Maxx Cold MXDC-4 X-Series Ice Cream Dipping Cabinet Freezer with Curved Glass Sneeze Guard, 31.5"W, 5.8 cu. ft. Storage Capacity, Holds up to

SKUMXDC-4 BrandMaxx Cold

The Maxx Cold MXDC-4 Ice Cream Dipping Cabinet

The Maxx Cold X-Series Ice Cream Dipping Cabinet Freezer is the perfect solution for displaying and serving ice cream products. The ice cream dipping freezer provides a sanitary, efficient way to serve your customers, and the durable construction offers a cost-effective solution for your operation. This commercial ice cream dipping cabinet is designed for ice cream parlors, restaurants, sorbet and gelato shops, cafes, concession stands and more. The 31.5-inch ice cream cabinet has a storage capacity of 5.8 cubic feet and can hold up to 6 ice cream tubs. The tub holders are constructed of coated wire with acrylic covers. This ice cream freezer dipping cabinet is designed with interior LED lights to illuminate the display area and highlight the ice cream flavors, attracting customers' attention. Flat, tempered clear glass sliding lids make it easy to scoop ice cream, especially during busy times. The sneeze guard ensures customers can view your ice cream while preventing contamination. The dipping cabinet features an easy-to-read external digital thermometer display with an adjustable temperature range of -18°F to 10°F (-28°C to -12°C), maintaining ice cream at the ideal serving temperature. The mobile ice cream dipping cabinet is equipped with four heavy-duty casters, two with brakes. Additional features include 2.5" foamed-in-place polyurethane insulation, a lock and key set with a removable pin, removable rubber bumper guards and a heated molded plastic lid frame that prevents frost build-up. Enhance the presentation, visibility and quality of your ice cream offerings with the Maxx Cold X-Series Ice Cream Dipping Cabinet Freezer with Curved Glass Sneeze Guard.

Clean using soap and warm water. If this isn't sufficient, try ammonia and water or a nonabrasive liquid cleaner. When cleaning the exterior, always rub with the "grain" of the stainless steel to avoid marring the finish.

Included Components:Cabinet, tub holders, glass shield components, manual, lock kit

Features & Benefits

Displays and stores up to 6 ice cream tubs; storage capacity of 5.8 cu ft
Exterior is constructed of durable white powder coated steel with an interior of white powder coated white steel
Tub holders are constructed of coated wire with acrylic covers
Flat, tempered clear glass sliding lids
Curved tempered glass sneeze guard prevents customers from contaminating your products
Interior LED lighting enhances the appearance of your ice cream and frozen treats
2.5" foamed-in-place polyurethane insulation
Easy-to-read external digital thermometer display with an adjustable temperature range of -18°F to 10°F (-28°C to -12°C)
Includes lock and key set with removable pin
Four (4) heavy-duty casters, two (2) with brakes
Removable rubber bumper guards, grill side
Heated molded plastic lid frame prevents frost build-up
Internal condensate evaporator pan, no floor drain needed
Bottom defrost drain with plug

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$1,489.00

Displays and stores up to 6 ice cream tubs; storage capacity of 5.8 cu ft

Exterior is constructed of durable white powder coated steel with an interior of white powder coated white steel

Tub holders are constructed of coated wire with acrylic covers

Flat, tempered clear glass sliding lids

Curved tempered glass sneeze guard prevents customers from contaminating your products

See full feature list

The Maxx Cold MXDC-4 Ice Cream Dipping Cabinet

The Maxx Cold X-Series Ice Cream Dipping Cabinet Freezer is the perfect solution for displaying and serving ice cream products. The ice cream dipping freezer provides a sanitary, efficient way to serve your customers, and the durable construction offers a cost-effective solution for your operation. This commercial ice cream dipping cabinet is designed for ice cream parlors, restaurants, sorbet and gelato shops, cafes, concession stands and more. The 31.5-inch ice cream cabinet has a storage capacity of 5.8 cubic feet and can hold up to 6 ice cream tubs. The tub holders are constructed of coated wire with acrylic covers. This ice cream freezer dipping cabinet is designed with interior LED lights to illuminate the display area and highlight the ice cream flavors, attracting customers' attention. Flat, tempered clear glass sliding lids make it easy to scoop ice cream, especially during busy times. The sneeze guard ensures customers can view your ice cream while preventing contamination. The dipping cabinet features an easy-to-read external digital thermometer display with an adjustable temperature range of -18°F to 10°F (-28°C to -12°C), maintaining ice cream at the ideal serving temperature. The mobile ice cream dipping cabinet is equipped with four heavy-duty casters, two with brakes. Additional features include 2.5" foamed-in-place polyurethane insulation, a lock and key set with a removable pin, removable rubber bumper guards and a heated molded plastic lid frame that prevents frost build-up. Enhance the presentation, visibility and quality of your ice cream offerings with the Maxx Cold X-Series Ice Cream Dipping Cabinet Freezer with Curved Glass Sneeze Guard.

Clean using soap and warm water. If this isn't sufficient, try ammonia and water or a nonabrasive liquid cleaner. When cleaning the exterior, always rub with the "grain" of the stainless steel to avoid marring the finish.

Included Components:Cabinet, tub holders, glass shield components, manual, lock kit

Features & Benefits

Displays and stores up to 6 ice cream tubs; storage capacity of 5.8 cu ft
Exterior is constructed of durable white powder coated steel with an interior of white powder coated white steel
Tub holders are constructed of coated wire with acrylic covers
Flat, tempered clear glass sliding lids
Curved tempered glass sneeze guard prevents customers from contaminating your products
Interior LED lighting enhances the appearance of your ice cream and frozen treats
2.5" foamed-in-place polyurethane insulation
Easy-to-read external digital thermometer display with an adjustable temperature range of -18°F to 10°F (-28°C to -12°C)
Includes lock and key set with removable pin
Four (4) heavy-duty casters, two (2) with brakes
Removable rubber bumper guards, grill side
Heated molded plastic lid frame prevents frost build-up
Internal condensate evaporator pan, no floor drain needed
Bottom defrost drain with plug

Resources & Downloads

See all from Maxx Cold

Specifications

Depth	27.2 in.
Width	31.5 in.
Height	50.4 in.
Weight	165 lb.
Interior Depth	21.50 in.
Interior Width	25.50 in.
Interior Height	26.5 in.
Adjustable Temperature Control	Yes
Amperage	1.3A
Capacity	5.8 cu. ft.
Caster Size	3 in.
Color	White
Control Type	Electric
Integrated Lock	Yes
Number of Doors	1
Plug Type	NEMA 5-15P
Temperature Range	-18° - 10°
Voltage	120V

Manufacturer's Warranty

1 Year

Labor
1 Year

Parts
5 Year

Compressor

Certifications & Approvals

ETL Sanitation

The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

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The Maxx Cold MXDC-4 Ice Cream Dipping Cabinet

About Ice Cream Dipping Cabinets

Ice cream dipping cabinets are display freezers built for staff-served ice cream and gelato. The curved glass front lets customers see the flavors while staff scoops to order. Ice cream shops, restaurants, cafeterias, and hotels use them to keep product cold, visible, and ready to serve all day.

Dipping cabinets come in different tub counts to match your menu. An 8 tub cabinet works for most operations with a moderate flavor selection. A 12 tub cabinet is better for high-volume programs or wider menus. Smaller units fit shorter menus or tight counter space. Many models include a sneeze guard, which is often required by local health codes.

Temperature matters. Hard ice cream is stored between 0°F and 10°F. Gelato is held slightly warmer to keep its softer texture. Make sure the cabinet you choose can hold the right temperature for what you serve.

Common Types and Configurations

Standard Ice Cream Dipping Cabinet: A curved glass front display freezer designed for staff-served scooped ice cream. Available in multiple tub configurations to match your flavor selection and daily volume.
Ice Cream & Gelato Dipping Cabinet: Holds both hard ice cream and softer gelato at the right temperatures. A practical option for operations that serve both from the same display.
Ice Cream Dipping Cabinet with Sneeze Guard: Includes a protective sneeze guard above the display area. A standard feature in high-traffic service environments where staff scoop product directly in front of customers.
Small Ice Cream Dipping Cabinet: Compact 4 to 7 tub units for short menus, lower volume, or tight counter space.
Mid-Size Ice Cream Dipping Cabinet: 8 to 10 tub configurations. Works well for operations with a moderate flavor selection and steady daily volume.
Large Ice Cream Dipping Cabinet: 12, 13, and 16 tub configurations for high-volume operations or menus with a wide flavor selection. Common in dedicated ice cream shops.

What to Look at Before You Buy

Tub Capacity: Match the tub count to your menu and volume. 8 tubs covers most operations. Go with 12 or more for wider flavor selections or high turnover.
Temperature Range: Hard ice cream needs 0°F to 10°F. Gelato is held warmer. Make sure the unit holds steady temps under full load.
Sneeze Guard: A sneeze guard sits above the display area to protect product from contamination during service. Many models include one as a standard feature. Confirm whether the unit you choose has a sneeze guard built in or available as an add-on.
Display Visibility: Curved glass and good interior lighting make flavors easy to see. Clear visibility speeds up service and drives impulse purchases.
Footprint and Counter Space: Dipping cabinets take up significant counter or floor space depending on tub count. Measure your area before you order.
Ease of Cleaning: Ice cream service creates spills. Look for removable tub inserts, smooth interior surfaces, and accessible drains for daily cleaning.

Frequently Asked Questions

What is an ice cream dipping cabinet?

An ice cream dipping cabinet is a commercial display freezer built for staff-served scooped ice cream and gelato. The curved glass front lets customers view the flavors while staff scoops servings to order. They are used in ice cream shops, restaurants, cafeterias, and hotels where a staff member serves each customer directly.

What temperature should an ice cream dipping cabinet be set at?

Hard ice cream dipping cabinets should be set between 0°F and 10°F. That keeps product firm enough to scoop cleanly while still soft enough to serve. Gelato is held slightly warmer, usually between 10°F and 22°F, to keep its softer texture. If your cabinet serves both, confirm it can hold the right temperature for each, or use separate units.

What is the difference between an ice cream dipping cabinet and an ice cream display freezer?

A dipping cabinet is for staff-served scooped ice cream and gelato. The curved glass front lets customers see the flavors while staff scoops to order. A display freezer is for self-serve packaged products like novelties, pints, and bars. Use dipping cabinets for attended service. Use display freezers for self-serve and grab-and-go.

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Product Features

Displays and stores up to 6 ice cream tubs; storage capacity of 5.8 cu ft
Exterior is constructed of durable white powder coated steel with an interior of white powder coated white steel
Tub holders are constructed of coated wire with acrylic covers
Flat, tempered clear glass sliding lids
Curved tempered glass sneeze guard prevents customers from contaminating your products
Interior LED lighting enhances the appearance of your ice cream and frozen treats
2.5" foamed-in-place polyurethane insulation
Easy-to-read external digital thermometer display with an adjustable temperature range of -18°F to 10°F (-28°C to -12°C)
Includes lock and key set with removable pin
Four (4) heavy-duty casters, two (2) with brakes
Removable rubber bumper guards, grill side
Heated molded plastic lid frame prevents frost build-up
Internal condensate evaporator pan, no floor drain needed
Bottom defrost drain with plug

See all from Maxx Cold

Specifications

Depth	27.2 in.
Width	31.5 in.
Height	50.4 in.
Weight	165 lb.
Interior Depth	21.50 in.
Interior Width	25.50 in.
Interior Height	26.5 in.
Adjustable Temperature Control	Yes
Amperage	1.3A
Capacity	5.8 cu. ft.
Caster Size	3 in.
Color	White
Control Type	Electric
Integrated Lock	Yes
Number of Doors	1
Plug Type	NEMA 5-15P
Temperature Range	-18° - 10°
Voltage	120V

Manufacturer's Warranty

1 year

Labor

1 year

Parts

5 year

Compressor