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The LBC Bakery LRP2N-80 proofs six racks at a time, side- or end-loaded, or two double racks, in the 58.4-inch wide two-door line. This is commissa...

Eight racks side-loaded, eight end-loaded, or three doubles: the LBC Bakery LRP2N-100 is one of the largest cabinets in the 58.4-inch wide family, ...

The LBC Bakery LPC-19E is the all-electric take on the 19" belt conveyor pizza oven: the same 76 twelve-inch pizzas per hour at a three-minute belt...

The LBC Bakery LPC-31E pairs the twin-lane 31" belt with all-electric heat: 222 twelve-inch pizzas an hour, or two 16" pies riding side by side, in...

The LBC Bakery LPC-31G runs a 31" wide reversible stainless belt, wide enough to bake two 16" pizzas side by side and keep 222 twelve-inch pizzas a...

The LBC Bakery LPC-19G is a gas conveyor pizza oven with a 19" reversible stainless steel belt, built for shops that want steady volume without ove...

Five side-loaded racks, six end-loaded, or three doubles: the LBC Bakery LRP3-50 makes full use of the 102.5-inch two-door format's width at a prac...

The LBC Bakery LRP3-30 is the shallow entry in LBC Bakery's widest proofer line, a 102.5-inch two-door cabinet holding three side-loaded or four en...

The LBC Bakery LRP2S-100 holds ten side-loaded racks, nine end-loaded, or four doubles, wholesale capacity in LBC Bakery's 75.5-inch wide two-door ...

Eight racks either way you load them, or four double racks: the LBC Bakery LRP2S-80 turns the 75.5-inch two-door format into a high-volume proofing...

The LBC Bakery LRP2S-70P runs six racks side-loaded, six end-loaded, or three doubles in the 75.5-inch wide two-door series. Six racks in one atmos...

Four racks in either orientation, side-load or end-load, plus two double-rack positions: the LBC Bakery LRP2S-50 is the flexible middle of the 75.5...

The LBC Bakery LRP2S-30 puts LBC Bakery's wide-body 75.5-inch two-door proofer format into its shallowest configuration: two racks side-loaded or t...

The LBC Bakery LRP2S-40 holds four side-loaded racks, three end-loaded, or two doubles across its 75.5-inch two-door face. Two double-rack slots in...

The LBC Bakery KM-120P is a fixed-bowl spiral mixer purpose-built for low-moisture doughs: pizza and bagel formulas stiff enough to strain a genera...

The LBC Bakery LRO-2G6 is a double rack oven: 290,000 BTU/hr of gas heat turning two single roll-in racks or one double rack per bake, which comes ...

The LBC Bakery LRP1-70 stretches the one-door roll-in proofer format to hold three side-loaded racks, two end-loaded, or one double rack, deep enou...

The LBC Bakery LRP1-80 is the deep one-door proofer for shops that think in threes: three racks side-loaded or three end-loaded, or one double rack...

The LBC Bakery LRP1-50 is a one-door roll-in proofer with room for two side-loaded racks, one end-loaded rack, or a single double rack behind one r...

The LBC Bakery LRP1-40 is the single-rack member of LBC Bakery's one-door roll-in proofer line, sized for shops that proof one rack at a time and w...

The LBC Bakery SE-933-B runs three stone hearth decks, three pans wide each, for nine full-size sheet pans in the oven at once. It is built for the...

Six full sheet pans, two separate baking climates, one cabinet a little over six feet wide: the LBC Bakery SE-932-B is the mid-size workhorse of st...

The LBC Bakery SE-931-B spreads three full-size sheet pans across one wide stone deck, trading height for reach. Standing just over 52 inches tall ...

The LBC Bakery SE-922-B is a two-deck electric deck oven that gives a growing bakery two fully separate baking climates in a cabinet about 55 inche...