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American Eagle AE-MC12N 1HP Commercial Electric Meat Cutter Kit Stainless Steel

SKUAE-MC12N-1 BrandAmerican Eagle Food Machinery
American Eagle AE-MC12N 1HP Commercial Electric Meat Cutter Kit Stainless Steel

The American Eagle Food Machinery AE-MC12N-1 Electric Meat Cutter Kit

American Eagle® commercial electric meat cutters feature patented design and competitive pricing, making them the best value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front-end meat operations, or a home counter top. Heavy duty design means no plastic gears or shafts. Use the meat cutter to shred, cut, or slice meat into strips. With four sizes available (1/8", 3/16", 1/4", and 1/2" thickness available) the types of menu options are endless! This machine is ideal for the toughest cuts of skirt steak, boneless chuck steak, venison, round steak, flank steak, or even chicken! Efficiently process meat into strips in seconds! Save hours of time and labor compared to cutting meat manually. Easily disassembled for cleaning and maintenance. Dual rotating 3.5" diameter knives cut meat with ease. Heavy duty shafts are mounted on ball bearings for smooth operation and specially designed for extra high volume processing in a commercial kitchen. Removable combs are easily mounted between the knives to prevent meat from becoming stuck in the knives, greatly reducing the amount of wasted food. This machine is perfect for preparing any dish that requires strips of meat or fajitas. Input chute measures approximately 2 inches by 3.5 inches to accommodate extra thick cuts of meat. This is a meat cutter accessory that has been verified to work with all American Eagle® meat grinders and planetary mixers. The accessory is designed for use with a standard 12 hub so may be compatible with equipment from other manufacturers. 

About American Eagle Food Machinery

American Eagle Food Machinery has been providing value-added foodservice solutions to a broad range of industry professionals for over 30 years. Whether you are a five-star chef making French pastries, or a restaurateur making deep-dish pizza, you can count on American Eagle Food Machinery to provide a versatile range of products that are uncompromising in quality, value, and reliability. American Eagle has built it's reputation over decades of tireless effort in maximizing value for their customers by offering high quality equipment with versatile designs at the best prices. Helping customers boost productivity and lower operating costs is American Eagle's top priority.

Product Features

  1. Heavy Duty Meat Cutter with Powerful 1HP motor
  2. Includes 1/2" Output Meat Cutter Head
  3. Great For Fajitas, Stir-Fry, Salads, Soups
  4. Low Maintenance, Permanently Lubricated, Sealed Motor For Food Safety
  5. 100% Gear Driven Transmission
  6. Large 3.75"L x 2"W Input Chute to Accommodate Thick Cuts of Meat
  7. Easy Clean Stainless Steel Finish
  8. Heavy-Duty, Single Piece Combs Prevent Meat From Becoming Trapped Between Blades
  9. Ball Bearing Mounted Stainless Steel Shafts For High Volume Processing and Extra Smooth Operation
  10. Motor Designed With Standard #12 Hub
  11. Motor Accepts All Other American Eagle #12 Attachments
  12. Superior Electronics And Wiring Design Ensures Reliable Operation
  13. Adjustment Knobs Ensure Blades Touch For The Best Cutting Performance
  14. Forward/Reverse switch
  15. Mounted Blade Adjustment Knobs
  16. Motor Overload Protection With Reset
  17. Uses 110V/60Hz/1Ph
  18. Forward/Reverse switch
  19. Mounted Blade Adjustment Knobs
  20. Motor Overload Protection With Reset
  21. Standard #12 Hub For Attachments

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$970.00  /  each
  • Heavy Duty Meat Cutter with Powerful 1HP motor
  • Includes 1/2" Output Meat Cutter Head
  • Great For Fajitas, Stir-Fry, Salads, Soups
  • Low Maintenance, Permanently Lubricated, Sealed Motor For Food Safety
  • 100% Gear Driven Transmission
    • See full feature list

    See all from American Eagle Food Machinery

    Specifications

    Model AE-MC12N-1
    Motor 1 HP
    Amps 8
    RPMs 170
    Voltage V/HZ/PH 115/60/1
    Input Chute 3.75” x 2”
    Blade Diameter 3.5"
    Net Weight 67 lbs
    Shipping Dimensions 19” L x 16.5” W x 16” H
    Shipping Weight 72 lb

    Warranty

      1 year

      Labor

      1 year

      Part

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    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to the time it’s delivered; we are dedicated to ensuring a seamless and hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand that you don't see on our website, please reach out to us—we’d be happy to help you find what you’re looking for. Not to mention, we leverage manufacturer and buying group relationships to offer great prices and savings to our customers. Through these partnerships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     


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    The American Eagle Food Machinery AE-MC12N-1 Electric Meat Cutter Kit

    American Eagle® commercial electric meat cutters feature patented design and competitive pricing, making them the best value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front-end meat operations, or a home counter top. Heavy duty design means no plastic gears or shafts. Use the meat cutter to shred, cut, or slice meat into strips. With four sizes available (1/8", 3/16", 1/4", and 1/2" thickness available) the types of menu options are endless! This machine is ideal for the toughest cuts of skirt steak, boneless chuck steak, venison, round steak, flank steak, or even chicken! Efficiently process meat into strips in seconds! Save hours of time and labor compared to cutting meat manually. Easily disassembled for cleaning and maintenance. Dual rotating 3.5" diameter knives cut meat with ease. Heavy duty shafts are mounted on ball bearings for smooth operation and specially designed for extra high volume processing in a commercial kitchen. Removable combs are easily mounted between the knives to prevent meat from becoming stuck in the knives, greatly reducing the amount of wasted food. This machine is perfect for preparing any dish that requires strips of meat or fajitas. Input chute measures approximately 2 inches by 3.5 inches to accommodate extra thick cuts of meat. This is a meat cutter accessory that has been verified to work with all American Eagle® meat grinders and planetary mixers. The accessory is designed for use with a standard 12 hub so may be compatible with equipment from other manufacturers. 

    About American Eagle Food Machinery

    American Eagle Food Machinery has been providing value-added foodservice solutions to a broad range of industry professionals for over 30 years. Whether you are a five-star chef making French pastries, or a restaurateur making deep-dish pizza, you can count on American Eagle Food Machinery to provide a versatile range of products that are uncompromising in quality, value, and reliability. American Eagle has built it's reputation over decades of tireless effort in maximizing value for their customers by offering high quality equipment with versatile designs at the best prices. Helping customers boost productivity and lower operating costs is American Eagle's top priority.

    Product Features

    1. Heavy Duty Meat Cutter with Powerful 1HP motor
    2. Includes 1/2" Output Meat Cutter Head
    3. Great For Fajitas, Stir-Fry, Salads, Soups
    4. Low Maintenance, Permanently Lubricated, Sealed Motor For Food Safety
    5. 100% Gear Driven Transmission
    6. Large 3.75"L x 2"W Input Chute to Accommodate Thick Cuts of Meat
    7. Easy Clean Stainless Steel Finish
    8. Heavy-Duty, Single Piece Combs Prevent Meat From Becoming Trapped Between Blades
    9. Ball Bearing Mounted Stainless Steel Shafts For High Volume Processing and Extra Smooth Operation
    10. Motor Designed With Standard #12 Hub
    11. Motor Accepts All Other American Eagle #12 Attachments
    12. Superior Electronics And Wiring Design Ensures Reliable Operation
    13. Adjustment Knobs Ensure Blades Touch For The Best Cutting Performance
    14. Forward/Reverse switch
    15. Mounted Blade Adjustment Knobs
    16. Motor Overload Protection With Reset
    17. Uses 110V/60Hz/1Ph
    18. Forward/Reverse switch
    19. Mounted Blade Adjustment Knobs
    20. Motor Overload Protection With Reset
    21. Standard #12 Hub For Attachments

    See all from American Eagle Food Machinery

    Specifications

    Model AE-MC12N-1
    Motor 1 HP
    Amps 8
    RPMs 170
    Voltage V/HZ/PH 115/60/1
    Input Chute 3.75” x 2”
    Blade Diameter 3.5"
    Net Weight 67 lbs
    Shipping Dimensions 19” L x 16.5” W x 16” H
    Shipping Weight 72 lb

    Warranty

      1 year

      Labor

      1 year

      Part

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