The American Eagle Food Machinery AE-MC12N-1 Electric Meat Cutter Kit
American Eagle® commercial electric meat cutters feature patented design and competitive pricing, making them the best value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front-end meat operations, or a home counter top. Heavy duty design means no plastic gears or shafts. Use the meat cutter to shred, cut, or slice meat into strips. With four sizes available (1/8", 3/16", 1/4", and 1/2" thickness available) the types of menu options are endless! This machine is ideal for the toughest cuts of skirt steak, boneless chuck steak, venison, round steak, flank steak, or even chicken! Efficiently process meat into strips in seconds! Save hours of time and labor compared to cutting meat manually. Easily disassembled for cleaning and maintenance. Dual rotating 3.5" diameter knives cut meat with ease. Heavy duty shafts are mounted on ball bearings for smooth operation and specially designed for extra high volume processing in a commercial kitchen. Removable combs are easily mounted between the knives to prevent meat from becoming stuck in the knives, greatly reducing the amount of wasted food. This machine is perfect for preparing any dish that requires strips of meat or fajitas. Input chute measures approximately 2 inches by 3.5 inches to accommodate extra thick cuts of meat. This is a meat cutter accessory that has been verified to work with all American Eagle® meat grinders and planetary mixers. The accessory is designed for use with a standard 12 hub so may be compatible with equipment from other manufacturers.
About American Eagle Food Machinery
American Eagle Food Machinery has been providing value-added foodservice solutions to a broad range of industry professionals for over 30 years. Whether you are a five-star chef making French pastries, or a restaurateur making deep-dish pizza, you can count on American Eagle Food Machinery to provide a versatile range of products that are uncompromising in quality, value, and reliability. American Eagle has built it's reputation over decades of tireless effort in maximizing value for their customers by offering high quality equipment with versatile designs at the best prices. Helping customers boost productivity and lower operating costs is American Eagle's top priority.
Product Features
- Heavy Duty Meat Cutter with Powerful 1HP motor
- Includes 1/2" Output Meat Cutter Head
- Great For Fajitas, Stir-Fry, Salads, Soups
- Low Maintenance, Permanently Lubricated, Sealed Motor For Food Safety
- 100% Gear Driven Transmission
- Large 3.75"L x 2"W Input Chute to Accommodate Thick Cuts of Meat
- Easy Clean Stainless Steel Finish
- Heavy-Duty, Single Piece Combs Prevent Meat From Becoming Trapped Between Blades
- Ball Bearing Mounted Stainless Steel Shafts For High Volume Processing and Extra Smooth Operation
- Motor Designed With Standard #12 Hub
- Motor Accepts All Other American Eagle #12 Attachments
- Superior Electronics And Wiring Design Ensures Reliable Operation
- Adjustment Knobs Ensure Blades Touch For The Best Cutting Performance
- Forward/Reverse switch
- Mounted Blade Adjustment Knobs
- Motor Overload Protection With Reset
- Uses 110V/60Hz/1Ph
-
Forward/Reverse switch
- Mounted Blade Adjustment Knobs
- Motor Overload Protection With Reset
- Standard #12 Hub For Attachments
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Specifications
Model | AE-MC12N-1 |
Motor | 1 HP |
Amps | 8 |
RPMs | 170 |
Voltage V/HZ/PH | 115/60/1 |
Input Chute | 3.75” x 2” |
Blade Diameter | 3.5" |
Net Weight | 67 lbs |
Shipping Dimensions | 19” L x 16.5” W x 16” H |
Shipping Weight | 72 lb |
Warranty
Labor
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