" Diameter Medium-Volume Patty Formation
The 1405 forms 5" diameter patties up to 8 oz, the standard size for burgers, sandwiches, and specialty items. This format covers everything from quarter-pounders to gourmet burgers, maintaining consistent shape and weight. Single-lever operation lets staff form patties on demand or batch-prepare during prep, all without the need for motorized equipment.
Simple Three-Step Operation
The 1405 streamlines patty production with an intuitive three-step process. Push the handle all the way back and place a ball of meat or mix on the bottom plate. Press thThe 1405 uses a simple three-step process: push the handle back, place the meat on the plate, press the release button, then pull the handle forward to form the patty. The press plate rises automatically for easy removal. This ergonomic design reduces operator fatigue and delivers consistent results, even during long production runs.tty production. The unit includes 1000 paper dividers standard, allowing operators to separate each patty as it's formed for immediate stacking, refrigeration, or freezing without patties sticking together. This integrated system eliminates the need for separate divider dispensers and keeps dividers within easy reach throughout the production process. Optional wax paper dividers (model 1000557, sold in boxes of 5000) are available for extended production requirements.
Anodized aluminum and stainless steel construction resists corrosion and stands up to daily use. The compact design fits on prep counters without taking up excess space: 10.375" closed height (13" open), 7.25" base width (9.75" with handle), and 10.25" base depth (16.25" with handle back). At 12 lbs, the unit is portable for flexible placement and stable during operation.
About Univex
Since 1948, Univex has manufactured mixers, slicers, dough processors, pizza ovens, and prep equipment trusted in restaurants, pizzerias, bakeries, hotels, catering operations, and institutions. Known for rugged engineering that delivers decades of service, Univex balances durability with competitive pricing to provide strong long-term value. The company has also led the way in practical innovation, with operator-focused safety features that set industry standards. Backed by a reliable service and parts network, Univex continues to support commercial kitchens with equipment designed for demanding production environments.
Features & Benefits
-
5" diameter patty size for standard and specialty burgers
-
Molds patties up to 8 oz for quarter-pound and gourmet preparations
-
Sturdy, easy-to-operate design produces uniform patties in seconds
-
Single-lever manual operation with simple three-step process
-
Anodized aluminum body with stainless steel meat press bowl and ejector
-
Integrated holder for paper dividers streamlines production workflow
-
Includes 1000 paper dividers standard for immediate use
-
Automatic plate rise for easy patty removal after forming
-
Compact benchtop design fits on standard prep counters
-
Produces hamburgers, crab cakes, fish cakes, or veggie burgers
-
Consistent portion control for cost management and presentation
-
No electrical connection required for complete portability
-
Durable construction for daily commercial use
-
Ergonomic handle design minimizes operator fatigue
-
Release button control for precise forming operation
Resources & Downloads
See all from Univex
Specifications
| Patty Diameter | 5" |
| Maximum Patty Weight | 8 oz |
| Operation Type | Single-lever manual |
| Body Construction | Anodized aluminum |
| Press Bowl Material | Stainless steel |
| Ejector Material | Stainless steel |
| Divider Holder | Integrated |
| Paper Dividers Included | 1000 sheets |
| Height (Closed) | 10.375" (264mm) |
| Height (Open) | 13" (330mm) |
| Width (Base) | 7.25" (184mm) |
| Width (Including Handle) | 9.75" (248mm) |
| Depth (Base) | 10.25" (260mm) |
| Depth (With Handle Back) | 16.25" (413mm) |
| Net Weight | 12 lbs. (5.4 kg) |
| Shipping Weight | 15 lbs. (6.8 kg) |
| Shipping Dimensions | 16"H x 15"W x 15"D (406mm x 381mm x 381mm) |
Manufacturer's Warranty
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6 Month
Labor
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6 Month
Parts
Certifications & Approvals
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ETL US & Canada
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NSF Approved
5" diameter patty size for standard and specialty burgers