The Omcan 49103 Electric Range
The Omcan 49103 is a 36-inch commercial electric range that delivers six independent cooking zones and a full-size oven on three-phase 208V power. Running on three-phase service drops the amperage draw to 51A compared to the single-phase version, making it the right choice for kitchens already wired with three-phase panels. Six round hot plates, split between 8.7-inch high-output elements at 2.6 kW and 7-inch standard elements at 2 kW, let you run heavy stockpots and delicate sautes on the same cooktop.
Full-Size Thermostat Oven with Top and Bottom Elements
The oven cavity measures 26.6 by 25.8 by 13.9 inches, large enough to hold standard sheet pans, and heats from both top and bottom elements for even baking and roasting. A thermostat dial adjusts from 122 to 500 degrees Fahrenheit, so you can hold a low proof or crank up for pizza and bread. The stainless steel oven door is insulated to keep heat inside the cavity and reduce the temperature load on your kitchen, and a removable crumb tray at the bottom makes cleanup straightforward.
Heavy-Duty Welded Frame with Stainless Steel Front
The welded steel frame and stainless steel front panel are built to handle the weight and heat of daily commercial use. Galvanized side panels protect against corrosion, and adjustable legs let you level the unit on uneven kitchen floors. A kick plate at the base keeps debris from collecting underneath. At 368 pounds, this range stays planted once you set it in position.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Six independent hot plates and a full-size thermostat oven handle searing, simmering, and baking from one 36-inch station
-
Three large 8.7-inch elements (2.6 kW each) and three 7-inch elements (2 kW each) give you high and moderate heat zones
-
18.2 kW total rated power recovers heat fast between pans for continuous cooking during peak service
-
Three-phase power drops amperage to 51A compared to the single-phase version, fitting kitchens already wired for 3-phase
-
Thermostat oven (122-500 degrees F) with top and bottom heating elements bakes everything from dinner rolls to casseroles
-
Oven cavity of 26.6 x 25.8 x 13.9 inches fits full-size sheet pans and standard hotel pans
-
Stainless steel front panel with welded steel frame construction handles the demands of a busy kitchen
-
Insulated stainless steel oven door retains heat for efficient baking and protects nearby staff
-
Removable crumb tray and kick plate make end-of-shift cleanup fast
-
Adjustable legs level the range on uneven kitchen floors
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Six independent hot plates and a full-size thermostat oven handle searing, simmering, and baking from one 36-inch station
Three large 8.7-inch elements (2.6 kW each) and three 7-inch elements (2 kW each) give you high and moderate heat zones
18.2 kW total rated power recovers heat fast between pans for continuous cooking during peak service
Three-phase power drops amperage to 51A compared to the single-phase version, fitting kitchens already wired for 3-phase
Thermostat oven (122-500 degrees F) with top and bottom heating elements bakes everything from dinner rolls to casseroles
The Omcan 49103 Electric Range
The Omcan 49103 is a 36-inch commercial electric range that delivers six independent cooking zones and a full-size oven on three-phase 208V power. Running on three-phase service drops the amperage draw to 51A compared to the single-phase version, making it the right choice for kitchens already wired with three-phase panels. Six round hot plates, split between 8.7-inch high-output elements at 2.6 kW and 7-inch standard elements at 2 kW, let you run heavy stockpots and delicate sautes on the same cooktop.
Full-Size Thermostat Oven with Top and Bottom Elements
The oven cavity measures 26.6 by 25.8 by 13.9 inches, large enough to hold standard sheet pans, and heats from both top and bottom elements for even baking and roasting. A thermostat dial adjusts from 122 to 500 degrees Fahrenheit, so you can hold a low proof or crank up for pizza and bread. The stainless steel oven door is insulated to keep heat inside the cavity and reduce the temperature load on your kitchen, and a removable crumb tray at the bottom makes cleanup straightforward.
Heavy-Duty Welded Frame with Stainless Steel Front
The welded steel frame and stainless steel front panel are built to handle the weight and heat of daily commercial use. Galvanized side panels protect against corrosion, and adjustable legs let you level the unit on uneven kitchen floors. A kick plate at the base keeps debris from collecting underneath. At 368 pounds, this range stays planted once you set it in position.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Six independent hot plates and a full-size thermostat oven handle searing, simmering, and baking from one 36-inch station
-
Three large 8.7-inch elements (2.6 kW each) and three 7-inch elements (2 kW each) give you high and moderate heat zones
-
18.2 kW total rated power recovers heat fast between pans for continuous cooking during peak service
-
Three-phase power drops amperage to 51A compared to the single-phase version, fitting kitchens already wired for 3-phase
-
Thermostat oven (122-500 degrees F) with top and bottom heating elements bakes everything from dinner rolls to casseroles
-
Oven cavity of 26.6 x 25.8 x 13.9 inches fits full-size sheet pans and standard hotel pans
-
Stainless steel front panel with welded steel frame construction handles the demands of a busy kitchen
-
Insulated stainless steel oven door retains heat for efficient baking and protects nearby staff
-
Removable crumb tray and kick plate make end-of-shift cleanup fast
-
Adjustable legs level the range on uneven kitchen floors
Resources & Downloads
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Specifications
| Hot Plates | 6 Round: 3 Large (8.7", 2.6 kW) + 3 Small (7", 2 kW) |
| Total Rated Power | 18.2 kW |
| Oven Temperature Range | 122°F to 500°F |
| Oven Heating | Top and Bottom Elements |
| Oven Cavity (W x D x H) | 26.6" x 25.8" x 13.9" |
| Overall Dimensions (W x D x H) | 36" x 33" x 56.7" |
| Net Weight | 368 lb |
| Exterior Front | Stainless Steel |
| Side Panels | Galvanized Steel |
| Frame | Welded Steel |
| Oven Door | Stainless Steel, Insulated |
| Crumb Tray | Removable |
| Legs | Adjustable |
| Kick Plate | Yes |
| Voltage | 208V |
| Frequency / Phase | 60Hz / 3Ph |
| Amperage | 51A |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
Six independent hot plates and a full-size thermostat oven handle searing, simmering, and baking from one 36-inch station