The Omcan 18901 Electric Tomato Squeezer
The Omcan TS-IT-0110-S is an electric tomato squeezer, the most compact model in the series with a 0.3 HP continuous-duty electric induction motor running at 110 RPM. At just 20 lb, it is light enough to move between stations or store on a shelf when not in use. This size handles small-batch tomato processing for restaurants, pizzerias, and home canners who make their own sauce, juice, or tomato jam in limited quantities.
AISI 304 Stainless Steel Components with Food-Safe Cast Iron Body
The filter cone, funnel, and drip pan are entirely made of AISI 304 stainless steel, which is the standard grade for food processing equipment because it resists corrosion from acidic tomato juice and holds up to frequent cleaning with commercial sanitizers. The worm is made of food-contact-safe resin that pushes tomatoes through the filter cone efficiently, separating pulp and juice from seeds and skin in a single pass. The body is cast iron treated for food use and baked at 572°F, which gives it the weight and rigidity to absorb motor vibration and stay stable during operation.
Continuous-Duty Motor for Extended Processing Runs
The continuous-duty electric induction motor is built for extended processing sessions without overheating, which matters when you are working through cases of tomatoes during peak harvest season or prepping large batches of sauce for the week. The unit is suitable for making tomato sauce, tomato jams, and tomato juice. At 0.3 HP on 115V / 60Hz / 1Ph with a NEMA 5-15P plug, it runs on a standard outlet.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
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Built for restaurants, pizzerias, and sauce producers turning fresh tomatoes into smooth sauce, jam, or juice
-
0.3 HP continuous-duty induction motor runs steadily through batch after batch without overheating
-
110 RPM worm speed extracts puree while separating seeds and skin in a single pass
-
304 stainless steel filter cone, funnel, and drip pan provide food-safe contact surfaces that resist acids
-
Food-contact-safe resin worm won't crush seeds, keeping your sauce free of bitter flavors
-
Cast iron body baked at 572°F is treated for food use and built to last decades
-
Handles tomato sauce, fruit jams, and fresh juice with one setup
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
Built for restaurants, pizzerias, and sauce producers turning fresh tomatoes into smooth sauce, jam, or juice
0.3 HP continuous-duty induction motor runs steadily through batch after batch without overheating
110 RPM worm speed extracts puree while separating seeds and skin in a single pass
304 stainless steel filter cone, funnel, and drip pan provide food-safe contact surfaces that resist acids
Food-contact-safe resin worm won't crush seeds, keeping your sauce free of bitter flavors
The Omcan 18901 Electric Tomato Squeezer
The Omcan TS-IT-0110-S is an electric tomato squeezer, the most compact model in the series with a 0.3 HP continuous-duty electric induction motor running at 110 RPM. At just 20 lb, it is light enough to move between stations or store on a shelf when not in use. This size handles small-batch tomato processing for restaurants, pizzerias, and home canners who make their own sauce, juice, or tomato jam in limited quantities.
AISI 304 Stainless Steel Components with Food-Safe Cast Iron Body
The filter cone, funnel, and drip pan are entirely made of AISI 304 stainless steel, which is the standard grade for food processing equipment because it resists corrosion from acidic tomato juice and holds up to frequent cleaning with commercial sanitizers. The worm is made of food-contact-safe resin that pushes tomatoes through the filter cone efficiently, separating pulp and juice from seeds and skin in a single pass. The body is cast iron treated for food use and baked at 572°F, which gives it the weight and rigidity to absorb motor vibration and stay stable during operation.
Continuous-Duty Motor for Extended Processing Runs
The continuous-duty electric induction motor is built for extended processing sessions without overheating, which matters when you are working through cases of tomatoes during peak harvest season or prepping large batches of sauce for the week. The unit is suitable for making tomato sauce, tomato jams, and tomato juice. At 0.3 HP on 115V / 60Hz / 1Ph with a NEMA 5-15P plug, it runs on a standard outlet.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Built for restaurants, pizzerias, and sauce producers turning fresh tomatoes into smooth sauce, jam, or juice
-
0.3 HP continuous-duty induction motor runs steadily through batch after batch without overheating
-
110 RPM worm speed extracts puree while separating seeds and skin in a single pass
-
304 stainless steel filter cone, funnel, and drip pan provide food-safe contact surfaces that resist acids
-
Food-contact-safe resin worm won't crush seeds, keeping your sauce free of bitter flavors
-
Cast iron body baked at 572°F is treated for food use and built to last decades
-
Handles tomato sauce, fruit jams, and fresh juice with one setup
Resources & Downloads
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Specifications
| Motor | 0.3 HP, continuous-duty electric induction |
| Worm Speed | 110 RPM |
| Filter Cone Material | AISI 304 stainless steel |
| Funnel Material | AISI 304 stainless steel |
| Drip Pan Material | AISI 304 stainless steel |
| Worm Material | Food-contact-safe resin |
| Body Material | Cast iron, food-use treated, baked at 572°F |
| Electrical | 115V / 60Hz / 1Ph |
| Plug Type | NEMA 5-15P |
| Overall Dimensions (W x D x H) | 9.5" x 20.5" x 14" |
| Shipping Dimensions (W x D x H) | 9" x 16" x 11" |
| Net Weight | 20 lb |
| Gross Weight | 21 lb |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
Certifications & Approvals
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ETL US & Canada
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ETL Sanitation
Built for restaurants, pizzerias, and sauce producers turning fresh tomatoes into smooth sauce, jam, or juice