
The Atosa ATRC-48 Radiant broiler
About Atosa
Atosa makes commercial kitchen equipment designed to handle the day-to-day demands of professional foodservice. From refrigeration and cooking equipment to prep and holding units, their products are built with reliability and value in mind. Everything is designed, engineered, and tested in-house, giving Atosa tighter control over quality and performance. The brand has won multiple KI Awards for innovations in automation, but what matters most to customers is simple: solid equipment, fair pricing, and strong manufacturer support when it’s needed. That’s why Atosa has become a go-to name for restaurants, chains, and institutions across the country.
Product Features
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Durable stainless steel structure
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corrosion-resistant and easy to clean
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Simple and reasonable structure
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easy to manipulate and maintain
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Highly efficient stainless steel burner
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standby pilots
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Thick stainless steel radiant plates for quick and even heating
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Cast iron grill to maintain the thermal inertia
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Independent manual controls to save the energy
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Adjustable multi-level top grates
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Adjustable stainless steel leg
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Product Resources
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Specifications
Burners | 4 Burners |
Control Method | Independent Manual Control |
Intake Tube Pressure (in W.C.) | 4 (Natural Gas) 10 (Liquid Propane) |
Burner BTUs | 35,000 |
Total Burner BTUs | 140,000 |
Nozzle No.# | 36 (Natural Gas) 50 (Liquid Propane) |
Width | 48" |
Depth | 27.6" |
Height | 15.2" |
Weight | 200 Lbs. |
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