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Manitowoc RFP0620W 760 lb Modular Flake Ice Machine Head, Water-Cooled, 22 in. Wide, 115V

SKURFP0620W BrandManitowoc

The Manitowoc RFP0620W Modular Flake Ice Machine Head

The Manitowoc RFP0620W is a modular flake ice machine head for operations that merchandise and preserve product on ice, from seafood cases and salad bars to cold therapy programs in healthcare facilities. Because the condenser sheds heat to a water loop instead of the room, it produces up to 760 lb of flake ice per 24 hours at 70°F air and 50°F water and holds 640 lb even at 90°F, so output stays predictable in a hot back-of-house at the height of summer. This is a head only, so budget for a Manitowoc D-420 series storage bin beneath it, plus a condenser water supply and drain; kitchens without a condenser water loop should use the air-cooled RFP0620A instead, and the condenser is not rated for sea water. Beverage programs are better served by a cube ice machine. Installation takes a 115V, 60 Hz circuit sized to the nameplate ampacity, a 3/8 in. cold water line, drains for the head and bin, and 8 in. of clearance at the top and sides with 5 in. at the back.

Flake Ice That Forms Around Product Without Bruising

Flake ice is small, hard bits of ice suited to presentation work. It molds around whatever you set in it without bruising delicate product, and it holds bottles and merchandised items in place without tipping or spilling, which is why it is the standard choice for food display, salad bars, and cold therapy use in healthcare settings. The same conforming texture packs tightly around product to keep it covered and cold.

22 In. Wide Head Sized for D-420 Series Storage Bins

The head measures 22.00 in. wide by 23.63 in. deep by 26.00 in. tall and mounts on a Manitowoc D-420 series bin, bringing the combination to 76.00 in. tall with 310 lb of ice storage below. Air enters at the back and exhausts out the sides, and Manitowoc calls for 8 in. of clearance at the top and sides with 5 in. at the back. The K-00472 adapter for 30 in. B-style bins lets the head sit on wider storage when one bin of reserve is not enough.

High-Load Maintenance-Free Bearing for Fewer Service Calls

A flake machine makes ice continuously rather than in batches, so bearing wear is the mechanical failure a buyer should ask about. Manitowoc fits a high-load, maintenance-free bearing for enhanced reliability, which removes the lubrication routine that gets skipped in a busy kitchen and takes a common wear point out of the service budget.

R290 Refrigerant With Less Ozone Depletion Than R404

The self-contained refrigeration system runs on R290A refrigerant, an environmentally friendly choice with less ozone depletion compared to R404. The water-cooled condenser sends most compressor heat down the drain instead of into the room, leaving just 2,697 BTU/hr average (water-cooled) entering the space, and the machine draws 3.53 kWh per 100 lb of ice at the 90°F air rating point while using 151 gal of condenser water per 100 lb.

Heavy-Duty Stainless Steel Cabinet That Resists Corrosion

The cabinet is heavy-duty stainless steel that resists corrosion through years of duty around meltwater and damp air. The machine holds spec across a 50°F to 110°F ambient range and 37°F to 90°F incoming water, so it keeps producing in a back room that swings with the seasons rather than only in a climate-controlled kitchen.

About Manitowoc

Manitowoc Ice has a long history of developing commercial ice equipment for restaurants, hotels, healthcare facilities, and other high-volume operations. Its product range includes modular ice machines, undercounter units, dispensers, and storage bins designed around different production demands and installation needs. Manitowoc emphasizes consistent ice production, sanitation, energy efficiency, and easier maintenance. Practical features help simplify cleaning, monitoring, and everyday operation while addressing water and energy consumption. With equipment engineered for the realities of busy foodservice environments, Manitowoc has become a widely recognized manufacturer of commercial ice machines and related ice-making equipment.

Features & Benefits

  1. Built for seafood cases, salad bars, produce displays, and healthcare cold therapy supply
  2. Modular head format for mounting on Manitowoc D-420 series storage bins
  3. Flake ice that forms around product without bruising delicate items on display
  4. Holds bottles and merchandised product in place without tipping or spilling
  5. High-load maintenance-free bearing for enhanced reliability under continuous daily production
  6. R290 refrigerant with less ozone depletion compared to R404 systems
  7. Self-contained water-cooled condenser with dedicated condenser water inlet and drain
  8. Steady rated output in hot rooms with heat rejected to the water loop
  9. Heavy-duty stainless steel cabinet that resists corrosion in wet environments
  10. Adapter option for mounting the head on wider D-style storage bins

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$6,014.31
  • Built for seafood cases, salad bars, produce displays, and healthcare cold therapy supply
  • Modular head format for mounting on Manitowoc D-420 series storage bins
  • Flake ice that forms around product without bruising delicate items on display
  • Holds bottles and merchandised product in place without tipping or spilling
  • High-load maintenance-free bearing for enhanced reliability under continuous daily production
  • See full feature list

    The Manitowoc RFP0620W Modular Flake Ice Machine Head

    The Manitowoc RFP0620W is a modular flake ice machine head for operations that merchandise and preserve product on ice, from seafood cases and salad bars to cold therapy programs in healthcare facilities. Because the condenser sheds heat to a water loop instead of the room, it produces up to 760 lb of flake ice per 24 hours at 70°F air and 50°F water and holds 640 lb even at 90°F, so output stays predictable in a hot back-of-house at the height of summer. This is a head only, so budget for a Manitowoc D-420 series storage bin beneath it, plus a condenser water supply and drain; kitchens without a condenser water loop should use the air-cooled RFP0620A instead, and the condenser is not rated for sea water. Beverage programs are better served by a cube ice machine. Installation takes a 115V, 60 Hz circuit sized to the nameplate ampacity, a 3/8 in. cold water line, drains for the head and bin, and 8 in. of clearance at the top and sides with 5 in. at the back.

    Flake Ice That Forms Around Product Without Bruising

    Flake ice is small, hard bits of ice suited to presentation work. It molds around whatever you set in it without bruising delicate product, and it holds bottles and merchandised items in place without tipping or spilling, which is why it is the standard choice for food display, salad bars, and cold therapy use in healthcare settings. The same conforming texture packs tightly around product to keep it covered and cold.

    22 In. Wide Head Sized for D-420 Series Storage Bins

    The head measures 22.00 in. wide by 23.63 in. deep by 26.00 in. tall and mounts on a Manitowoc D-420 series bin, bringing the combination to 76.00 in. tall with 310 lb of ice storage below. Air enters at the back and exhausts out the sides, and Manitowoc calls for 8 in. of clearance at the top and sides with 5 in. at the back. The K-00472 adapter for 30 in. B-style bins lets the head sit on wider storage when one bin of reserve is not enough.

    High-Load Maintenance-Free Bearing for Fewer Service Calls

    A flake machine makes ice continuously rather than in batches, so bearing wear is the mechanical failure a buyer should ask about. Manitowoc fits a high-load, maintenance-free bearing for enhanced reliability, which removes the lubrication routine that gets skipped in a busy kitchen and takes a common wear point out of the service budget.

    R290 Refrigerant With Less Ozone Depletion Than R404

    The self-contained refrigeration system runs on R290A refrigerant, an environmentally friendly choice with less ozone depletion compared to R404. The water-cooled condenser sends most compressor heat down the drain instead of into the room, leaving just 2,697 BTU/hr average (water-cooled) entering the space, and the machine draws 3.53 kWh per 100 lb of ice at the 90°F air rating point while using 151 gal of condenser water per 100 lb.

    Heavy-Duty Stainless Steel Cabinet That Resists Corrosion

    The cabinet is heavy-duty stainless steel that resists corrosion through years of duty around meltwater and damp air. The machine holds spec across a 50°F to 110°F ambient range and 37°F to 90°F incoming water, so it keeps producing in a back room that swings with the seasons rather than only in a climate-controlled kitchen.

    About Manitowoc

    Manitowoc Ice has a long history of developing commercial ice equipment for restaurants, hotels, healthcare facilities, and other high-volume operations. Its product range includes modular ice machines, undercounter units, dispensers, and storage bins designed around different production demands and installation needs. Manitowoc emphasizes consistent ice production, sanitation, energy efficiency, and easier maintenance. Practical features help simplify cleaning, monitoring, and everyday operation while addressing water and energy consumption. With equipment engineered for the realities of busy foodservice environments, Manitowoc has become a widely recognized manufacturer of commercial ice machines and related ice-making equipment.

    Features & Benefits

    1. Built for seafood cases, salad bars, produce displays, and healthcare cold therapy supply
    2. Modular head format for mounting on Manitowoc D-420 series storage bins
    3. Flake ice that forms around product without bruising delicate items on display
    4. Holds bottles and merchandised product in place without tipping or spilling
    5. High-load maintenance-free bearing for enhanced reliability under continuous daily production
    6. R290 refrigerant with less ozone depletion compared to R404 systems
    7. Self-contained water-cooled condenser with dedicated condenser water inlet and drain
    8. Steady rated output in hot rooms with heat rejected to the water loop
    9. Heavy-duty stainless steel cabinet that resists corrosion in wet environments
    10. Adapter option for mounting the head on wider D-style storage bins

    Resources & Downloads

    See all from Manitowoc

    Specifications

    Ice Production (70°F Air / 50°F Water)760 lb per 24 hours
    Ice Production (90°F Air / 70°F Water)640 lb per 24 hours
    Ice ShapeFlake
    Condenser TypeWater-cooled, self-contained
    Width22.00 in.
    Depth23.63 in.
    Height26.00 in.
    Height on D-420 Bin76.00 in. with bin legs set at 6.00 in.
    Bin Storage Capacity (D-420)310 lb
    Exterior FinishHeavy-duty stainless steel
    RefrigerantR290A
    Condenser Heat of Rejection2,697 BTU/hr average (water-cooled)
    Compressor1 HP nominal
    Electrical115V, 60 Hz, 1 phase
    Minimum Circuit Ampacity13.5 amps
    Maximum Fuse Size20 amps (HACR-type breakers acceptable)
    Energy Usage3.53 kWh per 100 lb of ice at 90°F/70°F
    Potable Water Usage12 gal per 100 lb of ice
    Condenser Water Usage151 gal per 100 lb of ice
    Condenser Water Inlet3/8 in. FPT
    Condenser Water Drain1/2 in. MPT
    Condenser Water Pressure20 psi minimum, 150 psi maximum
    Ice Making Water Inlet3/8 in. FPT
    Ice Making Water Drain1/2 in. MPT
    Bin Drain3/4 in.
    Water Pressure14 psi minimum, 80 psi maximum
    Ambient Temperature Range50°F to 110°F
    Water Temperature Range37°F to 90°F
    AirflowNot applicable (water-cooled)
    Minimum Clearance8 in. top and sides, 5 in. back
    Bin AdapterK-00472, 30 in. B-style bins

    Manufacturer's Warranty

    • 5 Year

      Compressor

    • 3 Year

      Labor

    • 3 Year

      Parts

    Certifications & Approvals

    • CE
      CE Listed
    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation

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    The Manitowoc RFP0620W Modular Flake Ice Machine Head

    About Manitowoc

    Manitowoc Ice has a long history of developing commercial ice equipment for restaurants, hotels, healthcare facilities, and other high-volume operations. Its product range includes modular ice machines, undercounter units, dispensers, and storage bins designed around different production demands and installation needs. Manitowoc emphasizes consistent ice production, sanitation, energy efficiency, and easier maintenance. Practical features help simplify cleaning, monitoring, and everyday operation while addressing water and energy consumption. With equipment engineered for the realities of busy foodservice environments, Manitowoc has become a widely recognized manufacturer of commercial ice machines and related ice-making equipment.

    Product Features

    1. Built for seafood cases, salad bars, produce displays, and healthcare cold therapy supply
    2. Modular head format for mounting on Manitowoc D-420 series storage bins
    3. Flake ice that forms around product without bruising delicate items on display
    4. Holds bottles and merchandised product in place without tipping or spilling
    5. High-load maintenance-free bearing for enhanced reliability under continuous daily production
    6. R290 refrigerant with less ozone depletion compared to R404 systems
    7. Self-contained water-cooled condenser with dedicated condenser water inlet and drain
    8. Steady rated output in hot rooms with heat rejected to the water loop
    9. Heavy-duty stainless steel cabinet that resists corrosion in wet environments
    10. Adapter option for mounting the head on wider D-style storage bins

    See all from Manitowoc

    Specifications

    Ice Production (70°F Air / 50°F Water)760 lb per 24 hours
    Ice Production (90°F Air / 70°F Water)640 lb per 24 hours
    Ice ShapeFlake
    Condenser TypeWater-cooled, self-contained
    Width22.00 in.
    Depth23.63 in.
    Height26.00 in.
    Height on D-420 Bin76.00 in. with bin legs set at 6.00 in.
    Bin Storage Capacity (D-420)310 lb
    Exterior FinishHeavy-duty stainless steel
    RefrigerantR290A
    Condenser Heat of Rejection2,697 BTU/hr average (water-cooled)
    Compressor1 HP nominal
    Electrical115V, 60 Hz, 1 phase
    Minimum Circuit Ampacity13.5 amps
    Maximum Fuse Size20 amps (HACR-type breakers acceptable)
    Energy Usage3.53 kWh per 100 lb of ice at 90°F/70°F
    Potable Water Usage12 gal per 100 lb of ice
    Condenser Water Usage151 gal per 100 lb of ice
    Condenser Water Inlet3/8 in. FPT
    Condenser Water Drain1/2 in. MPT
    Condenser Water Pressure20 psi minimum, 150 psi maximum
    Ice Making Water Inlet3/8 in. FPT
    Ice Making Water Drain1/2 in. MPT
    Bin Drain3/4 in.
    Water Pressure14 psi minimum, 80 psi maximum
    Ambient Temperature Range50°F to 110°F
    Water Temperature Range37°F to 90°F
    AirflowNot applicable (water-cooled)
    Minimum Clearance8 in. top and sides, 5 in. back
    Bin AdapterK-00472, 30 in. B-style bins

    Manufacturer's Warranty

      5 year

      Compressor

      3 year

      Labor

      3 year

      Parts

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