The Serv-Ware SP48-12-HC Refrigerated Sandwich Prep Table
The Serv-Ware SP48-12-HC is a 48-inch, two-section sandwich and salad prep table that chills 12 pans at the rail above a roomy refrigerated base. It is built for a full-service sandwich or salad line where two cooks may share the station and ingredient variety matters.
Pan Capacity And Prep Top
A dozen pans line the standard rail, spreading enough toppings for a varied menu across a workspace two people can share. The open cutting board up front leaves space to assemble and plate while the pans stay cold.
Self-Contained Cooling
The under-cabinet compressor maintains the 33°F to 41°F safe range across a wider body, holding temperature as the doors cycle during a rush. Cooling runs on CFC-free R290 with foam insulation rated for steady commercial duty.
Construction
An AISI 304 stainless steel exterior and framework stand up to a high-traffic line and wipe down between services, with an ABS interior over a stainless floor. Behind the doors, epoxy-coated wire shelves organize backup stock, one shelf per door.
Setup And Upkeep
An electronic thermostat with a digital LED display keeps the holding temperature visible and precise. Automatic defrost and condensate evaporation reduce hands-on maintenance, magnetic gaskets replace without tools, and the casters arrive uninstalled for setup.
About Serv-Ware
Serv-Ware manufactures commercial refrigeration, cooking equipment, prep stations, sinks, shelving, and other back-of-house essentials for foodservice operations. The brand is known for offering a broad equipment portfolio that supports independent restaurants, chains, bakeries, convenience stores, and institutional kitchens. Serv-Ware focuses on practical designs that address everyday operational needs, with product lines that include reach-in refrigeration, prep tables, griddles, fryers, ranges, and ice machines. Its equipment is designed for common kitchen workflows where space, temperature control, and daily production demands matter. Serv-Ware’s reputation is built around dependable performance, straightforward operation, and a value-oriented price point.
Features & Benefits
-
Chills 12 pans of toppings at the standard top rail for fast building at a full-service sandwich and salad line
-
Refrigerated cabinet stores backup product on epoxy-coated wire shelves, one per door
-
Eco-friendly R290 refrigerant cools the unit with no CFCs
-
AISI 304 stainless steel framework holds up to a busy kitchen and wipes clean
-
Digital LED temperature display on an electronic thermostat keeps the set point clear
-
Self-managing automatic defrost and condensate handling
-
Magnetic, tool-free gaskets make cleaning the door seals simple
-
Bundled with PC plastic pans and a plastic cutting board
-
Casters arrive uninstalled so you can mount them your way
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
Chills 12 pans of toppings at the standard top rail for fast building at a full-service sandwich and salad line
Refrigerated cabinet stores backup product on epoxy-coated wire shelves, one per door
Eco-friendly R290 refrigerant cools the unit with no CFCs
AISI 304 stainless steel framework holds up to a busy kitchen and wipes clean
Digital LED temperature display on an electronic thermostat keeps the set point clear
The Serv-Ware SP48-12-HC Refrigerated Sandwich Prep Table
The Serv-Ware SP48-12-HC is a 48-inch, two-section sandwich and salad prep table that chills 12 pans at the rail above a roomy refrigerated base. It is built for a full-service sandwich or salad line where two cooks may share the station and ingredient variety matters.
Pan Capacity And Prep Top
A dozen pans line the standard rail, spreading enough toppings for a varied menu across a workspace two people can share. The open cutting board up front leaves space to assemble and plate while the pans stay cold.
Self-Contained Cooling
The under-cabinet compressor maintains the 33°F to 41°F safe range across a wider body, holding temperature as the doors cycle during a rush. Cooling runs on CFC-free R290 with foam insulation rated for steady commercial duty.
Construction
An AISI 304 stainless steel exterior and framework stand up to a high-traffic line and wipe down between services, with an ABS interior over a stainless floor. Behind the doors, epoxy-coated wire shelves organize backup stock, one shelf per door.
Setup And Upkeep
An electronic thermostat with a digital LED display keeps the holding temperature visible and precise. Automatic defrost and condensate evaporation reduce hands-on maintenance, magnetic gaskets replace without tools, and the casters arrive uninstalled for setup.
About Serv-Ware
Serv-Ware manufactures commercial refrigeration, cooking equipment, prep stations, sinks, shelving, and other back-of-house essentials for foodservice operations. The brand is known for offering a broad equipment portfolio that supports independent restaurants, chains, bakeries, convenience stores, and institutional kitchens. Serv-Ware focuses on practical designs that address everyday operational needs, with product lines that include reach-in refrigeration, prep tables, griddles, fryers, ranges, and ice machines. Its equipment is designed for common kitchen workflows where space, temperature control, and daily production demands matter. Serv-Ware’s reputation is built around dependable performance, straightforward operation, and a value-oriented price point.
Features & Benefits
-
Chills 12 pans of toppings at the standard top rail for fast building at a full-service sandwich and salad line
-
Refrigerated cabinet stores backup product on epoxy-coated wire shelves, one per door
-
Eco-friendly R290 refrigerant cools the unit with no CFCs
-
AISI 304 stainless steel framework holds up to a busy kitchen and wipes clean
-
Digital LED temperature display on an electronic thermostat keeps the set point clear
-
Self-managing automatic defrost and condensate handling
-
Magnetic, tool-free gaskets make cleaning the door seals simple
-
Bundled with PC plastic pans and a plastic cutting board
-
Casters arrive uninstalled so you can mount them your way
Resources & Downloads
See all from Serv-Ware
Specifications
| Pan Capacity | 12 |
| Prep Top | Standard |
| Temperature Range | 33°F to 41°F |
| Refrigerant | R290 |
| Refrigerant Charge | 3.17 oz |
| BTU/H | 1,365 |
| Compressor | 1/2 HP |
| Defrost | Automatic |
| Exterior | Stainless Steel |
| Interior | ABS Plastic, 304 Stainless Steel Floor |
| Insulation | CFC-Free Foam |
| Shelving | Epoxy-Coated Wire, 1 Per Door |
| Voltage | 115 V |
| Amps | 4.3 A |
| Frequency | 60 Hz |
| Phase | 1 |
| Plug | NEMA 5-15P |
| Overall Dimensions | 48.2" W x 29.9" D x 43.2" H |
| Shipping Weight | 320 lbs |
Manufacturer's Warranty
-
3 Year
Labor
-
3 Year
Parts
-
5 Year
Compressor
Certifications & Approvals
-
ETL US & Canada
-
ETL Sanitation
Chills 12 pans of toppings at the standard top rail for fast building at a full-service sandwich and salad line