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Kool-It Infinity KIN49F-HC 54 In. Reach-In Freezer, Two Solid Doors, Self-Contained, R290, ENERGYSTAR, 430 SS Exterior

SKUKIN49F-HC BrandKool-It Infinity

The Kool-It Infinity KIN49F-HC Reach-In Freezer

The Kool-It Infinity KIN49F-HC is a 54-inch two-door reach-in freezer that maintains product between -8 and 0 degrees Fahrenheit across six adjustable heavy-duty epoxy coated wire shelves, three behind each door. This is the mid-range freezer in the Infinity line, and it fits the sweet spot for operations that need more frozen capacity than a single-door unit provides without jumping to the full 81-inch three-door model. The 1 HP compressor draws 8.5 amps on 115V, and ENERGYSTAR certification confirms the unit meets federal efficiency benchmarks for commercial freezers.

Bottom-Mount R290 Compressor with Multi-Grade Stainless Steel Construction

The bottom-mount self-contained compressor runs on R290 hydrocarbon refrigerant, a low-GWP option that meets current environmental standards while delivering reliable pull-down performance. Mounting the compressor at the bottom pulls cool air down through the cabinet naturally and keeps the motor in the coolest ambient air near the floor, which helps it run more efficiently and last longer than top-mount designs that sit in their own rising heat. The cabinet uses three grades of stainless steel matched to each surface's demands: 430 on the exterior panels for a clean professional appearance, 201 on the interior walls for everyday durability, and 304 on the floor where pooling liquids and heavy pan traffic require the highest corrosion resistance. Foam insulation between the inner and outer walls keeps the cold in and the energy bills down.

Self-Closing Doors, Field-Reversible Hinge, and Tool-Free Gasket Replacement

Every door is self-closing and stays open when swung to 90 degrees, so you can load or unload with both hands without the door swinging shut on you mid-task. All models come with locking doors, and the one-door model offers a field-reversible door swing so you can match the hinge side to your kitchen layout after delivery. The magnetic gaskets pull out and snap back in without tools, which means replacing a worn seal takes a couple of minutes instead of a service call. An electronic thermostat paired with a digital LED temperature display gives you an accurate readout at a glance, no guessing or squinting at an analog dial. Heavy-duty epoxy coated wire shelves adjust to multiple positions so you can fit tall hotel pans on one level and shorter containers on the next. Four-inch swivel casters with locking fronts come standard on all units, making it easy to roll the cabinet out for cleaning behind it and lock it back in place for service.

Condensate Management and Easy Service Access

A condensate heating element built into the condensate pan evaporates excess water automatically, so there is no drain line to route and no pan to empty by hand. The removable installation board gives you direct access to the condenser coil for cleaning, which matters because a dirty condenser forces the compressor to work harder and shortens its life. Pulling the board out, brushing or vacuuming the coil, and sliding it back in is a five-minute job that keeps the unit running at peak efficiency between scheduled maintenance visits.

The KIN49F-HC measures 54 inches wide by 32.2 inches deep by 82.5 inches high. The 1 HP compressor draws 8.5 amps on 115V/60/1. Four 4-inch swivel casters with two locking in front are included.

About Kool-It Infinity

Kool-It Infinity is a line of commercial refrigeration equipment designed for foodservice environments that require dependable cold storage and prep integration. The lineup includes reach-in refrigerators and freezers, sandwich and salad prep tables, undercounter units, and chef bases. Units are constructed with 430 stainless steel exteriors and use R290 hydrocarbon refrigerant. Electronic thermostats and digital LED displays provide clear temperature control, while self-contained refrigeration systems are typically bottom or rear mounted. Consistent platform design across models supports common layouts in kitchens managing prep, storage, and line service within the same equipment family.

Features & Benefits

  1. ENERGYSTAR rated reach-in freezer for commercial kitchens and back-of-house frozen storage
  2. Temperature range: -8°F to 0°F
  3. (2) hinged solid locking doors
  4. (6) adjustable heavy-duty epoxy coated wire shelves, 3 per section
  5. Self-closing doors, remain open at 90°
  6. Tool-free magnetic gasket replacement
  7. R290 hydrocarbon refrigerant
  8. Foam insulation
  9. Electronic thermostat with digital LED temperature display
  10. Condensate heating element built into condensate pan
  11. Removable installation board for easy condenser coil access
  12. Bottom-mount self-contained compressor, 1 HP, 8.5 A
  13. 115V/60/1
  14. Exterior: 430 stainless steel
  15. Interior: 201 stainless steel
  16. Interior floor: 304 stainless steel
  17. (4) 4" swivel casters, 2 lockable in front

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$3,152.18
  • ENERGYSTAR rated reach-in freezer for commercial kitchens and back-of-house frozen storage
  • Temperature range: -8°F to 0°F
  • (2) hinged solid locking doors
  • (6) adjustable heavy-duty epoxy coated wire shelves, 3 per section
  • Self-closing doors, remain open at 90°
  • See full feature list

    The Kool-It Infinity KIN49F-HC Reach-In Freezer

    The Kool-It Infinity KIN49F-HC is a 54-inch two-door reach-in freezer that maintains product between -8 and 0 degrees Fahrenheit across six adjustable heavy-duty epoxy coated wire shelves, three behind each door. This is the mid-range freezer in the Infinity line, and it fits the sweet spot for operations that need more frozen capacity than a single-door unit provides without jumping to the full 81-inch three-door model. The 1 HP compressor draws 8.5 amps on 115V, and ENERGYSTAR certification confirms the unit meets federal efficiency benchmarks for commercial freezers.

    Bottom-Mount R290 Compressor with Multi-Grade Stainless Steel Construction

    The bottom-mount self-contained compressor runs on R290 hydrocarbon refrigerant, a low-GWP option that meets current environmental standards while delivering reliable pull-down performance. Mounting the compressor at the bottom pulls cool air down through the cabinet naturally and keeps the motor in the coolest ambient air near the floor, which helps it run more efficiently and last longer than top-mount designs that sit in their own rising heat. The cabinet uses three grades of stainless steel matched to each surface's demands: 430 on the exterior panels for a clean professional appearance, 201 on the interior walls for everyday durability, and 304 on the floor where pooling liquids and heavy pan traffic require the highest corrosion resistance. Foam insulation between the inner and outer walls keeps the cold in and the energy bills down.

    Self-Closing Doors, Field-Reversible Hinge, and Tool-Free Gasket Replacement

    Every door is self-closing and stays open when swung to 90 degrees, so you can load or unload with both hands without the door swinging shut on you mid-task. All models come with locking doors, and the one-door model offers a field-reversible door swing so you can match the hinge side to your kitchen layout after delivery. The magnetic gaskets pull out and snap back in without tools, which means replacing a worn seal takes a couple of minutes instead of a service call. An electronic thermostat paired with a digital LED temperature display gives you an accurate readout at a glance, no guessing or squinting at an analog dial. Heavy-duty epoxy coated wire shelves adjust to multiple positions so you can fit tall hotel pans on one level and shorter containers on the next. Four-inch swivel casters with locking fronts come standard on all units, making it easy to roll the cabinet out for cleaning behind it and lock it back in place for service.

    Condensate Management and Easy Service Access

    A condensate heating element built into the condensate pan evaporates excess water automatically, so there is no drain line to route and no pan to empty by hand. The removable installation board gives you direct access to the condenser coil for cleaning, which matters because a dirty condenser forces the compressor to work harder and shortens its life. Pulling the board out, brushing or vacuuming the coil, and sliding it back in is a five-minute job that keeps the unit running at peak efficiency between scheduled maintenance visits.

    The KIN49F-HC measures 54 inches wide by 32.2 inches deep by 82.5 inches high. The 1 HP compressor draws 8.5 amps on 115V/60/1. Four 4-inch swivel casters with two locking in front are included.

    About Kool-It Infinity

    Kool-It Infinity is a line of commercial refrigeration equipment designed for foodservice environments that require dependable cold storage and prep integration. The lineup includes reach-in refrigerators and freezers, sandwich and salad prep tables, undercounter units, and chef bases. Units are constructed with 430 stainless steel exteriors and use R290 hydrocarbon refrigerant. Electronic thermostats and digital LED displays provide clear temperature control, while self-contained refrigeration systems are typically bottom or rear mounted. Consistent platform design across models supports common layouts in kitchens managing prep, storage, and line service within the same equipment family.

    Features & Benefits

    1. ENERGYSTAR rated reach-in freezer for commercial kitchens and back-of-house frozen storage
    2. Temperature range: -8°F to 0°F
    3. (2) hinged solid locking doors
    4. (6) adjustable heavy-duty epoxy coated wire shelves, 3 per section
    5. Self-closing doors, remain open at 90°
    6. Tool-free magnetic gasket replacement
    7. R290 hydrocarbon refrigerant
    8. Foam insulation
    9. Electronic thermostat with digital LED temperature display
    10. Condensate heating element built into condensate pan
    11. Removable installation board for easy condenser coil access
    12. Bottom-mount self-contained compressor, 1 HP, 8.5 A
    13. 115V/60/1
    14. Exterior: 430 stainless steel
    15. Interior: 201 stainless steel
    16. Interior floor: 304 stainless steel
    17. (4) 4" swivel casters, 2 lockable in front

    Resources & Downloads

    See all from Kool-It Infinity

    Specifications

    Overall Dimensions (W x D x H)54" x 32.2" x 82.5"
    Temperature Range-8°F to 0°F
    Number of Sections2
    Doors(2) Hinged Solid, Locking
    Shelves(6) Adjustable Heavy-Duty Epoxy Coated Wire, 3 Per Section
    Self-Closing DoorsYes, Remain Open at 90°
    Magnetic GasketTool-Free Replacement
    Refrigeration TypeSelf-Contained, Bottom Mount
    RefrigerantR290 Hydrocarbon
    Compressor1 HP
    Amps8.5 A
    Voltage115V/60/1
    InsulationFoam
    Temperature ControlElectronic Thermostat, Digital LED Display
    Condensate ManagementHeating Element in Condensate Pan
    Exterior Material430 Stainless Steel
    Interior Material201 Stainless Steel
    Interior Floor304 Stainless Steel
    Casters(4) 4" Swivel, 2 Lockable in Front
    ENERGYSTARYes

    Manufacturer's Warranty

    • 2 Year

      Labor

    • 2 Year

      Parts

    • 3 Year

      Compressor (Parts Only)

    Certifications & Approvals

    • ENERGYSTAR
      Energy Star Certified
    • ETLSAN
      ETL Sanitation

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The Kool-It Infinity KIN49F-HC Reach-In Freezer

    About Kool-It Infinity

    Kool-It Infinity is a line of commercial refrigeration equipment designed for foodservice environments that require dependable cold storage and prep integration. The lineup includes reach-in refrigerators and freezers, sandwich and salad prep tables, undercounter units, and chef bases. Units are constructed with 430 stainless steel exteriors and use R290 hydrocarbon refrigerant. Electronic thermostats and digital LED displays provide clear temperature control, while self-contained refrigeration systems are typically bottom or rear mounted. Consistent platform design across models supports common layouts in kitchens managing prep, storage, and line service within the same equipment family.

    About Reach-In Freezers

    Commercial reach-in freezers are a must for any professional kitchen that needs reliable frozen storage. Restaurants, hotels, caterers, and food trucks all rely on them to keep ingredients and prepared items at safe temperatures and close at hand. These units are built for daily use and hold steady below zero, even in a busy, hot kitchen.

    Reach-in freezers come in 1, 2, or 3 door models. A 1 door unit fits small kitchens or works as a station freezer. Most restaurants use a 2 door model. High-volume kitchens that need the most storage go with 3 doors to keep product accessible during service.

    Glass door reach-in freezers let staff see what's inside without opening the door, which helps keep temperatures steady. Pass-through and roll-in models are available if your workflow needs them. The key is to match the freezer size and type to your actual storage needs.

    Common Types and Configurations

    • 1 Door Commercial Reach-In Freezer: Compact upright for small kitchens or station use. Holds 20 to 27 cubic feet and fits tight spaces.
    • 2 Door Commercial Reach-In Freezer: Most common in restaurants. Balances storage and footprint. Usually 46 to 54 cubic feet.
    • 3 Door Commercial Reach-In Freezer: For high-volume kitchens that need maximum frozen storage. Used in large restaurants, hotels, and catering.
    • Glass Door Reach-In Freezer: Lets staff see product without opening the door. Helps keep temperatures steady during service.
    • Pass-Through Freezer: Opens from both sides. Good for moving product between stations or from prep to service.
    • Roll-In Freezer: Takes sheet pan racks. Used in bakeries, catering, and institutions for freezing large batches fast.

    What to Look at Before You Buy

    • Interior Capacity: Match cubic feet to what you actually need. Most restaurants use a 2 door unit in the 46 to 54 cubic foot range. High-volume kitchens may need 3 doors or more than one unit.
    • Temperature Range: The freezer must hold 0°F or below. If your kitchen is hot, check the ambient rating to make sure it can keep up.
    • Compressor Location: Top-mount runs cooler and is better for hot kitchens. Bottom-mount is easier to service but may not keep up in high heat.
    • Door Configuration: Solid doors insulate better. Glass doors help with visibility and speed. Pick what fits your workflow.
    • Interior Shelving: Go for adjustable shelves that fit your pans and containers. Epoxy-coated wire is standard and easy to clean.
    • Defrost System: Most units use automatic defrost. Make sure the system fits your usage and doesn't cause temperature spikes.

    Frequently Asked Questions

    What temperature should a commercial reach-in freezer be set to?

    A commercial reach-in freezer needs to hold 0°F or below at all times. Health codes require frozen food to stay at 0°F or colder. If your kitchen runs hot, make sure the freezer can keep temperature under a full load.

    What is the difference between a walk-in freezer and a reach-in freezer?

    A reach-in freezer is an upright cabinet you open to grab items. A walk-in is a room you enter for bulk storage. Reach-ins go on or near the line for quick access. Walk-ins are for holding large amounts of product longer term.

    What is the difference between a 1, 2, and 3 door commercial reach-in freezer?

    Door count sets the storage and footprint. 1 door is compact for small kitchens or stations. 2 doors fit most restaurants. 3 doors are for high-volume kitchens that need lots of frozen storage and fast access during service.

    Related Categories

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    Product Features

    1. ENERGYSTAR rated reach-in freezer for commercial kitchens and back-of-house frozen storage
    2. Temperature range: -8°F to 0°F
    3. (2) hinged solid locking doors
    4. (6) adjustable heavy-duty epoxy coated wire shelves, 3 per section
    5. Self-closing doors, remain open at 90°
    6. Tool-free magnetic gasket replacement
    7. R290 hydrocarbon refrigerant
    8. Foam insulation
    9. Electronic thermostat with digital LED temperature display
    10. Condensate heating element built into condensate pan
    11. Removable installation board for easy condenser coil access
    12. Bottom-mount self-contained compressor, 1 HP, 8.5 A
    13. 115V/60/1
    14. Exterior: 430 stainless steel
    15. Interior: 201 stainless steel
    16. Interior floor: 304 stainless steel
    17. (4) 4" swivel casters, 2 lockable in front

    See all from Kool-It Infinity

    Specifications

    Overall Dimensions (W x D x H)54" x 32.2" x 82.5"
    Temperature Range-8°F to 0°F
    Number of Sections2
    Doors(2) Hinged Solid, Locking
    Shelves(6) Adjustable Heavy-Duty Epoxy Coated Wire, 3 Per Section
    Self-Closing DoorsYes, Remain Open at 90°
    Magnetic GasketTool-Free Replacement
    Refrigeration TypeSelf-Contained, Bottom Mount
    RefrigerantR290 Hydrocarbon
    Compressor1 HP
    Amps8.5 A
    Voltage115V/60/1
    InsulationFoam
    Temperature ControlElectronic Thermostat, Digital LED Display
    Condensate ManagementHeating Element in Condensate Pan
    Exterior Material430 Stainless Steel
    Interior Material201 Stainless Steel
    Interior Floor304 Stainless Steel
    Casters(4) 4" Swivel, 2 Lockable in Front
    ENERGYSTARYes

    Manufacturer's Warranty

      2 year

      Labor

      2 year

      Parts

      3 year

      Compressor (Parts Only)

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