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Migali C-1F-LHH-HC 1 Door Reach-In Freezer Competitor Series, 23 cu.ft

SKUC-1F-LHH-HC BrandMigali

The Migali C-1F-LHH-HC Reach-In Freezer

The Migali C-1F reach-in freezer is excellent for storing all types of food in a commercial kitchen. The reach-in series is designed with a robust forced air refrigeration system for cold, uniform temperatures throughout the cabinet’s interior. This model also incorporates a digital controller and temperature read-out for greater temperature control, increased energy efficiencies and top-of-the-line performance. The C-1F is equally eye catching and ergonomic, boasting a high polished stainless steel exterior and interior, rounded door edges and a recessed door handle. The 23 cu/ft interior is spacious and comes standard with 3 adjustable shelves, however, an optional bun rack for 18″x 26″ sheet pans or 12″ by 20″ hotel pans will also fit inside the interior’s cavity.

About Migali

Migali Industries has been manufacturing commercial refrigeration equipment for over 60 years, starting from a modest garage in South Philadelphia. What began with metal kick-plates and custom stainless cabinetry eventually evolved into a full line of foodservice refrigeration. Still family owned, Migali is known for its steady commitment to reliable products and practical innovation. The Competitor Series reflects this approach—clean design, thoughtful features, and solid components at a fair price. With roots in craftsmanship and a focus on long-term customer success, Migali continues to support foodservice professionals across the globe with dependable equipment and consistent service.

Features & Benefits

  1. Forced air refrigeration system for uniform temperatures inside interior
  2. Top mount compressor for increased airflow and efficiencies
  3. Variable fan system for energy savings and humidity management
  4. Preset for auto-defrost with manual defrost option on control module
  5. Recessed door handles
  6. Incandescent door activated door lights
  7. Pre-installed casters and shelving
  8. (2) 4″ locking casters & (2) 4″ non-locking casters
  9. Door locks
  10. Self closing doors with 90° hold open door feature for loading products
  11. Accepts 18″ x 26″ and 12″ x 20″ refrigeration bun racks

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$2,473.00
  • Forced air refrigeration system for uniform temperatures inside interior
  • Top mount compressor for increased airflow and efficiencies
  • Variable fan system for energy savings and humidity management
  • Preset for auto-defrost with manual defrost option on control module
  • Recessed door handles
  • See full feature list

    The Migali C-1F-LHH-HC Reach-In Freezer

    The Migali C-1F reach-in freezer is excellent for storing all types of food in a commercial kitchen. The reach-in series is designed with a robust forced air refrigeration system for cold, uniform temperatures throughout the cabinet’s interior. This model also incorporates a digital controller and temperature read-out for greater temperature control, increased energy efficiencies and top-of-the-line performance. The C-1F is equally eye catching and ergonomic, boasting a high polished stainless steel exterior and interior, rounded door edges and a recessed door handle. The 23 cu/ft interior is spacious and comes standard with 3 adjustable shelves, however, an optional bun rack for 18″x 26″ sheet pans or 12″ by 20″ hotel pans will also fit inside the interior’s cavity.

    About Migali

    Migali Industries has been manufacturing commercial refrigeration equipment for over 60 years, starting from a modest garage in South Philadelphia. What began with metal kick-plates and custom stainless cabinetry eventually evolved into a full line of foodservice refrigeration. Still family owned, Migali is known for its steady commitment to reliable products and practical innovation. The Competitor Series reflects this approach—clean design, thoughtful features, and solid components at a fair price. With roots in craftsmanship and a focus on long-term customer success, Migali continues to support foodservice professionals across the globe with dependable equipment and consistent service.

    Features & Benefits

    1. Forced air refrigeration system for uniform temperatures inside interior
    2. Top mount compressor for increased airflow and efficiencies
    3. Variable fan system for energy savings and humidity management
    4. Preset for auto-defrost with manual defrost option on control module
    5. Recessed door handles
    6. Incandescent door activated door lights
    7. Pre-installed casters and shelving
    8. (2) 4″ locking casters & (2) 4″ non-locking casters
    9. Door locks
    10. Self closing doors with 90° hold open door feature for loading products
    11. Accepts 18″ x 26″ and 12″ x 20″ refrigeration bun racks

    See all from Migali

    Specifications

    Doors1
    Capacity Cu/Ft.23
    Shelves3
    H/P1/2
    Amps 6.7
    Voltage115/60/1
    Energy Consumption Kwh/24 Hr3.7
    Plug Type Nema 5-15P
    Temp Range-10º F (~) 0º F
    Installation TypeFreestanding
    SeriesCompetitor Series
    Exterior Height60.2”
    Exterior Width28.7″
    Exterior Depth33.2″
    Exterior Height83.8″
    Weight294 lbs.

    Manufacturer's Warranty

    • 1 Year

      Labor

    • 1 Year

      Parts

    • 5 Year

      Compressor

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The Migali C-1F-LHH-HC Reach-In Freezer

    About Migali

    Migali Industries has been manufacturing commercial refrigeration equipment for over 60 years, starting from a modest garage in South Philadelphia. What began with metal kick-plates and custom stainless cabinetry eventually evolved into a full line of foodservice refrigeration. Still family owned, Migali is known for its steady commitment to reliable products and practical innovation. The Competitor Series reflects this approach—clean design, thoughtful features, and solid components at a fair price. With roots in craftsmanship and a focus on long-term customer success, Migali continues to support foodservice professionals across the globe with dependable equipment and consistent service.

    About Reach-In Freezers

    Commercial reach-in freezers are a must for any professional kitchen that needs reliable frozen storage. Restaurants, hotels, caterers, and food trucks all rely on them to keep ingredients and prepared items at safe temperatures and close at hand. These units are built for daily use and hold steady below zero, even in a busy, hot kitchen.

    Reach-in freezers come in 1, 2, or 3 door models. A 1 door unit fits small kitchens or works as a station freezer. Most restaurants use a 2 door model. High-volume kitchens that need the most storage go with 3 doors to keep product accessible during service.

    Glass door reach-in freezers let staff see what's inside without opening the door, which helps keep temperatures steady. Pass-through and roll-in models are available if your workflow needs them. The key is to match the freezer size and type to your actual storage needs.

    Common Types and Configurations

    • 1 Door Commercial Reach-In Freezer: Compact upright for small kitchens or station use. Holds 20 to 27 cubic feet and fits tight spaces.
    • 2 Door Commercial Reach-In Freezer: Most common in restaurants. Balances storage and footprint. Usually 46 to 54 cubic feet.
    • 3 Door Commercial Reach-In Freezer: For high-volume kitchens that need maximum frozen storage. Used in large restaurants, hotels, and catering.
    • Glass Door Reach-In Freezer: Lets staff see product without opening the door. Helps keep temperatures steady during service.
    • Pass-Through Freezer: Opens from both sides. Good for moving product between stations or from prep to service.
    • Roll-In Freezer: Takes sheet pan racks. Used in bakeries, catering, and institutions for freezing large batches fast.

    What to Look at Before You Buy

    • Interior Capacity: Match cubic feet to what you actually need. Most restaurants use a 2 door unit in the 46 to 54 cubic foot range. High-volume kitchens may need 3 doors or more than one unit.
    • Temperature Range: The freezer must hold 0°F or below. If your kitchen is hot, check the ambient rating to make sure it can keep up.
    • Compressor Location: Top-mount runs cooler and is better for hot kitchens. Bottom-mount is easier to service but may not keep up in high heat.
    • Door Configuration: Solid doors insulate better. Glass doors help with visibility and speed. Pick what fits your workflow.
    • Interior Shelving: Go for adjustable shelves that fit your pans and containers. Epoxy-coated wire is standard and easy to clean.
    • Defrost System: Most units use automatic defrost. Make sure the system fits your usage and doesn't cause temperature spikes.

    Frequently Asked Questions

    What temperature should a commercial reach-in freezer be set to?

    A commercial reach-in freezer needs to hold 0°F or below at all times. Health codes require frozen food to stay at 0°F or colder. If your kitchen runs hot, make sure the freezer can keep temperature under a full load.

    What is the difference between a walk-in freezer and a reach-in freezer?

    A reach-in freezer is an upright cabinet you open to grab items. A walk-in is a room you enter for bulk storage. Reach-ins go on or near the line for quick access. Walk-ins are for holding large amounts of product longer term.

    What is the difference between a 1, 2, and 3 door commercial reach-in freezer?

    Door count sets the storage and footprint. 1 door is compact for small kitchens or stations. 2 doors fit most restaurants. 3 doors are for high-volume kitchens that need lots of frozen storage and fast access during service.

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    Product Features

    1. Forced air refrigeration system for uniform temperatures inside interior
    2. Top mount compressor for increased airflow and efficiencies
    3. Variable fan system for energy savings and humidity management
    4. Preset for auto-defrost with manual defrost option on control module
    5. Recessed door handles
    6. Incandescent door activated door lights
    7. Pre-installed casters and shelving
    8. (2) 4″ locking casters & (2) 4″ non-locking casters
    9. Door locks
    10. Self closing doors with 90° hold open door feature for loading products
    11. Accepts 18″ x 26″ and 12″ x 20″ refrigeration bun racks

    See all from Migali

    Specifications

    Doors1
    Capacity Cu/Ft.23
    Shelves3
    H/P1/2
    Amps 6.7
    Voltage115/60/1
    Energy Consumption Kwh/24 Hr3.7
    Plug Type Nema 5-15P
    Temp Range-10º F (~) 0º F
    Installation TypeFreestanding
    SeriesCompetitor Series
    Exterior Height60.2”
    Exterior Width28.7″
    Exterior Depth33.2″
    Exterior Height83.8″
    Weight294 lbs.

    Manufacturer's Warranty

      1 year

      Labor

      1 year

      Parts

      5 year

      Compressor

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