The Waring WWHD500 Waffle Maker
The Waring WWHD500 is a heavy-duty single-plate rotary Belgian waffle maker built around preseasoned cast-iron plates that ship ready to bake, the seasoning forms a permanent nonstick coating, so there's no break-in run or initial buttering required. The 1600W heating element and cast-iron mass deliver fast heat-up and the kind of recovery time that holds bake color across consecutive waffles, rated by Waring at up to 30 waffles per hour with a finished waffle of 7.25 inches wide by 1.125 inches thick.
Cast-Iron Plates and Rotary Mechanism
The cast-iron plate set is engineered for the daily-duty cycle counts a busy breakfast line generates, with even heat distribution that produces consistent edge-to-edge browning. The rotary mechanism flips the plate set 180 degrees mid-bake to distribute batter evenly across the top and bottom of the waffle, eliminating the underdone-edge problem that plagues stationary single-plate units.
Programmable Temperature and Time
A rear-mounted control box runs programmable temperature and time settings, with a maximum plate temperature of 425°F that covers everything from low-temp dessert waffles to full-power savory Belgians. An automatic countdown timer triggers the moment the waffle plate is rotated, so the cook gets a hands-off cycle, no separate timer to start, no risk of forgetting. An audible beep signals when each waffle is finished.
One-Handle Design and Stability
An intentionally simple one-handle design eliminates the operator confusion that can slow down a new staff member on a multi-control waffle maker. Cast-iron guard rails frame the plate set to protect the cook from hot edges, and non-skid rubber feet keep the unit planted on the counter even during back-to-back rotations. A dishwasher-safe stainless steel drip tray pulls out for cleaning between services, and one batter cup ships in the box for dosing waffles to a repeatable volume.
Target Use
Waring sizes the WWHD500 for high-volume chains, continental breakfast service, and ice cream shops running sweet and savory waffle programs, operations where output rate, recovery time, and plate durability matter more than counter space.
About Waring
Waring is a recognized manufacturer of commercial food preparation and countertop cooking equipment with a long history of innovation in the foodservice industry. Best known for introducing the first blender to the U.S. market, the brand has expanded its portfolio to include high-performance blenders, food processors, immersion blenders, grills, griddles, fryers, toasters, and specialty appliances. Waring equipment is used throughout restaurants, hospitality venues, healthcare facilities, schools, and other institutional kitchens where consistent production and dependable operation are essential. The brand continues to develop practical solutions that support beverage preparation, food prep, and cooking applications across a wide range of foodservice environments.
Features & Benefits
-
Single-plate Belgian waffle maker with rotary flip mechanism
-
Preseasoned cast-iron plates with permanent nonstick coating, ready to bake out of the box
-
Rated up to 30 Belgian waffles per hour at 7.25 inches wide by 1.125 inches thick
-
Programmable temperature and time on rear-mounted control box, max 425°F
-
Automatic countdown timer triggered when the waffle plate rotates
-
Audible beep signals when each waffle is finished
-
One-handle design, cast-iron guard rails, non-skid rubber feet, dishwasher-safe stainless steel drip tray, batter cup included
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Single-plate Belgian waffle maker with rotary flip mechanism
Preseasoned cast-iron plates with permanent nonstick coating, ready to bake out of the box
Rated up to 30 Belgian waffles per hour at 7.25 inches wide by 1.125 inches thick
Programmable temperature and time on rear-mounted control box, max 425°F
Automatic countdown timer triggered when the waffle plate rotates
The Waring WWHD500 Waffle Maker
The Waring WWHD500 is a heavy-duty single-plate rotary Belgian waffle maker built around preseasoned cast-iron plates that ship ready to bake, the seasoning forms a permanent nonstick coating, so there's no break-in run or initial buttering required. The 1600W heating element and cast-iron mass deliver fast heat-up and the kind of recovery time that holds bake color across consecutive waffles, rated by Waring at up to 30 waffles per hour with a finished waffle of 7.25 inches wide by 1.125 inches thick.
Cast-Iron Plates and Rotary Mechanism
The cast-iron plate set is engineered for the daily-duty cycle counts a busy breakfast line generates, with even heat distribution that produces consistent edge-to-edge browning. The rotary mechanism flips the plate set 180 degrees mid-bake to distribute batter evenly across the top and bottom of the waffle, eliminating the underdone-edge problem that plagues stationary single-plate units.
Programmable Temperature and Time
A rear-mounted control box runs programmable temperature and time settings, with a maximum plate temperature of 425°F that covers everything from low-temp dessert waffles to full-power savory Belgians. An automatic countdown timer triggers the moment the waffle plate is rotated, so the cook gets a hands-off cycle, no separate timer to start, no risk of forgetting. An audible beep signals when each waffle is finished.
One-Handle Design and Stability
An intentionally simple one-handle design eliminates the operator confusion that can slow down a new staff member on a multi-control waffle maker. Cast-iron guard rails frame the plate set to protect the cook from hot edges, and non-skid rubber feet keep the unit planted on the counter even during back-to-back rotations. A dishwasher-safe stainless steel drip tray pulls out for cleaning between services, and one batter cup ships in the box for dosing waffles to a repeatable volume.
Target Use
Waring sizes the WWHD500 for high-volume chains, continental breakfast service, and ice cream shops running sweet and savory waffle programs, operations where output rate, recovery time, and plate durability matter more than counter space.
About Waring
Waring is a recognized manufacturer of commercial food preparation and countertop cooking equipment with a long history of innovation in the foodservice industry. Best known for introducing the first blender to the U.S. market, the brand has expanded its portfolio to include high-performance blenders, food processors, immersion blenders, grills, griddles, fryers, toasters, and specialty appliances. Waring equipment is used throughout restaurants, hospitality venues, healthcare facilities, schools, and other institutional kitchens where consistent production and dependable operation are essential. The brand continues to develop practical solutions that support beverage preparation, food prep, and cooking applications across a wide range of foodservice environments.
Features & Benefits
-
Single-plate Belgian waffle maker with rotary flip mechanism
-
Preseasoned cast-iron plates with permanent nonstick coating, ready to bake out of the box
-
Rated up to 30 Belgian waffles per hour at 7.25 inches wide by 1.125 inches thick
-
Programmable temperature and time on rear-mounted control box, max 425°F
-
Automatic countdown timer triggered when the waffle plate rotates
-
Audible beep signals when each waffle is finished
-
One-handle design, cast-iron guard rails, non-skid rubber feet, dishwasher-safe stainless steel drip tray, batter cup included
Resources & Downloads
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Specifications
| Width | 12.75 in |
| Height | 11.5/23.375 in |
| Depth | 19.25/25.5 in |
| Capacity | N/A |
| Plug Type | NEMA 5-15P |
| Voltage | 120 Volts |
| Amperage | 13.3 amps |
| Wattage | 1600 watts |
| Frequency | 60 hz |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
Certifications & Approvals
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NSF Approved
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ETL US & Canada
Single-plate Belgian waffle maker with rotary flip mechanism