The Peerless 2348B Pizza Oven
Peerless 2348B Multi-deck Eight Pan Bake Gas Deck Oven are available as Bake Oven (B) or can be used in the ever growing Mexican (M) restaurant industry. They are the most space saving floor model gas Oven on the market today
As with other Peerless deck Oven, the 2348 offer you the best possible quality with performance and value. They come standard with black enameled finish, an aluminized interior, 4 steel decks and a one-year Parts and Labor warranty.
Peerless 2348B Multi-deck Eight Pan Bake Gas Deck Ovenalso offer exclusive features a space saving design and unique interior design that allows for better distribution of heat and baking ability. The 2348B is a 4-door, 8-pan oven. M models have loads of capacity for a variety of food products.
Durable Construction
The “2300 series” Oven are constructed on a 14-gauge, hotrolled base with prime 20-gauge, cold-rolled top and sides. The interior is made of Armco Type-1, 20-gauge, aluminized steel. The shelves are made of 16-gauge, aluminized steel.
Energy Efficiency
The Peerless multideck Oven are equipped with highly efficient steel tubular burners. The 2348B/M, eight-pan oven is equipped with six (6), tubular burners that supply 96,000 BTU’s. All units are equipped with modern safety pilots and thermostats and a separate on/off valve.
Space Savers
Because our unique construction and the fact the controls are under the door, the Peerless multideck Oven are by far the most space conservative Oven on the market today. The 2348B/M eight-pan requires only 50”. This frees up valuable kitchen and/ or hood space.
Capacity
The 2348B/M, eight-pan oven has four large 42”x32”x7.5” decks capable of holding eight (8) 18”x26” bun pans, twentyfour (4) 12” pizzas, or sixteen (16) 16” pizzas, all using only 50” of space.
About Peerless
Peerless Ovens, established in the late 1800s, has been a beacon of innovation in the food service industry, known for its durable, high-performance equipment that maximizes kitchen space without compromising quality. Their diverse range includes gas, electric, and cutting-edge ventless ovens, designed to suit any setup from food trucks to luxury hotels, embodying the "Maximizer" philosophy for large capacity in a compact design. Ventless models, eliminating the need for costly hoods, feature a triple filter system for safe, efficient operation. From its early days in Columbus, Ohio, Peerless has shown adaptability and resilience, evolving through generations into a family-owned leader in commercial ovens, now offering an extensive product line for varied culinary needs. Choosing Peerless means joining a legacy of excellence, where every oven is a testament to a century-old tradition of enhancing kitchen functionality and efficiency
Product Features
- Quality Construction for long life
- Over 100 years of design life
- More sq. inches of cooking space for each precious foot of kitchen space. More oven for your investment dollar.
- Eight pan model
- New energy-saving burner system
- Black Exterior Finish Standard
- Aluminized Interior
- 250°- 550° F Thermostat
- Steel Decks Standard
- Perfect for a variety of baking needs
- All controls can be replaced from the front of the unit
- Natural Gas or LP
- One year parts and labor
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Specifications
Product Finish | Stainless Steel |
Power | Natural Gas or LP |
Max BTU Input | 96,000 |
Number of Doors | Four (one per deck) |
Temperature: | 250°- 550° F |
Capacity | Sixteen 16” pizzas or eight bun pans |
Warranty | One year parts and labor |
Shipping Weight | 720 lbs(327 kg) |
Body Width | 50” (127 cm) |
Body Height | 61” (155 cm) |
Body Depth | 37” (94 cm) |
Shelf Width | 42” (106.7 cm) |
Shelf Height | 7.5” (19.1 cm) |
Shelf Depth | 32” (81.3 cm) |