The Omcan 59129 Mega Top Sandwich Prep Table
The Omcan PT-CN-0920E-M-HC is a 36-inch wide Aurora Mega Top refrigerated prep table with 9.1 cubic feet of storage and a top rail that holds 15 sixth-size GN pans of prepped ingredients right at your fingertips. Two solid swing doors open to an interior with two plastic-coated shelves, each rated for 88 pounds, giving you enough cold storage underneath for backup containers, wrapped proteins, and bulk ingredients. The mega top design puts more pan positions above the work surface than a standard prep table, so you can stage a full lineup of toppings, dressings, diced vegetables, and shredded cheese for a pizza line, sandwich station, or salad prep area without reaching for a separate reach-in.
R290 Hydrocarbon Refrigerant with Cyclopentane Insulation
The 59129 runs on R290 hydrocarbon refrigerant, which has a global warming potential close to zero compared to traditional HFC refrigerants. Beyond the environmental benefit, R290 systems run more efficiently because the refrigerant transfers heat more effectively per unit of energy, which translates to lower electricity costs over the life of the unit. Omcan estimates up to 28 percent energy savings compared to equivalent HFC models. Cyclopentane foam insulation in the cabinet walls provides better thermal resistance than older polyurethane formulations, helping the compressor maintain the 33 to 40 degree Fahrenheit holding range without cycling as frequently. The ventilated cooling system and automatic defrost keep the interior at consistent temperature throughout the day, and the digital temperature controller lets you verify conditions at a glance.
Stainless Steel Construction with 0.39 in. Cutting Board
The entire exterior is stainless steel for durability and easy sanitation in a commercial kitchen environment. A thick 0.39 in. commercial-grade cutting board mounts to the top surface, giving you a solid work area for slicing, dicing, and assembling orders while protecting the stainless steel from knife marks. Four heavy-duty casters let you roll the unit away from the wall for cleaning behind it, and the self-closing doors ensure the cabinet returns to temperature quickly even during a busy service when staff are grabbing ingredients constantly. At 242.5 pounds and 36.2 inches wide, the 59129 fits into tighter kitchen footprints than the larger 47-inch and 60-inch models while still providing substantial pan capacity and storage volume. It runs on a standard 110-120V outlet drawing just 1.2 amps, so it will not overload a shared circuit.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Built for pizza prep, sandwich stations, salad bars, and commercial kitchen prep areas
-
9.1 cu. ft. of cold storage below the cutting surface holds backup ingredients and prepped containers
-
Top rail holds 15 sixth-size GN pans -- enough for a full spread of toppings, sauces, and proteins
-
Two self-closing solid doors keep cold air sealed between grabs during service
-
Two plastic-coated shelves rated at 88 lb each support heavy hotel pans and prep containers
-
Maintains 33-40°F for safe ingredient holding throughout the shift
-
Digital temperature controller and ventilated cooling with auto defrost run hands-free
-
0.39 in. thick commercial-grade cutting board provides a durable prep surface at the station
-
Full stainless steel construction handles daily scrubbing and heavy kitchen use
-
Four heavy-duty casters for mobility; plugs into a standard 110-120V outlet (NEMA 5-15P)
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
Built for pizza prep, sandwich stations, salad bars, and commercial kitchen prep areas
9.1 cu. ft. of cold storage below the cutting surface holds backup ingredients and prepped containers
Top rail holds 15 sixth-size GN pans -- enough for a full spread of toppings, sauces, and proteins
Two self-closing solid doors keep cold air sealed between grabs during service
Two plastic-coated shelves rated at 88 lb each support heavy hotel pans and prep containers
The Omcan 59129 Mega Top Sandwich Prep Table
The Omcan PT-CN-0920E-M-HC is a 36-inch wide Aurora Mega Top refrigerated prep table with 9.1 cubic feet of storage and a top rail that holds 15 sixth-size GN pans of prepped ingredients right at your fingertips. Two solid swing doors open to an interior with two plastic-coated shelves, each rated for 88 pounds, giving you enough cold storage underneath for backup containers, wrapped proteins, and bulk ingredients. The mega top design puts more pan positions above the work surface than a standard prep table, so you can stage a full lineup of toppings, dressings, diced vegetables, and shredded cheese for a pizza line, sandwich station, or salad prep area without reaching for a separate reach-in.
R290 Hydrocarbon Refrigerant with Cyclopentane Insulation
The 59129 runs on R290 hydrocarbon refrigerant, which has a global warming potential close to zero compared to traditional HFC refrigerants. Beyond the environmental benefit, R290 systems run more efficiently because the refrigerant transfers heat more effectively per unit of energy, which translates to lower electricity costs over the life of the unit. Omcan estimates up to 28 percent energy savings compared to equivalent HFC models. Cyclopentane foam insulation in the cabinet walls provides better thermal resistance than older polyurethane formulations, helping the compressor maintain the 33 to 40 degree Fahrenheit holding range without cycling as frequently. The ventilated cooling system and automatic defrost keep the interior at consistent temperature throughout the day, and the digital temperature controller lets you verify conditions at a glance.
Stainless Steel Construction with 0.39 in. Cutting Board
The entire exterior is stainless steel for durability and easy sanitation in a commercial kitchen environment. A thick 0.39 in. commercial-grade cutting board mounts to the top surface, giving you a solid work area for slicing, dicing, and assembling orders while protecting the stainless steel from knife marks. Four heavy-duty casters let you roll the unit away from the wall for cleaning behind it, and the self-closing doors ensure the cabinet returns to temperature quickly even during a busy service when staff are grabbing ingredients constantly. At 242.5 pounds and 36.2 inches wide, the 59129 fits into tighter kitchen footprints than the larger 47-inch and 60-inch models while still providing substantial pan capacity and storage volume. It runs on a standard 110-120V outlet drawing just 1.2 amps, so it will not overload a shared circuit.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Built for pizza prep, sandwich stations, salad bars, and commercial kitchen prep areas
-
9.1 cu. ft. of cold storage below the cutting surface holds backup ingredients and prepped containers
-
Top rail holds 15 sixth-size GN pans -- enough for a full spread of toppings, sauces, and proteins
-
Two self-closing solid doors keep cold air sealed between grabs during service
-
Two plastic-coated shelves rated at 88 lb each support heavy hotel pans and prep containers
-
Maintains 33-40°F for safe ingredient holding throughout the shift
-
Digital temperature controller and ventilated cooling with auto defrost run hands-free
-
0.39 in. thick commercial-grade cutting board provides a durable prep surface at the station
-
Full stainless steel construction handles daily scrubbing and heavy kitchen use
-
Four heavy-duty casters for mobility; plugs into a standard 110-120V outlet (NEMA 5-15P)
Resources & Downloads
See all from Omcan
Specifications
| Capacity | 9.1 cu. ft. |
| Number of Doors | 2 solid swing doors, self-closing |
| Pan Capacity | 15 x 1/6 GN pans |
| Shelves | 2, plastic coated, 88 lb capacity each |
| Temperature Range | 33 to 40°F (0.5 to 40°C) |
| Temperature Controller | Digital |
| Refrigerant | R290 (hydrocarbon) |
| Insulation | Cyclopentane |
| Cooling System | Ventilated |
| Defrost | Automatic |
| Cutting Board Thickness | 0.39 in. |
| Construction | Stainless steel |
| Casters | 4, heavy-duty |
| Rated Power | 420W |
| Rated Current | 1.2A |
| Electrical | 110-120V / 60Hz / 1Ph |
| Plug Type | NEMA 5-15P |
| Interior Dimensions (W x D x H) | 33" x 19.8" x 23.5" |
| Net Weight | 242.5 lb |
| Gross Weight | 309 lb |
| Overall Dimensions (W x D x H) | 36.2" x 29.5" x 41.5" |
| Shipping Dimensions (W x D x H) | 41" x 35" x 46" |
| Ambient Conditions | Max 75°F, 55% relative humidity |
Manufacturer's Warranty
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2 Year
Labor
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2 Year
Parts
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5 Year
Compressor
Built for pizza prep, sandwich stations, salad bars, and commercial kitchen prep areas