
The American Eagle Food Machinery AE-HP100
The American Eagle AE-HP100 4" Hamburger Patty Press quickly transforms ground beef into uniform hamburger patties. The Patty Press is made of a durable polished aluminum and stainless steel and features a convenient paper liner holder. Lower your cost of operation by utilizing a manual patty press to process vegetable meal, crab cakes, poultry, bison, sausage, and ground beef into manageable 4" diameter pucks. It's a perfect tool for saving time and labor, requiring minimal training to use. A heavy duty, well balanced cast aluminum base mounted on rubber feet keep the press stable while operating the lever. Get professional results every time and create more profit generating menu options!
About American Eagle Food Machinery
American Eagle Food Machinery has been serving commercial kitchens for over 30 years, designing prep equipment that holds up to daily use. Based in Chicago, they build mixers, grinders, slicers, and processors for restaurants, bakeries, and pizza shops across the industry. Operators appreciate the solid construction, practical features, and local availability of parts and service. Many models are designed with interchangeable attachments, giving kitchens more flexibility without added footprint. With a reputation for value and real-world durability, American Eagle continues to support foodservice teams that need dependable machines to keep production moving.
Product Features
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Standard 4 inch press adjusts to variety of thicknesses depending on weight of pressed ball
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Up to 100 patties/min
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Durable, treated aluminum alloy and heavy-duty stainless steel
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Lightweight design allows for easy storage under counter or on overhead shelves
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Heavy-duty rubber feet grip counter for stability and extra suction
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Convenient toggle switch pushes patty upwards for easy removal
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Simply line with paper, place ball in center plate, and press
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Specifications
Color | Silver |
Length | 12" |
Height | 10.75" |
Width | 8.5" |
Weight | 12 Lbs. |
Assembly required? | No |