The Omcan 50121 Ice Cream Dipping Cabinet
The Omcan FR-CN-0068 is an 68" glass-top ice cream dipping freezer that displays 12 three-gallon tubs at serving temperature while storing 8 more below, giving you 20 tubs of total capacity without needing a separate back-of-house freezer for restocking. The built-in sneeze guard keeps your product safe and health-code compliant during self-service or counter service, and the curved glass construction gives customers a clear view of every flavor from across the shop. Four shelves inside organize your stored tubs so you can pull a fresh container up to the display line quickly during a rush.
Sliding Door Access and Storage Below
The 2 sliding doors on the operator side slide open without swinging into the aisle behind you, which matters in tight scoop shops and concession areas where every inch of floor space counts. Restocking from the storage section below takes seconds because the stored tubs sit directly under the display, so your staff can swap a depleted flavor and have the replacement at dipping temperature within minutes. Secure locks on the sliding doors protect your inventory after hours.
Consistent Freezing with R290 and Cyclopentane Insulation
The ventilated cooling system holds the cabinet between -15 to 11°F, keeping ice cream at the right scooping consistency without freezing it so hard that your staff fight to get a clean ball. R290 refrigerant and cyclopentane insulation work together to minimize energy consumption, and automatic defrost prevents ice buildup that would compromise temperature stability. The 490W draw on a standard 115V NEMA 5-15P outlet keeps installation simple, and four casters let you reposition the unit for cleaning or seasonal layout changes.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Designed for scoop shops, gelato counters, and concession stands that need to display and serve from the same unit
-
Shows off 12 three-gallon tubs up top while storing 8 more below, giving you 20 flavors on hand without a separate back-of-house freezer
-
Holds product between -15°F and 11°F, cold enough for firm scooping consistency
-
Built-in sneeze guard keeps the product protected and health-code compliant during self-service
-
2 sliding doors with secure locks protect your inventory and simplify restocking from behind the counter
-
4 shelves organize storage tubs below for fast flavor rotation during peak hours
-
Ventilated cooling system with automatic defrost maintains even temperatures without manual intervention
-
4 casters let you reposition the unit for seasonal layouts, events, or deep cleaning
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
Designed for scoop shops, gelato counters, and concession stands that need to display and serve from the same unit
Shows off 12 three-gallon tubs up top while storing 8 more below, giving you 20 flavors on hand without a separate back-of-house freezer
Holds product between -15°F and 11°F, cold enough for firm scooping consistency
Built-in sneeze guard keeps the product protected and health-code compliant during self-service
2 sliding doors with secure locks protect your inventory and simplify restocking from behind the counter
The Omcan 50121 Ice Cream Dipping Cabinet
The Omcan FR-CN-0068 is an 68" glass-top ice cream dipping freezer that displays 12 three-gallon tubs at serving temperature while storing 8 more below, giving you 20 tubs of total capacity without needing a separate back-of-house freezer for restocking. The built-in sneeze guard keeps your product safe and health-code compliant during self-service or counter service, and the curved glass construction gives customers a clear view of every flavor from across the shop. Four shelves inside organize your stored tubs so you can pull a fresh container up to the display line quickly during a rush.
Sliding Door Access and Storage Below
The 2 sliding doors on the operator side slide open without swinging into the aisle behind you, which matters in tight scoop shops and concession areas where every inch of floor space counts. Restocking from the storage section below takes seconds because the stored tubs sit directly under the display, so your staff can swap a depleted flavor and have the replacement at dipping temperature within minutes. Secure locks on the sliding doors protect your inventory after hours.
Consistent Freezing with R290 and Cyclopentane Insulation
The ventilated cooling system holds the cabinet between -15 to 11°F, keeping ice cream at the right scooping consistency without freezing it so hard that your staff fight to get a clean ball. R290 refrigerant and cyclopentane insulation work together to minimize energy consumption, and automatic defrost prevents ice buildup that would compromise temperature stability. The 490W draw on a standard 115V NEMA 5-15P outlet keeps installation simple, and four casters let you reposition the unit for cleaning or seasonal layout changes.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Designed for scoop shops, gelato counters, and concession stands that need to display and serve from the same unit
-
Shows off 12 three-gallon tubs up top while storing 8 more below, giving you 20 flavors on hand without a separate back-of-house freezer
-
Holds product between -15°F and 11°F, cold enough for firm scooping consistency
-
Built-in sneeze guard keeps the product protected and health-code compliant during self-service
-
2 sliding doors with secure locks protect your inventory and simplify restocking from behind the counter
-
4 shelves organize storage tubs below for fast flavor rotation during peak hours
-
Ventilated cooling system with automatic defrost maintains even temperatures without manual intervention
-
4 casters let you reposition the unit for seasonal layouts, events, or deep cleaning
Resources & Downloads
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Specifications
| Display Capacity | 12 three-gallon tubs |
| Storage Capacity | 8 three-gallon tubs |
| Total Capacity | 20 three-gallon tubs |
| Temperature Range | -15 to 11°F |
| Doors | 2 Sliding Doors with locks |
| Shelves | 4 |
| Sneeze Guard | Built-in |
| Cooling System | Ventilated |
| Defrost | Automatic |
| Refrigerant | R290 |
| Insulation | Cyclopentane |
| Voltage | 115V/60Hz/1Ph |
| Rated Power | 490W |
| Rated Current | 5.64A |
| Plug Type | NEMA 5-15P |
| Casters | 4 |
| Net Weight | 310 lb |
| Overall Dimensions (W x D x H) | 67.8" x 27.7" x 51.4" |
Manufacturer's Warranty
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2 Year
Labor
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2 Year
Parts
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5 Year
Compressor
Designed for scoop shops, gelato counters, and concession stands that need to display and serve from the same unit