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Atosa ATCO-513B-2 38.2" Double Bakery Depth Gas Convection Oven, 5 Shelves, 46,000 BTU, Legs and Castors

SKUATCO-513B-2 BrandAtosa

The Atosa ATCO-513B-2 Convection oven

About Atosa

Atosa is a major manufacturer of commercial kitchen equipment, with a breadth of offerings including refrigeration, cooking equipment, warming/holding equipment, stainless steel fabrication equipment, and much more.

In addition to the food service industry, Atosa markets worldwide to businesses whose kitchen equipment requirements are very demanding, such as schools, hotels, restaurants, markets, and other commercial institutions.

To meet customers’ immediate needs, Atosa maintains a large variety of inventory in their corporate warehouses located in California, Colorado, Texas, Ohio, Florida, Georgia, Illinois, Massachusetts, New Jersey, and Washington.

As a growing company, Atosa is constantly expanding their product lines to meet the growing demands of the food service industry. Every stage of the manufacturing process, including engineering, design, and fabrication, is done in-house by Atosa's qualified and experienced personnel to guarantee quality standards are always upheld.

Atosa has made substantial investments in state-of-the-art manufacturing equipment, introduced international advanced technologies, and prior to shipping, all products must pass an intense series of tests to ensure that every unit exceeds the highest quality standards.

Atosa aims to provide customers with exactly what they want and need in their professional kitchen and as such, Atosa keeps in mind all of the people that use their equipment on a day-to-day basis. This allows Atosa to create products that offer real value to customers and can help keep their operations running smoothly, efficiently, and effectively.

Atosa's world-class manufacturing facilities and highly skilled employees, combined with their innovative manufacturing procedures ensure that the customers always receive top-quality products at economical prices. Atosa has built their reputation on service, quality, and price!

Product Features

  1. Stainless steel exterior and enamel interior with coved corners for easy cleaning
  2. 50/50 dependent doors with double pane thermal tempered glass
  3. Accepts five(5) 18’’ X 26’’ standard full-size baking pans left to right or front to back
  4. Solid state digital controller with Cook ‘n‘ Hold feature
  5. Temperature ranges from 150°F to 500°F
  6. Interior oven light(s) standard
  7. 46,000 BTU’s per oven capacity
  8. Two speed-fan with adjustable cool down mode
  9. Five(5) nickel plated oven racks on 13-position rack guide
  10. Door interlock switch(s) automatically turns fan and burner off when the doors are opened
  11. Electronic spark ignition with an automatic pilot system with safety shut off
  12. 3/4’’ NPT rear gas connection and regulator
  13. Natural or Propane models available
  14. Nema 5-15 plug for controller
  15. ATCO-513B-1 comes standard with 21 1/2’’ leg kit and total height of 27 9/16’’ with casters #21211001025
  16. ATCO-513B-2 comes standard with stacking kit and casters #21211001026

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$9,134.00  /  each
  • Stainless steel exterior and enamel interior with coved corners for easy cleaning
  • 50/50 dependent doors with double pane thermal tempered glass
  • Accepts five(5) 18’’ X 26’’ standard full-size baking pans left to right or front to back
  • Solid state digital controller with Cook ‘n‘ Hold feature
  • Temperature ranges from 150°F to 500°F
  • See full feature list

    See all from Atosa

    Specifications

    Shelves 10
    Rack Guides 26
    Voltage (V/Hz/Ph) 115/60/1
    Total BTU B.T.U./h 92,000
    Interior Width 29"
    Interior Depth 31.5"
    Interior Height 24"
    Exterior Width 38.2"
    Exterior Depth 48.6"
    Exterior Height 69"
    Net Weight (lbs) 368
    Gross Weight (lbs) 525

    Warranty

      1 year

      Labor

      1 year

      Parts

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation Listed

    TheChefStore.com is your online destination for commercial food service equipment. We are committed to making your food service equipment shopping experience a success. We are constantly investing in product information development so that our customers have the resources that they need in order to properly understand the products that they are purchasing. If you ever need help with understanding product specifications or you need a product recommendation for a specific use case, please give us a call. We receive ongoing product training from the manufacturers that our dealership represents in order to make sure that our customers are always well informed and up to date. We pride ourselves on our core expertise; which is to provide answers to our customers' questions, guiding them through the decision making process, and ultimately helping them make the right equipment purchasing decisions for their enterprise.

    We're here to help our customers. That means that we don't consider any job to be too big or too small. From national food chains to small mom and pop shops, we work hard to make sure to each project is completed to customer satisfaction; every time. From the time you place your order until delivery, we strive to make sure the process is as smooth as possible. We are constantly analyzing our processes and implementing the technology necessary to make things faster and easier. Our goal is to use technology to achieve maximum efficiency in communicating with our customers and vendors, and minimizing the time from order until delivery. 

    We carry all major brands of restaurant equipment. We have close to 80,000 items available and our catalog is always growing. If there's a particular item or brand that you are looking for and it's not on our website, please ask us about it, chances are that we have it. Not to mention, we aim to provide the lowest prices online. Through leveraging manufacturer and buying group relationships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     


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    The Atosa ATCO-513B-2 Convection oven

    About Atosa

    Atosa is a major manufacturer of commercial kitchen equipment, with a breadth of offerings including refrigeration, cooking equipment, warming/holding equipment, stainless steel fabrication equipment, and much more.

    In addition to the food service industry, Atosa markets worldwide to businesses whose kitchen equipment requirements are very demanding, such as schools, hotels, restaurants, markets, and other commercial institutions.

    To meet customers’ immediate needs, Atosa maintains a large variety of inventory in their corporate warehouses located in California, Colorado, Texas, Ohio, Florida, Georgia, Illinois, Massachusetts, New Jersey, and Washington.

    As a growing company, Atosa is constantly expanding their product lines to meet the growing demands of the food service industry. Every stage of the manufacturing process, including engineering, design, and fabrication, is done in-house by Atosa's qualified and experienced personnel to guarantee quality standards are always upheld.

    Atosa has made substantial investments in state-of-the-art manufacturing equipment, introduced international advanced technologies, and prior to shipping, all products must pass an intense series of tests to ensure that every unit exceeds the highest quality standards.

    Atosa aims to provide customers with exactly what they want and need in their professional kitchen and as such, Atosa keeps in mind all of the people that use their equipment on a day-to-day basis. This allows Atosa to create products that offer real value to customers and can help keep their operations running smoothly, efficiently, and effectively.

    Atosa's world-class manufacturing facilities and highly skilled employees, combined with their innovative manufacturing procedures ensure that the customers always receive top-quality products at economical prices. Atosa has built their reputation on service, quality, and price!

    Product Features

    1. Stainless steel exterior and enamel interior with coved corners for easy cleaning
    2. 50/50 dependent doors with double pane thermal tempered glass
    3. Accepts five(5) 18’’ X 26’’ standard full-size baking pans left to right or front to back
    4. Solid state digital controller with Cook ‘n‘ Hold feature
    5. Temperature ranges from 150°F to 500°F
    6. Interior oven light(s) standard
    7. 46,000 BTU’s per oven capacity
    8. Two speed-fan with adjustable cool down mode
    9. Five(5) nickel plated oven racks on 13-position rack guide
    10. Door interlock switch(s) automatically turns fan and burner off when the doors are opened
    11. Electronic spark ignition with an automatic pilot system with safety shut off
    12. 3/4’’ NPT rear gas connection and regulator
    13. Natural or Propane models available
    14. Nema 5-15 plug for controller
    15. ATCO-513B-1 comes standard with 21 1/2’’ leg kit and total height of 27 9/16’’ with casters #21211001025
    16. ATCO-513B-2 comes standard with stacking kit and casters #21211001026

    See all from Atosa

    Specifications

    Shelves 10
    Rack Guides 26
    Voltage (V/Hz/Ph) 115/60/1
    Total BTU B.T.U./h 92,000
    Interior Width 29"
    Interior Depth 31.5"
    Interior Height 24"
    Exterior Width 38.2"
    Exterior Depth 48.6"
    Exterior Height 69"
    Net Weight (lbs) 368
    Gross Weight (lbs) 525

    Warranty

      1 year

      Labor

      1 year

      Parts

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