The Waring WCIC20 Ice Cream Maker
The Waring WCIC20 is a self-refrigerating, compressor-based commercial ice cream and gelato maker that produces a 2 qt batch without pre-freezing the bowl. The built-in compressor and mix motor draw 180 watts on a 120V, 2.8 amps circuit, so the unit can make successive batches on demand in cafes, dessert shops, and restaurant pastry stations.
Built-In Compressor, No Pre-Freezing
The internal compressor freezes the mixing bowl while the agitator churns, eliminating the freeze-the-canister-overnight step that limits home-style ice cream makers to one batch per day. The unit re-feeds immediately after a batch dispenses, with cool-down measured in minutes.
Removable Bowl, Paddle, and Lid
The mixing bowl and dasher detach from the housing for daily cleaning, with contact surfaces. A transparent lid lets the operator monitor texture during a batch, and a timer holds total churn time so each batch repeats exactly.
Recipe Range
The 2 qt batch handles ice cream, gelato, sorbet, frozen yogurt, and frozen drink bases. Switch recipes between batches without a separate machine for each product type.
Footprint and Power
Overall footprint is 16.7" W x 10.3" D x 11.18" H. The NEMA 5-15P cord pulls from a 120V outlet on a 2.8 amps circuit, with no special electrical or plumbing required, just countertop space.
About Waring
Waring is a recognized manufacturer of commercial food preparation and countertop cooking equipment with a long history of innovation in the foodservice industry. Best known for introducing the first blender to the U.S. market, the brand has expanded its portfolio to include high-performance blenders, food processors, immersion blenders, grills, griddles, fryers, toasters, and specialty appliances. Waring equipment is used throughout restaurants, hospitality venues, healthcare facilities, schools, and other institutional kitchens where consistent production and dependable operation are essential. The brand continues to develop practical solutions that support beverage preparation, food prep, and cooking applications across a wide range of foodservice environments.
Features & Benefits
-
Built-in compressor makes a 2 qt batch with no pre-freezing required
-
Mixing bowl and dasher detach for daily cleaning
-
Transparent lid lets the operator monitor texture during the churn
-
Timer holds total churn for repeatable batches across the shift
-
Handles ice cream, gelato, sorbet, and frozen yogurt on one machine
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In Stock: Ships in 1-2 Business Days
The Waring WCIC20 Ice Cream Maker
The Waring WCIC20 is a self-refrigerating, compressor-based commercial ice cream and gelato maker that produces a 2 qt batch without pre-freezing the bowl. The built-in compressor and mix motor draw 180 watts on a 120V, 2.8 amps circuit, so the unit can make successive batches on demand in cafes, dessert shops, and restaurant pastry stations.
Built-In Compressor, No Pre-Freezing
The internal compressor freezes the mixing bowl while the agitator churns, eliminating the freeze-the-canister-overnight step that limits home-style ice cream makers to one batch per day. The unit re-feeds immediately after a batch dispenses, with cool-down measured in minutes.
Removable Bowl, Paddle, and Lid
The mixing bowl and dasher detach from the housing for daily cleaning, with contact surfaces. A transparent lid lets the operator monitor texture during a batch, and a timer holds total churn time so each batch repeats exactly.
Recipe Range
The 2 qt batch handles ice cream, gelato, sorbet, frozen yogurt, and frozen drink bases. Switch recipes between batches without a separate machine for each product type.
Footprint and Power
Overall footprint is 16.7" W x 10.3" D x 11.18" H. The NEMA 5-15P cord pulls from a 120V outlet on a 2.8 amps circuit, with no special electrical or plumbing required, just countertop space.
About Waring
Waring is a recognized manufacturer of commercial food preparation and countertop cooking equipment with a long history of innovation in the foodservice industry. Best known for introducing the first blender to the U.S. market, the brand has expanded its portfolio to include high-performance blenders, food processors, immersion blenders, grills, griddles, fryers, toasters, and specialty appliances. Waring equipment is used throughout restaurants, hospitality venues, healthcare facilities, schools, and other institutional kitchens where consistent production and dependable operation are essential. The brand continues to develop practical solutions that support beverage preparation, food prep, and cooking applications across a wide range of foodservice environments.
Features & Benefits
-
Built-in compressor makes a 2 qt batch with no pre-freezing required
-
Mixing bowl and dasher detach for daily cleaning
-
Transparent lid lets the operator monitor texture during the churn
-
Timer holds total churn for repeatable batches across the shift
-
Handles ice cream, gelato, sorbet, and frozen yogurt on one machine
Resources & Downloads
See all from Waring
Specifications
| Specification | Detail |
|---|---|
| Width | 16.7 in |
| Height | 11.18 in |
| Depth | 10.3 in |
| Capacity | 2 qt |
| Plug Type | NEMA 5-15P |
| Voltage | 120 Volts |
| Amperage | 2.8 amps |
| Wattage | 180 watts |
| Frequency | 60 hz |
Manufacturer's Warranty
-
1 Year
Labor
-
1 Year
Parts
Certifications & Approvals
-
NSF Approved
-
ETL US & Canada

