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American Eagle AE-DDE36RFA Heavy Duty 36 Part Fully Automatic Dough Divider & Rounder, 220V/3PH

SKUAE-DDE36RFA BrandAmerican Eagle Food Machinery

The American Eagle Food Machinery AE-DDE36RFA Dough Divider and Rounder

American Eagle® Elite Series Divider Rounders are ideal for supermarket bakeries or retail bake shops! They offer excellent performance and value for your money! Use an electric divider rounder and take the hard labor and guesswork out of dividing and rounding dough. Our machine is able to ensure uniform dough volumes and consistently rounded shape, which helps you get the best possible output for baking. Our divider rounder is easy to operate and handles a variety of dough types and weights. The semi-automatic dual stage design divides the dough when you lower the top lever, then rounds the dough when you operate the variable speed motor control lever. The machine features a powerful 3HP motor and variable speed control that drives a heavy duty cam that rotates the dough tray, perfectly rounding the dough into 30 equally weighted pieces. The variable speed control allows you to fine tune the rounding action to suit the needs of your dough. A sealed motor design with overload protection and permanently lubricated drive shaft ensures years of low maintenance service. A heavy duty cast iron dividing head works with a set of stainless steel cutting knives, which ensure years of reliable and trouble free operation. The dividing head can be tilted to the side, and the heat treated enamel white finish is easy to wipe down, helping you to easily keep the machine clean. An independent power switch and start button prevents the machine from accidentally starting without operator intervention. The machine uses 220V/60Hz/3Ph power, and is covered by a 1 year limited warranty

About American Eagle Food Machinery

American Eagle Food Machinery has been providing value-added foodservice solutions to a broad range of industry professionals for over 30 years. Whether you are a five-star chef making French pastries, or a restaurateur making deep-dish pizza, you can count on American Eagle Food Machinery to provide a versatile range of products that are uncompromising in quality, value, and reliability. American Eagle has built it's reputation over decades of tireless effort in maximizing value for their customers by offering high quality equipment with versatile designs at the best prices. Helping customers boost productivity and lower operating costs is American Eagle's top priority.

Product Features

  1. Powerful 3HP Motor
  2. Fully Automatic Design Divides and Rounds Dough At The Push Of A Button!
  3. Unique Dual-Cam Design Increases Rounding Stability For Even Better Results
  4. Heavy Duty Rigid Cast Iron Construction
  5. Stainless Steel Cutting Knives, Divides Dough into 36 Equal Pieces
  6. Dual Stage, Fully-Automatic Operation
  7. Heat Treated Enamel White Finish Resists Rust, Scratches and Dents
  8. Self Lubricating, Enclosed Motor And Transmission For Food Safety And Low Maintenance
  9. Includes Two Divider Rounder Plates
  10. Dough Weight Range Per Batch: 2.5lbs to 5.5lbs
  11. Productivity: 6000-7000 pieces per hour
  12. Net Weight: 950 lbs, Shipping Weight: 1039 lbs
  13. Overall Dimensions: 27" x 29.3" x 64"
  14. 220V/60Hz/3Ph Power
  15. Adjustable Leveling Feet Provide Extra Stability
  16. Requires No Separate Anchoring For Installation
  17. Independent On/Off Switch And Reset Button
  18. Heavy Duty, 6 Foot Hard Wired Power Cable
  19. Easy Access Service Panels
  20. 1 Year Limited Warranty

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$23,975.00  /  each
  • Powerful 3HP Motor
  • Fully Automatic Design Divides and Rounds Dough At The Push Of A Button!
  • Unique Dual-Cam Design Increases Rounding Stability For Even Better Results
  • Heavy Duty Rigid Cast Iron Construction
  • Stainless Steel Cutting Knives, Divides Dough into 36 Equal Pieces
  • See full feature list

    Specifications

    Model AE-DDE36RFA
    Motor 3 HP
    Voltage
    V/HZ/PH
    220/60/3
    Pieces Per Cut 36 Pieces
    Piece Weight Range 1.125 - 2.5 oz
    (32 - 70 g)
    Batch Dough Weight 2.5 - 5.5 lbs
    (1150 - 2520 g)
    Productivity
    Pieces/Hour
    6000-7000
    Length 27"
    Height 64"
    Width 29.3"
    Weight 999 Lbs.

    Warranty

      1 year

      Full

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    We're here to help our customers. That means that we don't consider any job to be too big or too small. From national food chains to small mom and pop shops, we work hard to make sure to each project is completed to customer satisfaction; every time. From the time you place your order until delivery, we strive to make sure the process is as smooth as possible. We are constantly analyzing our processes and implementing the technology necessary to make things faster and easier. Our goal is to use technology to achieve maximum efficiency in communicating with our customers and vendors, and minimizing the time from order until delivery. 

    We carry all major brands of restaurant equipment. We have close to 80,000 items available and our catalog is always growing. If there's a particular item or brand that you are looking for and it's not on our website, please ask us about it, chances are that we have it. Not to mention, we aim to provide the lowest prices online. Through leveraging manufacturer and buying group relationships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     


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    The American Eagle Food Machinery AE-DDE36RFA Dough Divider and Rounder

    American Eagle® Elite Series Divider Rounders are ideal for supermarket bakeries or retail bake shops! They offer excellent performance and value for your money! Use an electric divider rounder and take the hard labor and guesswork out of dividing and rounding dough. Our machine is able to ensure uniform dough volumes and consistently rounded shape, which helps you get the best possible output for baking. Our divider rounder is easy to operate and handles a variety of dough types and weights. The semi-automatic dual stage design divides the dough when you lower the top lever, then rounds the dough when you operate the variable speed motor control lever. The machine features a powerful 3HP motor and variable speed control that drives a heavy duty cam that rotates the dough tray, perfectly rounding the dough into 30 equally weighted pieces. The variable speed control allows you to fine tune the rounding action to suit the needs of your dough. A sealed motor design with overload protection and permanently lubricated drive shaft ensures years of low maintenance service. A heavy duty cast iron dividing head works with a set of stainless steel cutting knives, which ensure years of reliable and trouble free operation. The dividing head can be tilted to the side, and the heat treated enamel white finish is easy to wipe down, helping you to easily keep the machine clean. An independent power switch and start button prevents the machine from accidentally starting without operator intervention. The machine uses 220V/60Hz/3Ph power, and is covered by a 1 year limited warranty

    About American Eagle Food Machinery

    American Eagle Food Machinery has been providing value-added foodservice solutions to a broad range of industry professionals for over 30 years. Whether you are a five-star chef making French pastries, or a restaurateur making deep-dish pizza, you can count on American Eagle Food Machinery to provide a versatile range of products that are uncompromising in quality, value, and reliability. American Eagle has built it's reputation over decades of tireless effort in maximizing value for their customers by offering high quality equipment with versatile designs at the best prices. Helping customers boost productivity and lower operating costs is American Eagle's top priority.

    Product Features

    1. Powerful 3HP Motor
    2. Fully Automatic Design Divides and Rounds Dough At The Push Of A Button!
    3. Unique Dual-Cam Design Increases Rounding Stability For Even Better Results
    4. Heavy Duty Rigid Cast Iron Construction
    5. Stainless Steel Cutting Knives, Divides Dough into 36 Equal Pieces
    6. Dual Stage, Fully-Automatic Operation
    7. Heat Treated Enamel White Finish Resists Rust, Scratches and Dents
    8. Self Lubricating, Enclosed Motor And Transmission For Food Safety And Low Maintenance
    9. Includes Two Divider Rounder Plates
    10. Dough Weight Range Per Batch: 2.5lbs to 5.5lbs
    11. Productivity: 6000-7000 pieces per hour
    12. Net Weight: 950 lbs, Shipping Weight: 1039 lbs
    13. Overall Dimensions: 27" x 29.3" x 64"
    14. 220V/60Hz/3Ph Power
    15. Adjustable Leveling Feet Provide Extra Stability
    16. Requires No Separate Anchoring For Installation
    17. Independent On/Off Switch And Reset Button
    18. Heavy Duty, 6 Foot Hard Wired Power Cable
    19. Easy Access Service Panels
    20. 1 Year Limited Warranty

    Specifications

    Model AE-DDE36RFA
    Motor 3 HP
    Voltage
    V/HZ/PH
    220/60/3
    Pieces Per Cut 36 Pieces
    Piece Weight Range 1.125 - 2.5 oz
    (32 - 70 g)
    Batch Dough Weight 2.5 - 5.5 lbs
    (1150 - 2520 g)
    Productivity
    Pieces/Hour
    6000-7000
    Length 27"
    Height 64"
    Width 29.3"
    Weight 999 Lbs.

    Warranty

      1 year

      Full

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