The Prepline PDOS-1427 Double Overshelf
The Prepline PDOS-1427 is a 14 inch deep by 27 inch long stainless steel double tier overshelf that turns the dead air above a 27 inch worktable or equipment stand into two levels of working storage. Instead of stacking pans and containers on the prep surface where they crowd your cutting board, you keep them at eye level on shelves you can reach without taking a step. The unit stands 32 inches tall with two tiers, so spice bins, deli containers, and plated backups all get a home directly over the station where they are used.
Two Tiers of Stainless Steel Storage
Both shelves are high grade stainless steel, the same wipe-clean, anti-corrosion material as the worktable underneath. Compare that to the coated wire racks that often end up over prep tables: wire coatings crack and trap moisture, while a solid stainless shelf rinses clean and gives smaller items a flat surface to sit on instead of tipping between wires. Sauce bottles, squeeze containers, and stacked ninth pans all stand flat.
Hat Channel Frame Under the Top Shelf
The top shelf is reinforced with a hat channel frame, the same folded-rib construction used under worktable tops, so it carries real weight without flexing or drumming when you set a loaded pan down hard. The post sockets are recessed into that channel frame rather than surface-mounted, which keeps the connection rigid and the shelf line clean, with no exposed brackets collecting grime at the corners.
Burr Free Edges and Simple Assembly
Every edge is finished burr free, so wiping the shelf down at closing does not cost anyone a sliced towel or a cut knuckle, a detail you notice the first time you clean a cheaper shelf that skipped the step. Assembly is a knock-down job with basic tools, and the whole unit is designed to be easy to keep clean once it is up.
Sized for a 27 Inch Station
At 27 inches long, this is the overshelf for the compact stations everyone else ignores: a single-door prep refrigerator, a short worktable beside the cookline, or the coffee and smallwares corner of a food truck commissary. The spec sheet lists its compatibility as universal, so it mounts to any flat surface that can take four bolts, and the 28 inch by 15 inch by 4 inch carton is light enough for one person to carry in and assemble.
About Prepline
Prepline designs practical food preparation equipment for demanding kitchen environments. From planetary mixers and meat grinders to stainless steel worktables, sinks, and equipment stands, Prepline products are engineered for daily use in restaurants, cafeterias, and institutional kitchens. Known for straightforward construction and solid performance, the line is a reliable choice for operators who prioritize uptime and value. Parts and support are readily accessible through established service channels, making Prepline a dependable option for large-scale operations and independent businesses alike.
Features & Benefits
-
Adds two levels of storage above a 27 inch worktable or equipment stand
-
High grade stainless steel body built for daily commercial use
-
Top shelf reinforced with a hat channel frame that resists flexing under load
-
Post sockets recessed into the channel frame for a rigid, clean connection
-
Anti-corrosion finish stands up to wet prep areas and constant wipe-downs
-
All edges finished burr free for safe handling and cleaning
-
Solid shelves give small containers a flat, stable surface, unlike wire racks
-
Knock-down design assembles easily with basic tools
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Adds two levels of storage above a 27 inch worktable or equipment stand
High grade stainless steel body built for daily commercial use
Top shelf reinforced with a hat channel frame that resists flexing under load
Post sockets recessed into the channel frame for a rigid, clean connection
Anti-corrosion finish stands up to wet prep areas and constant wipe-downs
The Prepline PDOS-1427 Double Overshelf
The Prepline PDOS-1427 is a 14 inch deep by 27 inch long stainless steel double tier overshelf that turns the dead air above a 27 inch worktable or equipment stand into two levels of working storage. Instead of stacking pans and containers on the prep surface where they crowd your cutting board, you keep them at eye level on shelves you can reach without taking a step. The unit stands 32 inches tall with two tiers, so spice bins, deli containers, and plated backups all get a home directly over the station where they are used.
Two Tiers of Stainless Steel Storage
Both shelves are high grade stainless steel, the same wipe-clean, anti-corrosion material as the worktable underneath. Compare that to the coated wire racks that often end up over prep tables: wire coatings crack and trap moisture, while a solid stainless shelf rinses clean and gives smaller items a flat surface to sit on instead of tipping between wires. Sauce bottles, squeeze containers, and stacked ninth pans all stand flat.
Hat Channel Frame Under the Top Shelf
The top shelf is reinforced with a hat channel frame, the same folded-rib construction used under worktable tops, so it carries real weight without flexing or drumming when you set a loaded pan down hard. The post sockets are recessed into that channel frame rather than surface-mounted, which keeps the connection rigid and the shelf line clean, with no exposed brackets collecting grime at the corners.
Burr Free Edges and Simple Assembly
Every edge is finished burr free, so wiping the shelf down at closing does not cost anyone a sliced towel or a cut knuckle, a detail you notice the first time you clean a cheaper shelf that skipped the step. Assembly is a knock-down job with basic tools, and the whole unit is designed to be easy to keep clean once it is up.
Sized for a 27 Inch Station
At 27 inches long, this is the overshelf for the compact stations everyone else ignores: a single-door prep refrigerator, a short worktable beside the cookline, or the coffee and smallwares corner of a food truck commissary. The spec sheet lists its compatibility as universal, so it mounts to any flat surface that can take four bolts, and the 28 inch by 15 inch by 4 inch carton is light enough for one person to carry in and assemble.
About Prepline
Prepline designs practical food preparation equipment for demanding kitchen environments. From planetary mixers and meat grinders to stainless steel worktables, sinks, and equipment stands, Prepline products are engineered for daily use in restaurants, cafeterias, and institutional kitchens. Known for straightforward construction and solid performance, the line is a reliable choice for operators who prioritize uptime and value. Parts and support are readily accessible through established service channels, making Prepline a dependable option for large-scale operations and independent businesses alike.
Features & Benefits
-
Adds two levels of storage above a 27 inch worktable or equipment stand
-
High grade stainless steel body built for daily commercial use
-
Top shelf reinforced with a hat channel frame that resists flexing under load
-
Post sockets recessed into the channel frame for a rigid, clean connection
-
Anti-corrosion finish stands up to wet prep areas and constant wipe-downs
-
All edges finished burr free for safe handling and cleaning
-
Solid shelves give small containers a flat, stable surface, unlike wire racks
-
Knock-down design assembles easily with basic tools
Resources & Downloads
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Specifications
| Length | 27" |
| Depth | 14" |
| Height | 32" |
| Shelves | 2 |
| Material | Stainless steel |
| Top Shelf Frame | Hat channel, recessed sockets |
| Edges | Burr free |
| Compatibility | Universal |
| Packaging Dimensions | 28"L x 15"D x 4"H |
Certifications & Approvals
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NSF Approved
Adds two levels of storage above a 27 inch worktable or equipment stand