The Omcan 46128 Gas Range
The Omcan CE-CN-0006-GL is a 60" commercial propane gas range that puts six 30,000 BTU open burners and a 24" griddle plate on top, with two 31,000 BTU standard ovens below. That 282,000 BTU total output handles every station on a busy line simultaneously: searing proteins, reducing sauces, griddling pancakes, and roasting in the ovens. The stainless steel front and galvanized sides stand up to the grease, heat, and daily abuse of a commercial kitchen, and the welded frame structure keeps the unit rigid and stable even when all burners and ovens are running at full output.
Six Cast Iron Burners and 24" Griddle Plate
Each of the six open burners delivers 30,000 BTU through heavy-duty cast iron grates, giving you the heat output to bring large stockpots to a boil quickly and the fine control to hold a delicate beurre blanc at a bare simmer. The 24" griddle plate (3/4" thick) sits alongside the burners and includes a splash guard to keep grease off your back wall. Anti-clogging pilots under the grates keep every burner lighting reliably, even after a long night of splattered sauces and boilover residue. A pull-out crumb tray with an angled front handle makes cleanup fast between shifts.
Dual Standard Ovens with U-Shaped Burners
The two standard ovens below hold temperatures from 250-550°F (121-486°F), each powered by a 31,000 BTU U-shaped burner that distributes heat evenly across the cavity. Each oven interior measures 26.6" x 23.5" x 13.9", large enough for full-size sheet pans and standard hotel pans. Stainless steel oven doors with good insulation and thermal coupling safety valves ensure safe, efficient operation. Adjustable heavy-duty legs let you level the range on uneven kitchen floors, and the 3/4" NPT rear gas connection keeps your hookup clean and out of the way. At 683 lb, this range stays planted once installed.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Ten 30,000 BTU open burners (300,000 BTU top total) let you run every station simultaneously during peak service
-
Two 35,000 BTU standard ovens below (oven cavity 26.5 x 25.8 x 13.8 inches) handle sheet pans of roasted vegetables and proteins
-
362,000 BTU total output powers a full commercial kitchen line from searing to baking in one 60-inch unit
-
Thermostat-controlled ovens (250-550 degrees F) give you precise heat for everything from slow braises to high-temp roasting
-
12 x 12-inch cast iron grates support heavy stockpots and large saute pans across continuous cooking surfaces
-
Standby stainless steel pilot for reliable ignition every time a burner is turned on
-
Thermal coupling safety valve on each oven shuts off gas automatically if the flame goes out
-
Pull-out crumb tray with angled front handle makes end-of-shift cleanup fast
-
Stainless steel front, sides, and back riser with welded frame construction for commercial durability
-
Adjustable heavy-duty legs level the range on uneven kitchen floors
-
Liquid propane with 3/4-inch NPT rear connection
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Ten 30,000 BTU open burners (300,000 BTU top total) let you run every station simultaneously during peak service
Two 35,000 BTU standard ovens below (oven cavity 26.5 x 25.8 x 13.8 inches) handle sheet pans of roasted vegetables and proteins
362,000 BTU total output powers a full commercial kitchen line from searing to baking in one 60-inch unit
Thermostat-controlled ovens (250-550 degrees F) give you precise heat for everything from slow braises to high-temp roasting
12 x 12-inch cast iron grates support heavy stockpots and large saute pans across continuous cooking surfaces
The Omcan 46128 Gas Range
The Omcan CE-CN-0006-GL is a 60" commercial propane gas range that puts six 30,000 BTU open burners and a 24" griddle plate on top, with two 31,000 BTU standard ovens below. That 282,000 BTU total output handles every station on a busy line simultaneously: searing proteins, reducing sauces, griddling pancakes, and roasting in the ovens. The stainless steel front and galvanized sides stand up to the grease, heat, and daily abuse of a commercial kitchen, and the welded frame structure keeps the unit rigid and stable even when all burners and ovens are running at full output.
Six Cast Iron Burners and 24" Griddle Plate
Each of the six open burners delivers 30,000 BTU through heavy-duty cast iron grates, giving you the heat output to bring large stockpots to a boil quickly and the fine control to hold a delicate beurre blanc at a bare simmer. The 24" griddle plate (3/4" thick) sits alongside the burners and includes a splash guard to keep grease off your back wall. Anti-clogging pilots under the grates keep every burner lighting reliably, even after a long night of splattered sauces and boilover residue. A pull-out crumb tray with an angled front handle makes cleanup fast between shifts.
Dual Standard Ovens with U-Shaped Burners
The two standard ovens below hold temperatures from 250-550°F (121-486°F), each powered by a 31,000 BTU U-shaped burner that distributes heat evenly across the cavity. Each oven interior measures 26.6" x 23.5" x 13.9", large enough for full-size sheet pans and standard hotel pans. Stainless steel oven doors with good insulation and thermal coupling safety valves ensure safe, efficient operation. Adjustable heavy-duty legs let you level the range on uneven kitchen floors, and the 3/4" NPT rear gas connection keeps your hookup clean and out of the way. At 683 lb, this range stays planted once installed.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Ten 30,000 BTU open burners (300,000 BTU top total) let you run every station simultaneously during peak service
-
Two 35,000 BTU standard ovens below (oven cavity 26.5 x 25.8 x 13.8 inches) handle sheet pans of roasted vegetables and proteins
-
362,000 BTU total output powers a full commercial kitchen line from searing to baking in one 60-inch unit
-
Thermostat-controlled ovens (250-550 degrees F) give you precise heat for everything from slow braises to high-temp roasting
-
12 x 12-inch cast iron grates support heavy stockpots and large saute pans across continuous cooking surfaces
-
Standby stainless steel pilot for reliable ignition every time a burner is turned on
-
Thermal coupling safety valve on each oven shuts off gas automatically if the flame goes out
-
Pull-out crumb tray with angled front handle makes end-of-shift cleanup fast
-
Stainless steel front, sides, and back riser with welded frame construction for commercial durability
-
Adjustable heavy-duty legs level the range on uneven kitchen floors
-
Liquid propane with 3/4-inch NPT rear connection
See all from Omcan
Specifications
| Gas Type | Propane |
| Total BTU | 282,000 |
| Number of Burners | 6 + 1 Griddle Plate |
| Burner Output | 30,000 BTU each |
| Griddle Burner Output | 20,000 BTU |
| Griddle Plate | 24", 3/4" thick |
| Oven Output | 31,000 BTU each |
| Number of Ovens | 2 (standard) |
| Oven Temperature Range | 250-550°F (121-486°F) |
| Oven Interior Dimensions | 26.6" x 23.5" x 13.9" |
| Burner Grate Dimensions | 12" x 12" (cast iron) |
| Exterior Finish | Stainless steel front, galvanized sides |
| Frame | Welded structure |
| Gas Connection | 3/4" NPT rear |
| Legs | Adjustable heavy-duty |
| Net Weight | 683 lb |
| Net Dimensions (W x D x H) | 60" x 32.6" x 60.3" |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
Ten 30,000 BTU open burners (300,000 BTU top total) let you run every station simultaneously during peak service